WSG News
Masala Butterfish, Cod, or Halibut
August 9, 2022 By Olivia Horwedel, WSG Science Communications Fellow This week features a masala butterfish recip...
Read MoreMarinated Tuna Rice Bowls
August 4th, 2022 By Olivia Horwedel, WSG Science Communications Fellow This summer, Washington Sea Grant is hosti...
Read MoreWSG welcomes new Science Communications Fellow Seiler Grubb
March 31, 2026 My name is Seiler Grubb, I usually go by Sei, and I am very excited to work with Washington Sea Gra...
Read MoreWSG welcomes first Marine Carbon Dioxide Removal Fellow
March 20, 2026 WSG is excited to share that PhD candidate Mariah Ricci is the first Marine Carbon Dioxide Removal F...
Read MoreWashington Sea Grant offering seafood HACCP training in South Bend this spring
March 11, 2026 Seafood HACCP class students hold up their certificates of completion. Photo courtesy of Brandii O...
Read MoreOak Harbor Marina recertified through the Washington Clean Marina program
March 3, 2026 Oak Harbor Marina. Photo courtesy of Embrace Whidbey and Camano Islands Washington Clean Marina is pr...
Read MoreNew staff: WSG welcomes Aina Hori
February 12, 2026 WSG is excited to welcome Aina Hori as the new WSG Crab Team Outreach Specialist! Aina will coord...
Read MoreThe first Washington Fishermen’s Convention makes a splash
February 11, 2026 Last December, as king tides pushed waves over Westport’s seawall and nudged seawater onto nea...
Read More2025 Washington Coast Green Crab Summary
January 26, 2026 Map of 2025 annual average catch rate, number of crabs captured per 100 trap sets. Note that this...
Read MoreAn Olympic orientation: UW Climate Impacts Group and Washington Sea Grant pilot a learning institute for emerging environmental professionals
Many job orientations start in a lobby or a conference room. This one began at the scars left by a dam and wound it...
Read MoreNew modeling tool shows coastal flooding hazards in central Puget Sound
Created by the United States Geological Survey (USGS) and supported by Washington Sea Grant (WSG), the Coastal Stor...
Read MoreNew staff: WSG welcomes Stuart Thomas
January 9, 2026 Washington Sea Grant (WSG) is excited to welcome Stuart Thomas as a new aquaculture specialist! Stu...
Read More2025 Salish Sea Green Crab Summary
January 5, 2026 Last year continued Washington’s trend of increasing green crab activity, both in the number of...
Read MoreSign up to receive the 2026 WSG calendar
December 19, 2020 It’s almost the new year, and our beautiful 2026 Washington Sea Grant calendar is here! If...
Read MoreShake out! Don’t freak out! Reflections from a WSG fellow on the Shoalwater Bay Indian Tribe Great ShakeOut Drill
December 19, 2025 By Madeleine Lucas, WSG Coastal Resilience Fellow Maddy Lucas took a break from distributing tsun...
Read MoreNew study outlines the site selection process for the Swinomish Indian Tribal Community’s groundbreaking clam garden
December 15, 2025 Many helping hands lay the foundation for the Swinomish Tribe’s clam garden in August 2022....
Read MoreFirst detection of highly invasive European green crab in Skagit Bay
A participant from the Molt Search program made the important discovery November 25, 2025 One of the European green...
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