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  • Budget News from Washington D.C.
    March 18, 2019 Update on Sea Grant Funding for Fiscal Year 2020 from the WSG Director Dear Friends, With vocal support from our many stakeholders, the National Sea Grant College Program was reinstated in the federal budget for Fiscal Year (FY) 2019. The Consolidated Appropriations Act for 2019 was ...
  • Geoduck Harvesters Impacted by Tariffs Offered Refunds
    July 9, 2018 The Washington State Department of Natural Resources (DNR) is offering financial relief to eight geoduck harvesting companies who successfully bid to harvest wild geoduck from state-owned aquatic lands. This effort is in response to China’s announcement of 25% tariffs on American...
  • Director’s Note: Washington Sea Grant’s Response to COVID-19
    March 17, 2020 Russell Callender, WSG Director COVID-19 is clearly impacting all of us. Washington Sea Grant (WSG) is no exception. We have worked hard to heed the rapidly evolving guidance coming from the Centers for Disease Control (CDC), the Governor’s office and the Uni...
  • Lessons for Washington from the Japan Earthquake and Tsunami of 2011
    January 15, 2020 It is hard to comprehend the scale of damage that resulted from the 2011 Japanese tsunami. Entire forests, neighborhoods and even towns were washed away. It caused the worst nuclear accident since Chernobyl. Overall, almost 20,000 people were proclaimed dead or missing. More than ei...
  • Crossbreeding and Selection for Resistance to Ocean Acidification in Pacific Oysters
    Breeding OA-resistant oysters Crossbreeding and Selection for Resistance to Ocean Acidification in Pacific Oysters Researchers used genetic approaches to develop broodstocks for the shellfish industry that are better adapted to increasingly corrosive seawater impacting our coasts and estuar...
  • Test Your Well Water with Well Education & Testing (WET)
    Well Education & Testing (WET) invites you to take a look at the health of your well! Learn about keeping your drinking water safe. WET, a Washington Sea Grant program, provides homeowners with a local, inexpensive way to test their well water. Washington State Department of Health recommends an...
  • State of the Oyster Study
    State of the Oyster Study invites you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and Puget Sound. Collection dates for the 2021 season are: May 31 • June 27 • July 25 • August 22 Samples with payment and collection forms may be dropped off at...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 NE ...
  • What is the State of Your Oyster?
    Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations: Hunter Farms 1921 E. State Route 106, Union, WA QFC parking lot, under flag pole – pharmacy side – 201 ...
  • Past Washington Sea Grant Hershman Fellowships
    Past Washington Sea Grant Hershman Fellowships Overview The Washington Sea Grant Hershman Fellowship offers a unique educational opportunity for soon-to-graduate or recently finished graduate students engaged in studies pertaining to ocean and coastal policy issues. This one-year, paid mar...
  • Who brings your seafood to you? An interview with Nick Mendoza, founder of a seafood snack company
    June 27, 2024 By Alison Lorenz, WSG Science Writer To friends and family, Nick Mendoza has always been “the fish guy.” From what he describes as an “uncanny obsession” with fish in his youth to his work as a marine scientist, a love of the ocean is as inherent to Mendoza as his entrepreneuri...
  • WASI Case Studies
    Washington Applied Sustainability Internship Program The Washington Applied Sustainability Internship (WASI) program is a summer internship program designed to link dedicated engineering, chemistry, sustainability and environmental sciences students with business and industry...
  • Launching Collaborative Green Crab Management in Drayton Harbor (part 1)
    July 2, 2020 Removal of European green crab in Drayton Harbor is now underway, thanks to the collaborative efforts of WSG, Washington Department of Fish and Wildlife (WDFW), the Northwest Straits Commission (NWSC) and many other partners and stakeholders. This is the first of two posts on efforts to...
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