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  • Rising Trend of Local Consumers Connect to Washington Seafood
    October 2, 2020 Governor Jay Inslee proclaims October Seafood Month OLYMPIA / SEATTLE – Consumers have long had access to local Washington seafood through their favorite grocer or farmersโ€™ market, but this October the state is celebrating Seafood Month by recognizing the growing trend to ...
  • State of the Oyster Study
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Samples will be tested for fecal coliform ($25 per test) and/or Vibrio parahaemolyticus ($30 per test). Results will be delivered by ph...
  • State of the Oyster Study
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Samples will be tested for fecal coliform ($25 per test) and/or Vibrio parahaemolyticus ($30 per test). Results will be delivered by ph...
  • Congratulations, Washington Boaters!
    Congratulations, Washington Boaters! Twenty-fourteen was a record year for the Washington State Parks Clean Vessel Program and Washington Sea Groupโ€™s Pumpout Washington campaign. They helped boaters and marinas divert nearly 6.1 million gallons of onboard sewage from the...
  • DEADLINE: Ag of the Middle Accelerator Program
    Through their Food, Farms, & Fisheries program, Ecotrust is working to help develop a food system that supports a regional network of socially and environmentally responsible, mid-size farmers, ranchers, fishers, and processors. The Ag of the Middle Accelerator is a two-year business development...
  • 2016 Washington Sea Grant-Funded Projects
    December, 2016 Shoreline armoring removal: synthesis and assessment of restoration effectiveness in Puget Sound Jeffrey Cordell, Jason Toft and Emily Howe, UW School of Aquatic and Fishery Sciences; Megan Dethier, UW Friday Harbor Laboratories Local officials, state resource managers and conscientio...
  • Update from Interim Director on Sea Grant Funding in 2019
    May 2018 Dear Friends, With vocal support from our many stakeholders, the National Sea Grant College Program was reinstated this past spring in the federal budget for FY2018.The FY18 Appropriations Omnibus Bill was passed by Congress and signed by the President in late March, which is encouraging ne...
  • Financial Planning and Marketing for Fishermen
    Sarah Fisken, Marine Operations Specialist   With declining catches, fewer fish buyers, lower prices paid at landing and shrinking profit margins, commercial fishermen seek ways to increase the value of their catches through better handling, processing, ...
  • State of the Oyster Study
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Samples will be tested for fecal coliform ($25 per test) and/or Vibrio parahaemolyticus ($30 per test). Results will be delivered by ph...
  • Kelp Aquaculture
    Kelp Aquaculture Interest in macroalgae aquaculture is growing. Kelp and other seaweeds can be grown for food, animal feed, organic fertilizer, biofuels and other sustainable products. In Washington State, kelp aquaculture grew out of ocean acidification (OA) research. Because macroalgae ab...
  • State of the Oyster Study
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Samples will be tested for fecal coliform ($25 per test) and/or Vibrio parahaemolyticus ($30 per test). Results will be delivered by ph...
  • What is the State of Your Oyster?
    State of the Oyster Study volunteers invite you to join them to test the shellfish on your privately owned beach in Hood Canal and throughout Puget Sound for fecal coliform and/or Vibrio parahaemolyticus bacteria. Collection dates for the 2018 season are: Sunday, June 17 Low tide is -2.4 at 2:11 p....
  • Safe, Sustainable Seafood Outreach
    Safe, Sustainable Seafood Financial Planning and Marketing for Fishermen Jenna Keeton, Fisheries Specialist With declining catches, fewer fish buyers, lower prices paid at landing and shrinking profit margins, commercial fishermen seek ways to increase the valu...
  • Kitsap Stream Stewards
    Kitsap Stream Stewards The Kitsap Stream Stewards program provides an opportunity for residents of the Kitsap Peninsula and beyond to learn about watersheds and freshwater resources and to actively participate in related restoration, protection, and outreach. The multi-week course is delivered each ...
  • Fisheries Outreach
    Fisheries Brokering Lane Agreements Between Crabbers and Towboat Operators Kevin Decker, Coastal Economist In the late 1970s, conflicts between oceangoing tugs and commercial crabbers became a major problem in Washington, Oregon and California. Crab pots fouled...
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