Outreach, Aquaculture

COVID-19 Resources for Shellfish Industry

Teri King, Marine Water Quality Specialist

WSG is closely monitoring the outbreak of the novel coronavirus — which causes the disease known as COVID-19 — and is making every possible effort to address the changing needs of the local shellfish aquaculture community. Through community outreach and a webpage, WSG is helping Washington State shellfish industry members connect to resources provided by the Washington State Governor’s office during the COVID-19 outbreak.

See the COVID-19 Resources for Shellfish Industry web page for up to date information.