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NOAA Open House
Explore your world and learn more about how NOAA – the National Oceanic and Atmospheric Administration – works to understand and predict changes in Earth’s environment to help protect people and property and to conserve and manage coastal and marine resources. Join us at the We...
Who Will Rescue the Rescuers?
Who Will Rescue the Rescuers?
Washington Sea Grant alerts the Coast Guard’s first responders to the critical danger they will face when a tsunami strikes.
Coast Guard airmen and seamen muster to hear Ian Miller share some inconvenient truths about tsunami dangers.
It was a crisp, bright ...
Who Brings Your Seafood to You? An Interview with Hazel Secor from Cape Flattery Fishermen’s Co-Op
April 29, 2022
By Benjamin Haagen, Science Communications Fellow
Hazel Secor has been working as manager of the Cape Flattery Fisherman’s Co-op in Neah Bay, Washington since 2014, supporting the local fishing industry and working with fishers to process and distribute seafood to communities aroun...
Get Involved
Get Involved
There’s bound to be an organization near you that is working to protect salmon and salmon habitat. Explore how you can help!
Peninsula-wide
Puget Sound Partnership
www.psp.wa.gov/
Kitsap Trees
Contact: Jim Trainer
360.649.8465
jtrainer058@gmail.com
www.treezinc.com
Bainbridge Isla...
NW Workshop on Bivalve Aquaculture and the Environment: Agenda
NW Workshop on Bivalve Aquaculture and the Environment
Talaris Conference Center
4000 NE 41st Street
Seattle, WA 98105
Workshop Home
Note: The materials available on this page (PDFs) were presented by speakers at the Northwest Workshop on Bivalve Aquaculture and the Environment at Talaris Conferenc...
Virtual Beach Seine Adventure
Ever wonder who’s living under the waves in Padilla Bay? Not ready for SCUBA? Join this online program with Padilla Bay staff. You’ll watch from your screen as they take our rowboat out into the eelgrass and pull a net through the water. You’ll help discover who was caught and lear...
It’s Not Easy Seeing Green
It’s Not Easy Seeing Green
Crab, that is. Washington Sea Grant launches a concerted monitoring effort to make sure elusive, habitat-wrecking European green crab haven’t penetrated Puget Sound.
By Annie Hillier, WSG Science Communications Fellow
Don’t be fooled by th...
Washington Sea Grant Receives Funding from The Builders Initiative to Support Restorative Aquaculture
January 26, 2022
Washington Sea Grant will use the $400,000 grant to further two key projects: the Cross-Pacific Indigenous Aquaculture Collaborative and the Washington Seaweed Collaborative
From tribal fishermen exercising their treaty fishing rights to oyster farmers in south Puget Sound, seafood ...
NOAA Open House
Explore your world and learn more about how NOAA – the National Oceanic and Atmospheric Administration – works to understand and predict changes in Earth’s environment to help protect people and property and to conserve and manage coastal and marine resources.
Join us at the Western Re...
A Career Saving Seabirds
From the autumn 2019 Sea Star print newsletter
Looking back on the work of marine fisheries scientist Ed Melvin upon his retirement
“I’ve never had an ornithology class in my life,” Ed Melvin confides on a sunny afternoon sitting by Seattle’s Portage Bay. For anyone familiar with Me...
Trapping for European Green Crab on Whidbey Island
October 12, 2017
The crew prepares to deploy traps at Lagoon Point. L-R Crab Team Lead, Jeff Adams; Volunteers Debra Paros, Michael Anderson, Kes Tautvydas, and Charlie Seablom. (Photo: E. Grason)
Following the recent capture of a single European green crab at Lagoon Point, on Whidbey Island (read m...
Crab Team’s Rapid Response: Day 1
September 12, 2016
Emily preps bait for trapping response on the FHL docks.
Emily here, writing from beautiful Friday Harbor Labs after our first full field day on San Juan Island as part of our rapid response effort. Following the Westcott Bay Crab Team volunteer capture of an adult male green cra...
To See a World in an Oyster’s Shell
To See a World in an Oyster’s ShellÂ
WSG Social Scientist Melissa Poe shows how shellfish are central to tribal harvesters’ sense of being and belonging.
By Lauren Drakopulos, WSG Science Communications Fellow
Sense of place is something we’ve all experienced, ...
Who Brings Your Seafood to You? An Interview with Steve Seymour of Drayton Harbor Oyster Company
September 27, 2022
Looking ahead to National Seafood Month in October, we are sharing this profile of a local seafood entrepreneur
By Olivia Horwedel, WSG Science Communications FellowÂ
Steve Seymour (right) with his son, Mark Seymour (left), serving up some fresh oysters. Photo credit: Drayton Har...
WSG Seaweed Office Hours
Drop-in office hours for all your seaweed information needs!
How to participate:
Zoom meeting link: https://washington.zoom.us/j/96836051377?pwd=dGJWc0RuRm9ZTFArbzQ2aGFacWRBZz09
Join at any point during the one-hour window (no RSVP required)
Attendees will be served in order of arrival
Please stay ...