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• Salish Sea-wide Molt Blitz!
  Washington Sea Grant and Washington State University Extension have teamed up to launch a new volunteer-based early detection program to complement the existing Crab Team monitoring network. Already trained? Stop by your local shoreline on June 20th to complete a Molt Search independently, contribut...
• Sowing (Clam) Seed for the Indigenous Aquaculture Leaders of Tomorrow
  From the winter 2021–2022 Sea Star print newsletter How the Cross-Pacific Regional Collaborative Hub for Indigenous Aquaculture fosters student participation, research and communications By MaryAnn Wagner, WSG Assistant Director for Communications A participant of the Cross-Pacific Regional Coll...
• 2019 Volume 2
  2019 Volume 2 Recipe for Successful Management November, 2019 We’re often asked if you can eat green crabs, and whether that is a key to managing them. Green crabs are edible, but thankfully, we don’t currently have anywhere near the number of cr...
• Logging Change in Puget Sound
  From the winter 2021–2022 Sea Star print newsletter   Researchers use UW vessel logbooks to reconstruct historical groundfish populations The R/V Commando passes through the Montlake Cut. Skipper Tom Oswold Jr. is on the flying bridge and engineer Olaf Rockness is on the bow. Photo: Bob Hitz ...
• Sally Brownfield: People of the Water
  November 27, 2019 Washington Sea Grant is a proud sponsor of We Are Puget Sound: Discovering & Recovering the Salish Sea, a new book by David L. Workman, Leonard Forsman, Mindy Roberts and Brian J. Cantwell from Braided River (an imprint of Mountaineers Books). The following profile is an excerp...
• Become a salmon docent!
  Want to learn more about our local salmon? Become a Salmon Docent! Salmon hold ecological, commercial, and cultural significance in the Pacific Northwest. Through this 2-day training, join regional experts to explore how our salmon survive their epic migrations and the challenges that they face in...
• Become a salmon docent!
  Want to learn more about our local salmon? Become a Salmon Docent! Salmon hold ecological, commercial, and cultural significance in the Pacific Northwest. Through this 2-day training, join regional experts to explore how our salmon survive their epic migrations and the challenges that they face i...
• Conservation Needs to be About People, Too
  NEWS RELEASE JUNE 21, 2017   CONTACT: Melissa Poe, Social Scientist, Washington Sea Grant at 206-685-8209 or email mpoe@uw.edu   Conservation Needs to be About People, Too   The book Conservation in the Anthropocene Ocean is an interdisciplinary guide for reframing conservati...
• Who brings your seafood to you? An interview with Roger Bain, fisherman of the Makah Tribe
  July 10, 2024 By Jess Davis, WSG Science Communications Fellow Bain pulling up his catch. Photo courtesy of Roger Bain. Growing up in Washington state and a member of the Makah Tribe, Roger Bain’s ancestral and more-recent family history might suggest that he was destined to become a fisherman. Th...
• Restoring tradition, place and connection through a clam garden
  From the Summer 2023 Sea Star The Swinomish Indian Tribal Community’s clam garden reclaims an ancient Indigenous practice on ancestral land By Samantha Larson, WSG Science Writer The Swinomish Indian Tribal Community and guests building the clam garden wall. Photo courtesy of the Northwest Indian ...
• Rising Seas and a Plan to Deal with Climate Change
  Rising Seas and a Plan to Deal with Climate Change WSG’s Ian Miller helps the Jamestown S’Klallam Tribe lead the way in climate planning. Many native tribes in Washington are acutely exposed to the effects of climate change. From the Swinomish Reservation on Skagit Bay to...
• Who Brings Your Seafood to You? An Interview with Andy Mitby
  October 5, 2020 By James Lee, Science Communications Fellow Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelor’s degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend UW ...
• Green Crabs Have Arrived in Puget Sound: Are They Here to Stay?
  Green Crabs Have Arrived in Puget Sound: Are They Here to Stay? Washington Sea Grant’s monitoring program works to prevent invasive green crabs from establishing populations in Puget Sound By Jasmine Prat, WSG Science Communications Fellow Puget Sound shorelines are teem...
• WASI interns work with host businesses to prevent pollution
  August 8, 2024 Washington Sea Grant (WSG) is excited to introduce four interns working with host businesses this summer through the Washington Applied Sustainability Internship (WASI) program. Administered by WSG in tandem with the Washington Department of Ecology, the WASI program links undergradu...
• FISH 2.0 U.S. Aquaculture Workshop – in Seattle
  Fish 2.0, the global community for seafood innovators, is holding a two-day workshop for U.S. West Coast, Alaska, and Hawaii aquaculture businesses April 30–May 1, 2019, at the University of Washington in Seattle. The program culminates with a pitch and networking session at the World Trade Center...