Well Education and Testing
WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. Washington State Department of Health recommends annual testing of individual wells for fecal coliform bacteria; testing your water is the best solution to identify possible contamination. WET...
Well Education and Testing
WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. Washington State Department of Health recommends annual testing of individual wells for fecal coliform bacteria; testing your water is the best solution to identify possible contamination. WET...
Protocol In Focus: HEOR Parasites
Blue crab (Callinectes sapidus) sexes as compared to national monuments. Crab Photos: FDA Monument Photos: Wikipedia
May 10, 2018
One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doi...
2021 Volume 1
2021 Volume 1
Let the trapping begin!
June, 2021
This spring had a lot of us reflecting on what our lives were like a year ago. In June 2020, crabbers were in the mud, just as they are now, but how they got there in 2021 looked a lot different. While green c...
Sea Safety Course for Drill Instructor Certification
Washington Sea Grant, the Port of Bellingham, and Whatcom County Extension are sponsoring a Sea Safety and Survival Drill Instructor Course for commercial fishermen and charter boat operators.
This Coast Guard-approved workshop meets the training requirements of the Commercial Fishing Safety Act and...
Sea Levels are Rising in Washington. What will the Shorelines of the Future be like?
July 22, 2022
A new report from the Washington Coastal Resilience Project evaluates the trade-offs between various strategies to manage the impacts of sea level rise
As sea levels continue to rise, coastal hazards such as flooding and erosion will become increasingly common. According to recent asse...
Sea Safety & Survival Training Drill Instructor
Washington Sea Grant Program and Jefferson County Extension and are co-sponsoring a one day Coast Guard Approved Sea Safety and Survival Course (Drill Instructor) for commercial fishermen.
The workshop combines lecture and hands on experience with Safety & Survival Equipment required for fishing...
Hama Hama Oyster Rama
Hama Hama Oyster Rama
Head on out to Hood Canal for the 4th Hama Hama Oyster Rama to benefit the Hood Canal School Education Foundation. Events include sampling different kinds of oysters and talks on topics ranging from species to seasonality.
Contact the Hama Hama store at 888.877.5844 for fur...
Well Education and Testing
WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. Washington State Department of Health recommends annual testing of individual wells for fecal coliform bacteria; testing your water is the best solution to identify possible contamination. WET...
Past Washington Sea Grant Hershman Fellowships
Past Washington Sea Grant Hershman Fellowships
Overview
The Washington Sea Grant Hershman Fellowship offers a unique educational opportunity for soon-to-graduate or recently finished graduate students engaged in studies pertaining to ocean and coastal policy issues. This one-year, paid mar...
Current Research Projects
Current Research Projects
Christie, Patrick, Principal Investigator
Finding common ground: communicating across borders to restore the Salish Sea
Tribal and non-tribal students co-create digital stories regarding topics such as tribal sovereignty, fishery treaty rights, and tribally-led environmenta...
Eyes on the Beach, Boots in the Mud: South Sound Symposium
Attend a poster presentation by the Washington Sea Grant Crab Team at the South Sound Science Symposium. Symposium registration is $20 for students and $40 for regular registrants. More information on the SSSS Website.
Abstract: Because of a recent range expansion, the European green crab (Carcinus...
Keta Project
Keta Project
Keta Project
This study will examine consumer attitudes toward salmon consumption and sustainable fishing in the Pacific Northwest.
Principal Investigator
Stan Goto, Western Washington University
Project
Seafood retailers in the Pacific Northwest ...