New staff: WSG welcomes Sanpisa Sritrairat
November 15, 2023
Washington Sea Grant (WSG) is excited to welcome Sanpisa Sritrairat as the new community engagement specialist.
Growing up on the coast of Thailand, Sanpisa developed a deep love for coastal ecosystems. She has dedicated her career to protecting these ecosystems and the communitie...
Washington Sea Grant Receives Funding from The Builders Initiative to Support Restorative Aquaculture
January 26, 2022
Washington Sea Grant will use the $400,000 grant to further two key projects: the Cross-Pacific Indigenous Aquaculture Collaborative and the Washington Seaweed Collaborative
From tribal fishermen exercising their treaty fishing rights to oyster farmers in south Puget Sound, seafood ...
How to save the pinto abalone
New research informs future restoration efforts for endangered pinto abalone populations in the Pacific Northwest
From the Winter 2023/2024 Sea Star
By Emma Duckworth, WSG Science Communications Fellow
The pinto abalone is a crucial organism in Puget Sound. “They are the Roomba of the rocky intert...
The pulse of the ocean
UW and Smithsonian researchers develop DNA identification methods for monitoring Salish Sea planktonic communities
From the Winter 2023/2024 Sea Star
By Katalin Plummer, WSG Science Communications Fellow
Sometimes it’s the smallest living things that can tell us the most about the state of the...
New modeling tool shows impacts of sea level rise, coastal flooding to Whatcom County
February 27, 2024
Created by the United States Geological Survey (USGS) and supported by Washington Sea Grant, the Coastal Storm Modeling System (CoSMoS) will soon be available for use across Washington state
From rising seas to eroding shorelines and more frequent, intense storms, the hazards faced...
Self-Guided Field Trip Farm to Table: An Aquaculture Experience
Self-Guided Field Trip: Farm to Table – An Aquaculture Experience
WSG’s aquaculture technical assistance helps bring safe shellfish to award-winning Seattle restaurants.
Restaurant Tour – Hop in a car for a tour of Seattle’s best oyster bars, where you’ll taste fi...
Spatial and Temporal Factors Influencing Recruitment Variability in Estuarine Bivalves
Recruitment variability in oysters and clams
Spatial and Temporal Factors Influencing Recruitment Variability in Estuarine Bivalves
A larval sampling program enabled shellfish growers in Willapa Bay to examine Manila clam and oyster settlement and the impacts of climate-related warming on l...
Crab Team Reports
Crab Team Reports
Scientific Publication: Larval Dispersal Pathways
April 2024 – A series of particle-tracking model simulations were carried out by researchers (including Crab Team’s Emily Grason and P. Sean McDonald!) to understand possible pathways of EGC lar...
Rising Seas and a Plan to Deal with Climate Change
Rising Seas and a Plan to Deal with Climate Change
WSG’s Ian Miller helps the Jamestown S’Klallam Tribe lead the way in climate planning.
Many native tribes in Washington are acutely exposed to the effects of climate change. From the Swinomish Reservation on Skagit Bay to...
Local and Coastal: Summer Bounty Salmon Burgers
July 31, 2020
By Abby Rogerson, WSG Student Assistant
Do you know who catches your fish? With how complicated seafood supply chains can be, it can be difficult to answer ‘yes’ to that question. Struggling to trace your fillet back to its source can be frustrating when trying to take advantag...
Webinar: Is my seafood safe to eat?
OneNOAA Science Seminar Series
Sponsors: Join the NOAA Central Library and the Technology Partnerships Office (TPO) for the new NOAA Innovators Series! This series will be facilitated by Derek Parks, Technology Transfer Program Manager.
Webinar ONLY: https://attendee.gotowebinar.com/register/8960343...
Update on European Green Crab at Dungeness Spit
Header image: Allen Pleus (WDFW)
June 22, 2017
Four European green crab were captured at Dungeness Spit in early April – the third location in inland Washington where green crab have been found. Since the initial discovery 10 weeks ago, staff and volunteers from US Fish and Wildlife Service (U...
Crab Team Highlights from the 2018 Salish Sea Ecosystem Conference – Part 2
April 27, 2018
Yesterday’s blog post covered the highlights from the first green crab special session at the 2018 Salish Sea Ecosystem Conference. Today, we’ll break down the second special session that focused on management of invasive European green crab and provide some reflections ...
First pumpout station in two decades opens on Orcas Island
FOR IMMEDIATE RELEASE
May 6, 2018
CONTACT:
Aaron Barnett, WSG Boating Program Specialist aaronb2@uw.edu
Just in time for summer boating season, the first pumpout station in the San Juan Islands in nearly 20 years is up and running at West Beach Resort on Orcas Island. The new pumpout site is ...
Sowing (Clam) Seed for the Indigenous Aquaculture Leaders of Tomorrow
From the winter 2021–2022 Sea Star print newsletter
How the Cross-Pacific Regional Collaborative Hub for Indigenous Aquaculture fosters student participation, research and communications
By MaryAnn Wagner, WSG Assistant Director for Communications
A participant of the Cross-Pacific Regional Coll...