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Seven recent graduates selected for the 2023-2024 WSG Hershman Fellowship
October 24, 2023
Congratulations to our new WSG Hershman Fellows!
We are pleased to announce that recent graduates Catalina Burch, Hannah King, Noah Linck, Katie Love, Ellie Mason, Andrea Richter-Sanchez and Hannah Tennent have been awarded the Washington Sea Grant Hershman Fellowship for 2023–202...
Junior Leaders
Junior Leadership Program
Unfortunately we are unable to offer this program in 2024. Please check back next year.
As part of NOAA Science Camp, the Junior Leadership Program (JLP) is designed specifically for teens entering grades 9–12 in the fall of the coming school year. The program...
Who Brings Your Seafood to You? An Interview with Mike Cornman of Westport Seafood
August 30, 2022
By Olivia Horwedel, WSG Science Communications Fellow
A Westport Seafood fishing vessel. Photo credit: Michael Bruce
Mike Cornman, owner of Westport Seafood and Merino’s Seafood Market, was destined to work a career connected to the ocean. Cornman grew up in Westport, Washington ...
WSG Education Specialist Maile Sullivan Wins Johnette D. Bosarge Memorial Award
October 15, 2021
Congratulations to Maile Sullivan, Washington Sea Grant education specialist, for receiving the 2021 Johnette D. Bosarge Memorial Award at the National Marine Educators Association (NMEA) Conference. This award honors service and dedication to NMEA, and loyalty, efficiency and enth...
Better Bleeding and Savvier Selling
Washington Sea Grant Teaches the Practical Skills Needed to Preserve Sustainable Fisheries, Tribal Employment, and Coastal Communities
By Eric Scigliano
The Pacific Northwest’s salmon fishermen faced a crisis. Starting in the early 2000s, cheap Chilean farmed salmon flooded the country, driving d...
Self-Guided Field Trip: Elwha River Restoration Tour
Self-Guided Field Trip: Elwha River Restoration Tour
Coastal Influences of the Elwha Dam Removals
Car and Walking Tour: Visit ground zero of the largest dam removal project in the world and one of the largest ecological restoration projects ever attempted. See the developing shoreline and take a c...
What can you do about OA?
Ocean acidification action page
What can you do about OA?
More than you think! While it’s true that the only long-term solution to OA is a global reduction in CO2 emissions, there are things we can do to mitigate OA locally. Our region is experiencing some of the most severe acidification in the w...
Crab Team Reports
Crab Team Reports
Scientific Publication: Do green crabs impact clam survival?
August 2024 – Crab Team collaborated with a team from UW Biology led by Jennifer Ruesink to examine patterns in recruitment of softshell and Manila clams in Willapa Bay, and explore whether ...
Washington Boat Sales Data Archive
Washington Boat Sales Data Archive
Because of comparability issues between Dept. of Licensing data prior to and post DRIVES roll-out in late 2016, boat sales reports created before first quarter 2017 have been moved to this archive page.
There was a systemic, intractable duplicate, or near...
Protocol In Focus: HEOR Parasites
Blue crab (Callinectes sapidus) sexes as compared to national monuments. Crab Photos: FDA Monument Photos: Wikipedia
May 10, 2018
One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doi...
WSG in the News 2017
WSG in the News 2017
December 2017
Sea level rise estimates could affect local real estate
San Juan Journal, December 29
New approach to beach erosion at North Cove
South Beach Bulletin, December 28
Sound Waters University: turning education into action
South Whidbey Record, December 27
Sea l...
WSG News
WSG News
Citrusy ale shrimp recipe
October 18, 2024
By Jess Davis, WSG Science Communications Fellow
Ocean pink shrimp season is nearly over, so try this ...
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WSG News Blog
Baked oysters with to...
Fisheries and Seafood
Fisheries and Seafood
Fishing and seafood have been part of the culture and commerce of Washington state for centuries. Washington’s traditions, expertise, resources, and location give it a pivotal place in the seafood economy of the entire Pacific Coast, from California to Alaska. Today,...