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PRODID:-//Washington Sea Grant - ECPv4.9.13//NONSGML v1.0//EN
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X-WR-CALNAME:Washington Sea Grant
X-ORIGINAL-URL:https://wsg.washington.edu
X-WR-CALDESC:Events for Washington Sea Grant
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TZID:America/Los_Angeles
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TZOFFSETFROM:-0800
TZOFFSETTO:-0700
TZNAME:PDT
DTSTART:20160313T100000
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DTSTART:20161106T090000
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160828T120000
DTEND;TZID=America/Los_Angeles:20160828T143000
DTSTAMP:20260505T004526
CREATED:20160504T222059Z
LAST-MODIFIED:20160520T234357Z
UID:23103-1472385600-1472394600@wsg.washington.edu
SUMMARY:Well Education and Testing
DESCRIPTION:WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. Washington State Department of Health recommends annual testing of individual wells for fecal coliform bacteria; testing your water is the best solution to identify possible contamination. WET provides homeowners with a local\, inexpensive way to test their well water. \nCOST: coliform sample ($25.00); lead sample ($15.00) \nSamples and WET Collection Form should be dropped off at the following locations between noon and 2:30 p.m. \n\nHunter Farms\, 1921 E. State Route 106\, Union\, WA\nQFC parking lot\, 201 NE State Route 300\, Belfair\, WA\n\nFor detailed sample collection information\, download the WET Collection Form. \nFor more information\, contact Teri King or Janis McNeal\, Washington Sea Grant\, 360.432.3054 or wsgcanal@uw.edu \n
URL:https://wsg.washington.edu/event/well-education-and-testing-7/
CATEGORIES:Outreach,Teri King
ORGANIZER;CN="Janis%20McNeal":MAILTO:wsgcanal@uw.edu
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BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20160828T120000
DTEND;TZID=America/Los_Angeles:20160828T143000
DTSTAMP:20260505T004526
CREATED:20160504T222301Z
LAST-MODIFIED:20160520T232305Z
UID:23106-1472385600-1472394600@wsg.washington.edu
SUMMARY:State of the Oyster Study
DESCRIPTION:State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. \nSamples will be tested for fecal coliform ($25 per test) and/or Vibrio parahaemolyticus ($30 per test). Results will be delivered by phone 10 days after test dates. \nOn collection day\, collect six large oysters\, five+ inches shell length\, or 24 clams  and include the Collection Form with the samples. Samples may be dropped off at the following locations from noon to 2:30 p.m. \n• Hunter Farms\n1921 E. State Route 106\, Union \n• QFC parking lot\n201 NE State Route 300\, Belfair \nFor detailed collection and tide information\, download the Collection Form. \nFor more information\, contact Teri King or Janis McNeal\, Washington Sea Grant\, 360.432.3054 or wsgcanal@uw.edu \n
URL:https://wsg.washington.edu/event/state-of-the-oyster-study-4/2016-08-28/
CATEGORIES:Outreach,Teri King
ORGANIZER;CN="Teri%20King":MAILTO:guatemal@uw.edu
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