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• Sea Levels are Rising in Washington. What will the Shorelines of the Future be like?
  July 22, 2022 A new report from the Washington Coastal Resilience Project evaluates the trade-offs between various strategies to manage the impacts of sea level rise As sea levels continue to rise, coastal hazards such as flooding and erosion will become increasingly common. According to recent asse...
• Who brings your seafood to you? An interview with Maggie Michaels of the High School Seafood Butchery program
  September 6, 2024 By Brian McGreal, WSG Science Communications Fellow Students practice butchering fish in the High School Seafood Butchery pilot program. Photo courtesy of Maggie Michaels. In the spring of 2024, students at high schools up and down the Oregon coast engaged with a different sort of ...
• Federal funding will build capacity in Washington coastal Tribes and communities to address hazards due to climate change
  August 22, 2024 Coastal communities in Washington grapple with hazards such as flooding and erosion, which are exacerbated by climate change. North Cove, pictured, is the fastest eroding beach on the West Coast. Coastal Tribes and communities in Washington are on the front lines of climate change. M...
• Washington Sea Grant Receives Funding from The Builders Initiative to Support Restorative Aquaculture
  January 26, 2022 Washington Sea Grant will use the $400,000 grant to further two key projects: the Cross-Pacific Indigenous Aquaculture Collaborative and the Washington Seaweed Collaborative From tribal fishermen exercising their treaty fishing rights to oyster farmers in south Puget Sound, seafood ...
• Protected: EXAMPLE: Measuring What Matters: Linking Life History Traits and Disease Resistance with Genomic Variation in Chinook Salmon Conservation Hatcheries
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• Anti-Racism Resources
  Anti-Racism Resources June 8, 2020; Updated March 19, 2021 As said in our statement of solidarity with the Black community and our statement of solidarity with the AAPI community, as individuals and as an organization we are working to identify how we have participated in the systemic rac...
• Restorative aquaculture: the science behind increasing subsistence access to basket cockles for the Suquamish Tribe
  September 29, 2025 By Mel Lemke, WSG Science Communications Fellow A basket cockle (Clinocardium nuttallii) half buried in sediment. Photo courtesy of Elizabeth Unsell. Basket cockles (Clinocardium nuttallii) are saltwater clams native to the Pacific Northwest. With their charismatic ruffled shells ...
• Who brings your seafood to you? An interview with Joe Malley, fisherman and owner of St Jude Tuna
  October 28, 2024 By Jess Davis, WSG Science Communication Fellow Joe Malley and St Jude sell a variety of tuna products they catch and can themselves. Photo courtesy of Joe Malley. Prior to his life as a commercial albacore tuna fisher, Joe Malley was a graduate student and mathematics scholar teach...
• Protected: EXAMPLE: Measuring What Matters: Linking Life History Traits and Disease Resistance with Genomic Variation in Chinook Salmon Conservation Hatcheries
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• From boat to plate
  The newly revised Seafood Direct Marketing Manual helps seafood harvesters dive into direct-to-consumer sales From the Summer 2025 Sea Star By Alison Lorenz, WSG Communications Project Coordinator The newly revised Sixth Edition Seafood Direct Marketing Manual. Photo courtesy of Oregon Sea Grant. St...
• Cajun Salmon Recipe
  April 17, 2020 By Abby Rogerson, WSG Student Assistant What’s more satisfying than a thick, deep red fillet of salmon? That fillet blackened with a blend of Cajun-inspired spices. If you don’t have Cajun seasoning on hand (like me), you can make your own with spices you likely already have ...
• New staff: WSG welcomes Jubilee Cho and Kaitlyn Kowaleski
  June 20, 2025 Washington Sea Grant (WSG) is excited to welcome two new staff this summer: Jubilee Cho is the new graphic designer, and Kaitlyn Kowaleski is a new postdoctoral scholar.   In Jubilee’s role, she works across several creative mediums in print, web, digital and experiential to...
• Ten recent graduates selected for the 2024-2025 WSG Hershman Fellowship
  August 22, 2024 Congratulations to our new WSG Hershman Fellows! We are pleased to announce that recent graduates Elise Adams, Jessica Clemens, Nika Hoffman, Heeju Jung, Jess Lechtenberg, Allison Morgan, Courtney Murphy, Rondi Nordal, Katalin Plummer and Jack Winterhalter have been awarded the Washi...
• New staff: WSG welcomes Sanpisa Sritrairat
  November 15, 2023 Washington Sea Grant (WSG) is excited to welcome Sanpisa Sritrairat as the new community engagement specialist. Growing up on the coast of Thailand, Sanpisa developed a deep love for coastal ecosystems. She has dedicated her career to protecting these ecosystems and the communitie...
• The first Seaweed Knowledge Symposium covered the challenges and opportunities of a burgeoning field
  December 5, 2023 Watch the video recordings of the December 2022 Seaweed Knowledge Symposium online The seaweed of Puget Sound. Photo credit: Simone Alin Seaweed aquaculture in Washington is a bit like the “Cheshire cat”: though there are a handful of commercial farms and restoration projects, a...