WSG News

Local and Coastal: Spicy Thai Basil Clams

August, 7, 2020

Of the three clam species farmed in Washington–native littleneck, Manila, and the infamous geoduck clam–Manila clams are the most common, thanks to their fast growth and ability to be cultivated under a wide range of conditions. ...

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Local and Coastal: Pink Shrimp Spring Rolls

June 19, 2020 

By Abby Rogerson, WSG Student Assistant 

Fresh, light, and colorful, these spring rolls are everything a warm weather appetizer should be. Fill them with whatever thinly sliced crunchy vegetables you prefer; accompanied by sesame pink shrimp and ...

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New Video Explores the Power of Kelp

June 17, 2020 

Kelp absorbs carbon dioxide and other nutrients from seawater as it grows, potentially improving conditions for shellfish and other species. Can we harness this power of kelp by farming kelp and oysters together? In partnership with Washington Sea ...

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Statement of Solidarity from WSG Staff

June 8, 2020 

The killing of George Floyd, Breonna Taylor, Manuel Ellis, Ahmaud Arbery, Charleena Lyles, and countless others has left the nation reeling as it confronts the continuing brutality of racism in America. We are writing this to ...

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Local and Coastal: Miso-Glazed Sablefish

May 29, 2020 

By Abby Rogerson, WSG Student Assistant 

Sablefish, black cod, butterfish: all these common names refer to Anoplopoma fimbria, a long-lived deep sea-dwelling fish prized for its buttery, delicate texture. Currently, sablefish is caught ...

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WSG Response to COVID-19

Updated May 20, 2020

As the COVID-19 outbreak continues to impact all aspects of society, Washington Sea Grant has been mobilizing its resources to support communities and stakeholders across the state:

  • At the onset of the outbreak, Washington Sea Grant was among ...
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New Videos to Help Boaters Pumpout

May 14, 2020

We know many boaters haven’t been out on the water for a while, or perhaps you are new to boating entirely. Either way, here are some videos to remind everyone of the importance of proper sewage disposal while ...

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Local and Coastal: One-Dish Rockfish Recipe

April 24, 2020 

By Abby Rogerson, WSG Student Assistant

The harbingers of summer are calling in Washington– windows are opening, the trees are greening, and we’re sitting down to dinner while it’s still light out. This one-dish rockfish cheers on ...

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