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  • 2019 Volume 1
    2019 Volume 1 The “Team” in Crab Team June 3, 2019 It’s difficult to believe, but Washington Sea Grant Crab Team has officially launched our fifth year of monitoring. It’s easy for us to reflect on the number of green crab, monitoring...
  • Current and Recent Fellows
    Current and Recent Fellows The following biographies of current and recent fellows provide examples of the breadth and scope of opportunities and experiences offered by WSG, National Sea Grant, and Coastal Management fellowships. Jump to: Washington Sea Grant Keystone Fellow...
  • Local and Coastal: Summer Bounty Salmon Burgers
    July 31, 2020  By Abby Rogerson, WSG Student Assistant  Do you know who catches your fish? With how complicated seafood supply chains can be, it can be difficult to answer ‘yes’ to that question. Struggling to trace your fillet back to its source can be frustrating when trying to take advantag...
  • Rising Seas and a Plan to Deal with Climate Change
    Rising Seas and a Plan to Deal with Climate Change WSG’s Ian Miller helps the Jamestown S’Klallam Tribe lead the way in climate planning. Many native tribes in Washington are acutely exposed to the effects of climate change. From the Swinomish Reservation on Skagit Bay to...
  • WDFW, Washington Sea Grant promote #LocalWASeafood
    FOR IMMEDIATE RELEASE June 25, 2020 Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604                MaryAnn Wagner, Washington Sea Grant Celebrate June 28 Ceviche Day with Local Washington Seafood Washington Department of Fish and Wildlife, Washington Sea Grant...
  • Rising Trend of Local Consumers Connect to Washington Seafood
    October 2, 2020 Governor Jay Inslee proclaims October Seafood Month OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmers’ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to ...
  • Spring 2017
    Spring 2017 Crab Team Forges Ahead! May 2nd, 2017 Traps are officially in the mud and 2017 sampling started with a bang. The captures of European green crab at Westcott Bay and Padilla Bay last year inspired tremendous support from many different stakeh...
  • Seafood Month Highlight: Underwater Cameras Capture the Value of Shellfish Habitat
    October 18, 2018 Seafood Month provides an opportunity to highlight innovative programs. In the story below from NOAA Fisheries, learn about how Washington Sea Grant and partners are using unerwater GoPro cameras to document shellfish aquaculture beds. This collaborative project with ...
  • Washington Applied Sustainability Internship
    Washington Applied Sustainability Internship (WASI) Fellowship Dates: 10 weeks during summer 2022 Application Deadline: April 22, 2022 by 5:00pm Pacific Time Application Deadline For full consideration, applications must ...
  • Protect Our Salmon
    Protect Our Salmon Here are some easy changes you can make in your daily life to help protect salmon from the effects of habitat loss and pollution. Start with one change or tackle them all! Water conservation helps protect stream flows and water quality. F...
  • DOH shellfish programs update in response to “Stay Home, Stay Healthy” Order
    Message from the Washington State Department of Health: Shellfish Programs Update in Response to the Governor’s “Stay Home, Stay Healthy” Order This message was sent to shellfish industry members on 3/24/20 We have received some inquiries about the Governor’s “Stay Home, Stay H...
  • Head Outdoors This Holiday Season to Help Build a Picture of the Future by Witnessing Local King Tides!
    October 30, 2021 Instantly share photos of this season’s biggest tides with researchers and your community using the MyCoast app Ocean Shores, WA; Photo Credit: Joelle DailyLongbranch, WA; Photo Credit: Kristine BabbishPoulsbo, WA; Photo Credit: Julie MiddletonGreenbank, WA; Photo Credit: Rand...
  • Spring Sea Star: Showcasing Our Commitment to Diversity, Equity and Inclusion
    Spring, 2020 Washington Sea Grant (WSG) has made a focus on diversity, equity and inclusion (DEI) an integral part of our culture. A commitment to DEI infuses our identity and our approach to our programming and is part of the daily fabric of who we are as an organization. We...
  • Marine Weather Workshop in Port Townsend
    Learn to read the weather before you head out on the water. Washington Sea Grant, WSU Jefferson County Extension and the Port of Port Townsend are sponsoring a Marine Weather Workshop in Port Townsend. Topics to be covered include weather charts, getting current weather, global winds, waves, atmosph...
  • Coastal and Marine Communities
    Coastal and Marine Communities Jump to: Current Projects Completed Projects Current Projects Barber, Julie, Principal Investigator Clam Garden Researchers are creating a model to determine the best place to install the first present-day clam garden in the U.S. Christie, Patrick, Principal...
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