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Online Class: How to Identify Seabirds of Puget Sound
In this class offered by the Seattle Audubon Society, you will discover how to separate a Rhinoceros Auklet from a Pigeon Guillemot, a Double-crested Cormorant from a Brandt’s Cormorant, a Horned Grebe from a Red-necked Grebe, and a Common Loon from a Pacific Loon. We will also discuss diving duck...
Nature & Health Speaks – Online Lecture
In 2019, GirlTrek, Washington Trails Association, and the USDA Forest Service’s PNW Research Station came together to learn about mutual interests in trails, health, and inclusive outdoor spaces, with an interest in getting more people outside enjoying the benefits of time in nature. They’ll...
Sample Marine Weather Workshop Online Registration
Marine Weather Workshop
Details
Date: December 1, 2017
Time: 9:00 am – 4:00 pm
Cost: $60
[wp_cart_button name=”Marine Weather Workshop December 1 2017″ price=”60.00″]
Organizer
Sarah Fisken
Phone: 206.543.1225
Email: sfisken@uw.edu
...
Creating a Wildlife Habitat Garden – Online Class
If you’ve been dreaming of a garden that attracts and nurtures songbirds, beneficial insects, and other wildlife, this class will help you make that dream a reality. You will learn a step-by-step method of choosing plants and other features that fit your site and fulfill the daily needs of wildlif...
Building Citizen Science with Volunteers as Partners: Part 3
The field of citizen science has grown explosively over the last decade, benefitting from excellent PR, Presidential shout-outs, advances in big data, and, not least, a Web 2.0 world replete with hashtags, networks, and crowdsourcing. It turns out people love doing science in their spare time! The h...
More than just a cute face: What otters can tell us about the health of the environment
December 27, 2022
The River Otter Project used community science to shed light on contamination in the Lower Duwamish River
By Andrea Richter-Sanchez, WSG Science Communications Fellow
North American river otter. Photo by Diana Robinson.
“Otters are an easy way to engage people to care abou...
ABYC Marine Systems Certification Course to be Offered Fall 2017
News Release
FOR IMMEDIATE RELEASE
July 24, 2017
Contact:
Sandy Brown, American Boat and Yacht Council
410.990.4460 ext. 101 or sbrown@abycinc.org
ABYC Marine Systems Certification Course to be Offered Fall 2017
September 18-21, 2017
Get certified in marine systems in ABYC’s nationally-...
2022 European Green Crab Wrap Up: Inland sites
December 31 2022
We spend a lot of time thinking about how to quantify green crab efforts and numbers to understand status and trends. Suffice to say that any way you slice it, any way you define and quantify metrics, 2022 was a big year in Washington for European green crab management. With the lau...
Building Capacity to Protect the Salish Sea From European Green Crab
July 5th, 2018
As we wrote last week, the first half of this monitoring season has seen several new detections of European green crab, but as green crab appear to be ramping up, so is the group of humans ready to control them. WSG Crab Team is now a project with five team members (including two fu...
Public Comment Sought for Washington Sea Grant Site Review
September 20, 2019
Washington Sea Grant will be reviewed on November 5 -7, 2019 by a team convened by the National Sea Grant Program.
The review will be conducted at the University of Washington campus and will consider all aspects of the WSG program including management and organization, performanc...
Webinar: Understanding Acidification Risks Across Habitats Through a 10-site Intertidal Network
Join us for our C-CAN Roundtable discussion
Presented by Dr. Micah Horwith, Washington Department of Natural Resources and hosted by Teri King, Washington Sea Grant.
Abstract:
In 2015, the Washington State Department of Natural Resources established the Acidification Nearshore Monitoring Network. T...
Monitors Capture Their First in Green Crab in Chuckanut Bay
August 9, 2022
Ventral view of female crab captured by volunteer monitors. The bright red-orange underside is characteristic of a crab that hasn’t molted in a while. The color along with the size of the crab indicates this female has been nearby for at least three or four years.
Crab Team volu...