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Debris from Shellfish Aquaculture Finds New Life as Crab Gauges
From the Autumn 2022 Sea Star
Washington Sea Grant supported an innovative pilot project repurposing marine debris, transforming it into a useful tool for recreational crabbers
By Benjamin Haagen, WSG Science Communications Fellow
Aaron Barnett of WSG, center, with a team from Western Washington Uni...
Drawing the Line in Salmon Genetics
Drawing the Line in Salmon Genetics
At the Yakama Tribe’s innovative experimental hatchery, WSG researchers show what a difference a wild broodstock can make.
On the east side of Cle Elum, Washington, between Interstate 90 and the Yakima River, sits a tribal salmon-rearing ...
CANCELED: First Aid At Sea Course – Bellingham
It is with an abundance of caution that the director of Washington Sea Grant has decided to cancel this event. Washington Sea Grant does not want to risk anyone’s health and wellness given the outbreak of the COVID-19 virus in our state. Current information regarding the University’s communicati...
Ocean Acidification
Ocean Acidification
The oceans’ absorption of carbon dioxide (CO2) from the atmosphere is causing fundamental changes in seawater chemistry. CO2 reacts with water to form carbonic acid, which makes seawater more acidic. This process, known as ocean acidification (or OA) ha...
Eastern Washington Marinas Takes Big Steps to Prevent Small Oil Spills in Lakes
August 17, 2017
Evening at a Lake Chelan marina.
Washington Sea Grant expands its clean marina and small oil spill prevention programs on Lake Chelan
Head down to Lake Chelan on a hot summer day, and its vast surface will be speckled with jet skis and motor boats. The locals all know there’s no...
Protocol in Focus: Male or Female?
One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doing the sampling. With sampling on this scale, even the small steps can be important to what we learn from the data. Proto...
Documenting the European Green Crab Range Expansion
(Header photo: Allen Pleus, Aquatic Invasive Species Unit Lead for Washington Department of Fish & Wildlife with one of the green crab captured in Padilla Bay during the collaborative assessment trapping effort in 2016.)
February 6, 2018
The very first publication by Crab Team was just released ...
Nicole Faghin, WSG Coastal Management Specialist, Retires
July 26, 2022
Best of luck in your next adventures, Nicole!
Nicole Faghin, who served as a Washington Sea Grant coastal management specialist since 2012, has retired. During her time at WSG, Nicole was an invaluable resource to planners, decision-makers and community members as she fostered partner...
Washington Coast Shellfish Aquaculture Study Workshop 1
Workshop 1 – Washington Coast Shellfish Aquaculture Study
Information Needs
The goals of Workshop 1 were to: (1) advance a shared understanding among scientists, resource managers and shellfish farmers of how the ecosystems of Willapa Bay and Grays Harbor function, wit...
CORRECTION: First European Green Crab Confirmed in Port Angeles
February 5, 2018: CORRECTION
Since this report was made, we have determined that the evidence originally submitted of the crab’s identity was not verifiable as a direct observation of the crab. Because European green crab is currently very rare in Washington’s Salish Sea, the majority of...
Winter Fishtival
As the holiday season nears, so does one of Seattle Aquarium’s largest annual special events—Winter Fishtival!
Join us for hands-on activities, special talks and opportunities to learn more about the care and feeding of the Aquarium’s fish, birds, tide pool animals and marine mammals.
Each...
Ocean Acidification SS Autumn17
Ocean Acidification
Are Pacific salmon heading for a nosedive?
If you’re not one for the smell of fish, be thankful that you’re not a Pacific salmon. Salmon have a sense of smell that’s said to be thousands of times stronger than a dog’s, and that sensitivity is essential. Sa...
Fall 2016
Fall 2016
Crab Team’s Big Discovery!
August 4th, 2016
You might have heard the recent news that Crab Team volunteers captured the first confirmed European green crab in Washington’s inland waters (but if you haven’t, read our blog post)...