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  • 2017 Eastern Bering Sea Pollock Stock Assessment
    When: November 8, 2017; 5:00 to 6:30 p.m.; Reception to follow. Where: Fishery Sciences Building, University of Washington, 1122 N.E. Boat Street, Seattle, Room 102 (Auditorium) Washington Sea Grant, the School of Aquatic and Fishery Sciences, and the University of Washington College of the Environm...
  • A New Symposium to Work Towards Equity and Justice in Environmental Fields
    August 22, 2019 The Salish Sea Equity and Justice Symposium, to be held November 14-15, 2019, aims to center historically marginalized and underrepresented voices while creating space for ongoing dialogues. Addressing inequity and working toward environmental justice is essential to a successful en...
  • Olympic OA Regional Vulnerability Assessment
    The Olympic Coast as a Sentinel – Tribal Communities at the Forefront of Ocean Change Indigenous people have depended on Olympic Coast marine species for their livelihoods, food security and cultural practices for thousands of years. Today, these species—and the triba...
  • Geoduck Harvesters Impacted by Tariffs Offered Refunds
    July 9, 2018 The Washington State Department of Natural Resources (DNR) is offering financial relief to eight geoduck harvesting companies who successfully bid to harvest wild geoduck from state-owned aquatic lands. This effort is in response to China’s announcement of 25% tariffs on American...
  • Evidence of Invasive European Green Crab Found at Two New Sites
    July 9, 2018 Washington Sea Grant’s Crab Team and Washington State’s Department of Natural Resources report evidence of the invasive European green crab at two new sites in the Salish Sea: Fidalgo Bay and Dungeness Landing, near Dungeness Spit. A green crab shell was found at Fidalgo B...
  • New guide from the Washington Coastal Resilience Project helps coastal planners use the latest sea level rise data
    July 9, 2020  IN BRIEF: The Washington Coastal Resilience Project team – a collaboration between the state’s Department of Ecology, the University of Washington Climate Impacts Group and Washington Sea Grant – are releasing How to Choose, a guide to support the use of available sea level ris...
  • New story map unites sea gardens around the Pacific and shows the importance of revitalizing Indigenous mariculture practices for food sovereignty and resilience
    February 17, 2022 See the interactive, “living” story map at www.seagardens.net Clam Garden on British Columbia’s Central Coast – Photo by Keith Holmes, Hakai Institute Indigenous People have been stewarding the ocean for thousands of years. This stewardship has appeared in many differen...
  • Completing the First Year of a Collaborative Removal Effort at Drayton Harbor
    December 23, 2020 One of the big successes this year was the launch of a local removal effort in Drayton Harbor. In spite of COVID, in spite of wildfire smoke, in spite of everything that 2020 had to throw at us, the collaborative management team was able to make great strides in trapping the Washin...
  • GOING DIGITAL: Puget Sound Green Infrastructure Summit
    *IMPORTANT UPDATE* Due to the COVID-19 outbreak, this year’s Summit will take place in a largely virtual format. In order to make the most of the situation, to keep our green infrastructure work moving forward, and to maximize the safety and health of all of you, our partners and friends, we have ...
  • State of the Oyster Study
    State of the Oyster Study invites you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and Puget Sound. Collection dates for the 2021 season are: May 31 • June 27 • July 25 • August 22 Samples with payment and collection forms may be dropped off at...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 NE ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – ...
  • Test Your Well Water with Well Education & Testing (WET)
    Well Education & Testing (WET) invites you to take a look at the health of your well! Learn about keeping your drinking water safe. WET, a Washington Sea Grant program, provides homeowners with a local, inexpensive way to test their well water. Washington State Department of Health recommends an...
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