The coronavirus pandemic has created many challenges and opportunities for community-based fisheries and seafood direct marketers around the country. Hear from small-scale fishermen and leaders in the fishing community about how they and other direct marketers have addressed the impacts of the coronavirus, insights about consumer buying trends, and ideas for how other independent fishermen can better prepare themselves for the future and help create a more resilient seafood supply chain. Register at: https://www.nationalfisherman.com/resources/webinars/direct-marketing-ocean-to-plate