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• Ten recent graduates selected for the 2024-2025 WSG Hershman Fellowship
  August 22, 2024 Congratulations to our new WSG Hershman Fellows! We are pleased to announce that recent graduates Elise Adams, Jessica Clemens, Nika Hoffman, Heeju Jung, Jess Lechtenberg, Allison Morgan, Courtney Murphy, Rondi Nordal, Katalin Plummer and Jack Winterhalter have been awarded the Washi...
• WSG, Washington CoastSavers and partners awarded funding to tackle marine debris
  April 21, 2023 The partners will receive $299,965 through the Bipartisan Infrastructure Law to lead collaborative marine debris efforts in coastal Washington  Volunteers at last year’s Washington Coast Cleanup. Photo courtesy of Washington CoastSavers. Marine debris is a persistent issue in W...
• Marine Corrosion Protection Workshop in Port Townsend
  NEWS RELEASE FOR IMMEDIATE RELEASE December 13, 2018 CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu   Marine Corrosion Protection Workshop in Port Townsend   Washington Sea Grant, WSU Jefferson County Extension, and the Northwest Maritime Center and are cosponsoring a Marine Corrosi...
• Rising Trend of Local Consumers Connect to Washington Seafood
  October 2, 2020 Governor Jay Inslee proclaims October Seafood Month OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmers’ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to ...
• The Port of Port Townsend’s new pumpout unit models an innovative design to help keep our waters clean
  October 3, 2023 Port Townsend is getting a clean water boost with a new solar-powered pumpout unit that will help provide more options for boaters to properly dispose of their sewage. The unit was commissioned by the Port of Port Townsend and built by the nearby Northwest School of Wooden BoatBuildi...
• Oyster Night at University Book Store
  University Book Store presents the authors of Heaven on the Half Shell—an immersive, fully illustrated history of Northwest oysters. Explore oysters’ role in ecosystems and human societies–and learn stellar seafood recipes from regional chefs! REGISTER HERE: https://www.ubookstore.com/events?i...
• Washington Clean Vessel Act Program Expands Options for Boaters
  May 1,, 2022 Second mobile pumpout vessel expands options for Pierce County and south sound boaters, protecting state waters from sewage pollution For the past two years, the pandemic has stimulated boat sales by 17.8% and increased boater activity on the waters in Washington State. With an increas...
• CERF Webinar: Blending complementary ways of knowing—Traditional Ecological Knowledge and Science—to support coastal hazards resilience and restoration decision-making
  Presented by: Matthew Bethel, Ph.D., and DeWitt H. Braud About this webinar: Traditional ecological knowledge (TEK) is a living body of knowledge that includes environmental observations and experiences that occur in places and within an indigenous cultural context. In coastal Louisiana, a multidis...
• Conservation Needs to be About People, Too
  NEWS RELEASE JUNE 21, 2017   CONTACT: Melissa Poe, Social Scientist, Washington Sea Grant at 206-685-8209 or email mpoe@uw.edu   Conservation Needs to be About People, Too   The book Conservation in the Anthropocene Ocean is an interdisciplinary guide for reframing conservati...
• Salish Sea-wide Molt Blitz coming June 20
  June 10, 2024 Are you one of the millions of Washington residents living on or near the Salish Sea? Join the Salish Sea-wide Molt Blitz on June 20 to contribute to the largest-ever single-day dataset of crab molts collected in our state. Invasive European green crab (Carcinus maenas). Photo by P. Se...
• Learn First Aid for the Sea in Gig Harbor, WA
  NEWS RELEASE FOR IMMEDIATE RELEASE                     March 2, 2017                      ...