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  • Pink Salmon Gravlax
    May 15, 2020 By Abby Rogerson, WSG Student Assistant We love the quarantine kitchen enthusiasm, especially since it’s been encouraging people to cook more seafood at home and try out different types of seafood. This recipe uses pink salmon; though less commonly seen on the menu, it is the mos...
  • The Benefits of Frozen Seafood: Freshness, Sustainability, and Convenience
      When purchasing seafood for dinner, frozen is fresh! Many people are unsure about the quality of frozen fish or shellfish at the market. The good news is, freezing technology has vastly improved over the last few decades. When it comes to seafood, frozen is a great option. The Science of Flas...
  • Announcing the River & Ocean Film Festival Photo Contest
    July 29, 2024     Forks, WA – The River & Ocean Film Festival returns in 2024 to celebrate the freshwater and marine environments on the west side of the Olympic Peninsula. On October 18 in Forks, Washington, short films from the peninsula and beyond will showcase the region’s...
  • Raising the next generation of endangered pinto abalone
    A WSG-funded project informs future restoration efforts and resilience for pinto abalone populations in the Pacific Northwest. June 9, 2025 Adult pinto abalone outplanted on rock. Photo credit: Taylor Frierson Seattle, WA – You may know abalone by its shimmery shell, but the pinto abalone, Washing...
  • Paralytic shellfish poisoning on the Washington Coast
    September 3, 2024 An update on the recent shellfish poisoning event and the safety protocols in place By Ashleigh Epps, WSG aquaculture specialist The phytoplankton genus Alexadrium, which creates for paralytic shellfish poison In late May 2024, the Pacific coasts of Oregon and Washington experience...
  • Spicy Thai Basil Clams
    August, 7, 2020 Of the three clam species farmed in Washington–native littleneck, Manila, and the infamous geoduck clam–Manila clams are the most common, thanks to their fast growth and ability to be cultivated under a wide range of conditions. Washington Sea Grant supports a diverse an...
  • Transmission of Harmful Algal Bloom Toxins Through the Food Web
    HAB TOXINS IN THE FOOD WEB Transmission of Harmful Algal Bloom Toxins Through the Food Web Researchers survey for domoic acid and saxitoxin in fish species that are caught in tribal commercial fisheries along the California Current. Principal Investigator Adrianne Akmajian, M...
  • WSG and WDFW Expand Green Crab Trapping on the Washington Coast
    August 30, 2020 In 2016, when invasive European green crabs were first found on San Juan Island, media coverage left a lot of folks on Washington’s coast scratching their heads. Why the sudden concern? After all, green crabs were first detected in Willapa Bay and Grays Harbor several decades ago, ...
  • Crab Team Refresher Training: Bayview (Skagit)
    This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the year ahead. Monitors will be sent a...
  • Crab Team Refresher Training: Friday Harbor (San Juan County)
    This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the year ahead. Monitors will be sent...
  • Crab Team Refresher Training: Friday Harbor (San Juan County)
    This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the year ahead. Monitors will be sent...
  • WWU Huxley Speaker Series
    This quarter the Huxley Speaker Series will be entirely online (see SCHEDULE) Presentations will be held on Thursdays at 4:30 via Zoom. Most presentations will also be live-streamed to YouTube and recordings of most presentations will be made available online afterwards. All of these options a...
  • Crab Team Refresher Training: Port Townsend (Jefferson County)
    This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the year ahead. Monitors will be sent...
  • Crab Team Refresher Training: Grays Harbor
    Note: Time is subject to change This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the y...
  • Crab Team Refresher Training: Poulsbo (Kitsap)
    This event is offered to returning monitors of the Crab Team network. Each site is asked to send at least one representative to attend these trainings that include topical deep-dives, enrichment activities, and the distribution of bait and replacement gear for the year ahead. Monitors will be sent a...
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