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Local and Coastal: Summer Bounty Salmon Burgers
July 31, 2020
By Abby Rogerson, WSG Student Assistant
Do you know who catches your fish? With how complicated seafood supply chains can be, it can be difficult to answer ‘yes’ to that question. Struggling to trace your fillet back to its source can be frustrating when trying to take advantag...
Rising Seas and a Plan to Deal with Climate Change
Rising Seas and a Plan to Deal with Climate Change
WSG’s Ian Miller helps the Jamestown S’Klallam Tribe lead the way in climate planning.
Many native tribes in Washington are acutely exposed to the effects of climate change. From the Swinomish Reservation on Skagit Bay to...
WDFW, Washington Sea Grant promote #LocalWASeafood
FOR IMMEDIATE RELEASE
June 25, 2020
Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604 MaryAnn Wagner, Washington Sea Grant
Celebrate June 28 Ceviche Day with Local Washington Seafood
Washington Department of Fish and Wildlife, Washington Sea Grant...
2019 Volume 1
2019 Volume 1
The “Team” in Crab Team
June 3, 2019
It’s difficult to believe, but Washington Sea Grant Crab Team has officially launched our fifth year of monitoring. It’s easy for us to reflect on the number of green crab, monitoring...
Seven Recent Graduates Selected for the 2022–2023 WSG Hershman Fellowship
September 28, 2022
Congratulations to our new WSG Hershman Fellows!
We are pleased to announce that recent graduates Grace Adams, Abigail Ames, Monea Kerr, Kathryn Loy, Jenna Rolf, Harshitha Sai Viswanathan and Olivia Zimmerman have been awarded the Washington Sea Grant Hershman Fellowship for 2022...
European Green Crab
Invasive European Green Crab
The European green crab (Carcinus maenas) is a small shore crab whose native distribution is in the northeast Atlantic Ocean and Baltic Sea, ranging along coasts from northern Africa to Norway and Iceland. The crab is an effective predator, adept at opening biva...
Invasive Green Crab Found at Dungeness Spit
FOR IMMEDIATE RELEASE
April 26, 2017
Contact:
MaryAnn Wagner, Washington Sea Grant, 206-616-6353, maryannb@uw.edu
Allen Pleus, Aquatic Invasive Species Unit Lead, Washington Department of Fish & Wildlife, 360-902-2724, allen.pleus@dfw.wa.gov
Lorenz Sollmann, Deputy Project Leader, U.S. Fish &...
Rising Trend of Local Consumers Connect to Washington Seafood
October 2, 2020
Governor Jay Inslee proclaims October Seafood Month OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmers’ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to ...
Miso glazed black cod recipe
September 8, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
Another fun recipe for you this week on the Discover West Coast Seafood series! Pair the delicate flavor of black cod with rich miso and fresh ginger in this quick-to-cook recipe. Marinating the fish for several hours ...
Marine Wiring Workshop Registration
A chance for commercial fishermen and recreational boaters to learn to safely wire their boats.
Washington Sea Grant, Washington State University Jefferson County and the NW School of Wooden Boatbuilding are cosponsoring a Marine Wiring Workshop in Port Hadlock for commercial fishermen and recreatio...
Coastal Training Event: Alternatives to Bulkheads
The Washington State Department of Ecology will be hosting an online training for Course #5 of the Coastal Training Program, Alternatives to Bulkheads: Techniques for Erosion Control, including Construction Materials and Maintenance. This course will cover techniques for erosion control and restorat...
Coastal Training Event: Alternatives to Bulkheads
The Washington State Department of Ecology will be hosting an online training for Course #5 of the Coastal Training Program, Alternatives to Bulkheads: Techniques for Erosion Control, including Construction Materials and Maintenance. This course will cover techniques for erosion control and restorat...
Seaweed Farming in WA: Intensive Training
This intensive training is for people seriously interested in seaweed in Washington State. This 3 to 4-day training will be held in the Seattle area, beginning on February 3rd, 2020. Participation is by application only.
APPLICATIONS ARE DUE by 5PM on JANUARY 10, 2020. Click here to access the onlin...
Northwest Curious: Meet the Authors of Heaven on the Half Shell
Meet the authors of Heaven on the Half Shell: The Story of the Oyster in the Pacific Northwest at this online event hosted by the King County Library System.
Fully updated and chock-full of “oysterabilia,” this book covers the rich history of our region’s beloved bivalve industry.
Th...
NOAA Science Camp – Session 1
*Online registration is full*
Contact Maile Sullivan, Education Specialist (noaacamp@uw.edu) to find out about future camps.
This week-long day camp introduces students to earth and ocean sciences and science careers through hands-on activities emphasizing solutions to real-world problems. ...