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  • Well Education and Testing
    Keep Your Well Well in 2015 WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. WET provides homeowners with a local, inexpensive way to test their well water, as well as rivers, reservoirs, and swimming pools. Cost: $20 per test for coliform F...
  • Well Education and Testing
    Keep Your Well Well in 2015 WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. WET provides homeowners with a local, inexpensive way to test their well water, as well as rivers, reservoirs, and swimming pools. Note: you may also submit sample...
  • Washington Sea Grant Provides a Food Security Rapid-Response to Tribal Communities During Pandemic
      The pandemic revealed acute food insecurity, health risks, and economic vulnerabilities in fishing communities in Washington State, particularly amongst Washington tribal nations who grappled with these challenges in addition to direct COVID-related impacts that included outbreaks, quarantines, ...
  • The 39th OysterFest
    Hosted by the Skookum Rotary Club of Shelton, WA. This event will be virtual in 2021, but there is still plenty of fun in store! ...
  • Heaven on the Half Shell – San Francisco, CA
    David George Gordon, Samantha Larson, Maryann Barron Wagner Heaven on the Half Shell The Story of the Oyster in the Pacific Northwest In-Person Event • Book Passage (SF Ferry Building) Heaven on the Half Shell offers a thoroughly researched and richly illustrated history of the Pacific Northwes...
  • Hama Hama Oyster Rama
    Hama Hama Oyster Rama Head on out to Hood Canal for the 4th Hama Hama Oyster Rama to benefit the Hood Canal School Education Foundation. Events include sampling different kinds of oysters and talks on topics ranging from species to seasonality. Contact the Hama Hama store at 888.877.5844 for fur...
  • Past Washington Sea Grant Hershman Fellowships
    Past Washington Sea Grant Hershman Fellowships Overview The Washington Sea Grant Hershman Fellowship offers a unique educational opportunity for soon-to-graduate or recently finished graduate students engaged in studies pertaining to ocean and coastal policy issues. This one-year, paid mar...
  • Meet Katalin Plummer, Graduate Science Communications Fellow
    June 15, 2023 Growing up in eastern Oregon, I always felt like a fish out of water. I had always believed my soul wasn’t made to live with unbearably hot summers and 10% humidity. I was eager to trade my small hometown for something bigger and greener—a tale as old as time. When it came time for...
  • Well Education and Testing
    Keep Your Well Well in 2015 WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. WET provides homeowners with a local, inexpensive way to test their well water, as well as rivers, reservoirs, and swimming pools. Note: In addition to June, you c...
  • Who brings your seafood to you? An interview with Nick Mendoza, founder of a seafood snack company
    June 27, 2024 By Alison Lorenz, WSG Science Writer To friends and family, Nick Mendoza has always been “the fish guy.” From what he describes as an “uncanny obsession” with fish in his youth to his work as a marine scientist, a love of the ocean is as inherent to Mendoza as his entrepreneuri...
  • What is the State of Your Oyster?
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Note: You may also submit samples on August 2. Cost: $25 per test for coliform; $30 per test for Vibrio parahaemolyticus For each da...
  • What is the State of Your Oyster?
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Cost: $25 per test for coliform; $30 per test for Vibrio parahaemolyticus For each day, samples must be dropped no later than 2:30 p....
  • A blue carbon assessment for the Stillaguamish River estuary: quantifying the benefits of tidal marsh restoration
    Wetlands restoration benefits for carbon sequestration A Blue Carbon Assessment for the Stillaguamish River Estuary: Quantifying the Benefits of Tidal Marsh Restoration To gauge potential carbon sequestration in Northwest estuaries, researchers measure stored carbon in a Stillaguamish River...
  • What is the State of Your Oyster?
    State of the Oyster Study volunteers invite you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and throughout Puget Sound. Note: In addition to June, you can submit samples on July 5 and August 2. Cost: $25 per test for coliform; $30 per test for Vibrio pa...
  • Summer 2016
    Summer 2016 Crab Team Grows in 2016! May 11th, 2016 The Crab Team was very busy over the winter gearing up for major growth. We logged a lot of miles cruising all over Puget Sound, the Strait, and the San Juan Islands to peruse shoreline, and get the word o...
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