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  Help Us Improve Washington Waters Through Our Boater Outreach Survey

  September 17, 2020  Attention boaters! Do you have a few minutes to learn about marine debris and help us in our efforts to improve Washington State’s waters and beaches? Y...

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  Building an Antidote to “Helicopter Research”

  September 15, 2020 A Washington Sea Grant intern shares lessons from his summer here, and how he’s passing those lessons on through the Community Engagement Toolkit By Willi...

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  Four UW Graduates Selected for the 2020–2021 WSG Hershman Fellows

  September 10, 2020 We are pleased to announce that Henry Bell, Emily Buckner, Elise Lasky and Dorothy Mulkern have been awarded the Washington Sea Grant Hershman Fellowship f...

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  Local and Coastal: Fisherman’s Grilled Salmon + BONUS RECIPE

  September 4, 2020 By Abby Rogerson, WSG Student Assistant Robert Sudar landed his first salmon fishing gig thanks to his grandfather, who had been fishing commercially since t...

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  Director’s Note: Highlights From Our 2019 Annual Report

  August 24, 2020 Russell Callender, WSG Director A few months after the turn of the year, all Sea Grant programs submit annual reports to the National Sea Grant Office (NSGO) a...

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  Mobile App for Boaters Expands to Washington State

  August 24, 2020  “Pumpout Nav” is a simple, free tool to help boaters locate pumpout services Washington Sea Grant, in partnership with the Washington State Parks Clean V...

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  Welcome To Our New Fisheries Specialist

  August 19, 2020  Washington Sea Grant (WSG) is excited to welcome Brandii Holmdahl as our new fisheries specialist. In her new position, Brandii will focus on developing and...

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  University of Washington Student Selected for the 2020 NMFS-Sea Grant Fellowship

  August 18, 2020 We are pleased to announce that Sam May, a doctoral student at the University of Washington School of Aquatic and Fishery Sciences (UW SAFS), is one of ten fel...

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  Local and Coastal: Dungeness Crab Cakes

  August 14, 2020 By Abby Rogerson, WSG Student Assistant  What does eating local mean to you? In a state of abundant marine resources, Washingtonians have ample opportunity to...

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  Local and Coastal: Spicy Thai Basil Clams

  August, 7, 2020 Of the three clam species farmed in Washington–native littleneck, Manila, and the infamous geoduck clam–Manila clams are the most common, thanks to...