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  • Oct. 27 First Aid at Sea in Westport
    FOR IMMEDIATE RELEASE October 5, 2022 Contact: Jenna Keeton (206) 543-7009, keetonj@uw.edu First Aid at Sea Workshop in Westport Thursday, October 27, 2022  Westport, WA  Washington Sea Grant is sponsoring a one-day Coast Guard-Approved First Aid at Sea Workshop for commercial fishermen and chart...
  • Marine Wiring Workshop in Port Hadlock July 2022
    FOR IMMEDIATE RELEASE June 3, 2022 CONTACT: Sarah Fisken, Washington Sea Grant: sfisken@uw.edu or 206-543-1225  Marine Wiring Workshop in Port Hadlock Learn to safely wire boats Washington Sea Grant, the Northwest School of Wooden Boatbuilding, and Washington State University Jefferson County Ex...
  • Marine Weather Workshop Port Angeles November 2022
    FOR IMMEDIATE RELEASE October 12, 2022 CONTACT: Sarah Fisken, Washington Sea Grant: sfisken@uw.edu or 206-543-1225  Marine Weather Workshop in Port Angeles Learn to read the weather before you head out on the water Washington Sea Grant and the Port Angeles Yacht Club are co-sponsoring a Marine W...
  • Spring 2017
    Spring 2017 Crab Team Forges Ahead! May 2nd, 2017 Traps are officially in the mud and 2017 sampling started with a bang. The captures of European green crab at Westcott Bay and Padilla Bay last year inspired tremendous support from many different stakeh...
  • June 2022 drill instructor training
    FOR IMMEDIATE RELEASE May 13, 2022 CONTACT: Sarah Fisken, Washington Sea Grant: sfisken@uw.edu or 206-543-1225  Sea Safety and Survival Training in Gig Harbor Learn the skills to become a drill instructor on commercial fishing vessels Washington Sea Grant and the Gig Harbor Boat Shop are cosponsor...
  • NOAA Live! Webinar – It’s Not Easy Being Shelled: the Ocean Acidification Blues
    The NOAA Live! Webinars are a collaboration between NOAA’s Regional Collaboration Network and Woods Hole Sea Grant at the Woods Hole Oceanographic Institution. Each interactive webinar features a different NOAA expert/topic and a moderated question and answers session throughout so th...
  • Serving Sustainable Salmon Webinar
    Join Long Live the Kings Executive Director, Jacques White, in a discussion about cooking and sustainably sourcing salmon. You will hear from Hama Hama Company’s Culinary Director, Sara Harvey, about how she prepares her favorite holiday salmon dish and from PCC’s Director of Product Sus...
  • Local and Coastal: Pink Shrimp Spring Rolls
    June 19, 2020  By Abby Rogerson, WSG Student Assistant  Fresh, light, and colorful, these spring rolls are everything a warm weather appetizer should be. Fill them with whatever thinly sliced crunchy vegetables you prefer; accompanied by sesame pink shrimp and a gingery soy sauce, you can’t go w...
  • Searching for European Green Crab: Camano Sound Water Stewards
    Photo: Emily Grason Jeff Adams will be presenting information on the European green crab monitoring at a public meeting of the Camano Sound Water Stewards. Be part of the Crab Team! The Crab Team was created in response to a Washington Department of Fish & Wildlife (WDFW) mandate to monitor f...
  • NW Workshop on Bivalve Aquaculture and the Environment: Agenda
    NW Workshop on Bivalve Aquaculture and the Environment Talaris Conference Center 4000 NE 41st Street Seattle, WA 98105 Workshop Home Note: The materials available on this page (PDFs) were presented by speakers at the Northwest Workshop on Bivalve Aquaculture and the Environment at Talaris Conferenc...
  • Protocol in Focus: Why do we measure European green crabs?
    We are Crab Team after all, so it’s perhaps no surprise that we are not shy about getting up to our elbows in details about the crabs we catch. But what can we actually learn from looking at size data of crabs? What makes handling all the angry pinchers worthwhile?  We’re covering this rich top...
  • National Seafood Month: Grilled Rosemary Salmon
    September 29, 2021 By Lucia Davids, WSG Student Assistant  As the chilly Autumn weather rolls in, we set our sights towards comforting meals and recipes that can bring just a little bit of warmth to our days. Traditionally, we tend to move away from outdoor meals and settle into dishes like soups,...
  • MarineWeatherWorkshop_Dec42021
    News Release FOR IMMEDIATE RELEASE December 15, 2021 CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu   MARINE WEATHER WORKSHOP Learn to read the weather before you head out on the water.   Port Townsend, WA – Washington Sea Grant, WSU Jefferson County Extension and the Port of Port T...
  • Small Spills, Big Problems, Sound Solutions
    July 25, 2016 To paraphrase an old saying, “There’s no use crying over spilled oil.” Yet many are concerned with oil pollution in Puget Sound and in the San Juan Islands. What people don’t realize is that the biggest source of spills so far in the region has not been tankers and freighters, ...
  • Sea Safety and Survival (Drill Instructor) Training in Westport April 21, 2023
    FOR IMMEDIATE RELEASE February 23, 2023 Contact: Jenna Keeton (206) 543-7009, keetonj@uw.edu Sea Safety and Survival (Drill Instructor) Training Friday, April 21, 2023  Westport, WA   Washington Sea Grant is sponsoring a one-day Sea Safety and Survival Course (Drill Instructor) for commercial fis...
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