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  • Seared Halibut Cheeks & Fresh Vegetables
    July 24, 2020 Here at Washington Sea Grant, we love sharing our best #LocalWASeafood recipes with one another. Thanks to Alex Stote, Crab Team Coastal Specialist, for sharing this delectable and easily customizable recipe for seared halibut cheeks with creamy cauliflower puree and roasted green bea...
  • Summer Bounty Salmon Burgers
    July 31, 2020  By Abby Rogerson, WSG Student Assistant  Do you know who catches your fish? With how complicated seafood supply chains can be, it can be difficult to answer ‘yes’ to that question. Struggling to trace your fillet back to its source can be frustrating when trying to take advanta...
  • WDFW, Washington Sea Grant promote #LocalWASeafood
    FOR IMMEDIATE RELEASE June 25, 2020 Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604                MaryAnn Wagner, Washington Sea Grant Celebrate June 28 Ceviche Day with Local Washington Seafood Washington Department of Fish and Wildlife, Washington Sea Grant...
  • Carbon comes home
    Carbon Comes Home How a serendipitous connection led ocean acidification researchers to an island farm Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
  • Video Right
    Video Layout Shortcode Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor. Lorem ipsum dolor sit amet, consectetur adipiscing elit. Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor. Donec ullamcorper nulla non metus auctor fringilla. Buy this theme s...
  • The River That Made Seattle
    In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...
  • Resilience of Soft-Sediment Communities after Geoduck Harvest in Samish Bay, Washington
    Geoduck-eelgrass interactions in Samish Bay Resilience of Soft-Sediment Communities after Geoduck Harvest in Samish Bay, Washington Researchers documented environmental effects of geoduck aquaculture on eelgrass meadows and associated soft-sediment habitat as part of the Geoduck Aquacultur...
  • The Environmental and Economic Impacts of Moorage Marinas on the West Coast
    Impacts of West Coast moorage marinas The Environmental and Economic Impacts of Moorage Marinas on the West Coast  Regional researchers are calculating the wide range of economic and environmental impacts associated with moorage marinas in Washington and Southern California. Results will p...
  • Shellfish and Aquaculture Research
    Shellfish and Aquaculture See all current research projects here. Completed Projects Akmajian, Adrianne, Principal Investigator HAB Toxins in the Food Web Researchers surveyed for algal toxins in fish species caught in tribal commercial fisheries to increase research and monitoring capacit...
  • Washington Sea Grant in the News
    Washington Sea Grant in the News July 2025 How to Prevent Food Poisoning From Fish and Shellfish—and Other Safe Seafood Tips Consumer Reports, July 11 Community rallies to protect San Juan shorelines from invasive European green crab The Journal of the San Juan Islands, July 10 Discovery ...
  • Current and Recent Fellows
    Current and Recent Fellows The following biographies of current and recent fellows provide examples of the breadth and scope of opportunities and experiences offered by WSG, National Sea Grant, and Coastal Management fellowships. Jump to: Washington Sea Grant Keystone Fellow...
  • Estimating the Socioeconomic Benefits of SoundToxins, an Early Warning System for Harmful Algal Blooms in Puget Sound
    February 3, 2021 Washington Sea Grant, the Northwest Fisheries Science Center and the Washington Department of Health received federal funding to quantify SoundToxins impact Photo courtesy of: niehs.nih.gov/ Washington Sea Grant (WSG), the Northwest Fisheries Science Center (NWFSC) and the Washingt...
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  • Fisheries and Seafood
    Fisheries and Seafood Fishing and seafood have been part of the culture and commerce of Washington state for centuries. Washington’s traditions, expertise, resources, and location give it a pivotal place in the seafood economy of the entire Pacific Coast, from California to Alaska. Today,...
  • Seven recent graduates selected for the 2023-2024 WSG Hershman Fellowship
    October 24, 2023 Congratulations to our new WSG Hershman Fellows! We are pleased to announce that recent graduates Catalina Burch, Hannah King, Noah Linck, Katie Love, Ellie Mason, Andrea Richter-Sanchez and Hannah Tennent have been awarded the Washington Sea Grant Hershman Fellowship for 2023–202...
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