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Kritters and Kelp Day
Join for a fun, interactive, educational day! Kelp and Kritters Day at the Fox Island History Museum will feature hands on activities, storytelling, kelp tasting, face painting, games and more! Perfect for all ages.
At 2:00 Rachel Easton, the Education Director of Harbor WildWatch will give a talk o...
Pumpout Washington
Aaron Barnett, Boating Program Specialist, and Bridget Trosin, Coastal Policy Specialist
In partnership with the Washington State Parks Clean Vessel Act program, WSG manages the popular Pumpout Washington program, which educates boaters about the importance of proper sew...
Green Crabs Have Arrived in Puget Sound: Are They Here to Stay?
Green Crabs Have Arrived in Puget Sound: Are They Here to Stay?
Washington Sea Grantâs monitoring program works to prevent invasive green crabs from establishing populations in Puget Sound
By Jasmine Prat, WSG Science Communications Fellow
Puget Sound shorelines are teem...
1895
âThe difference between the titles of the Bush Act and the Callow Act is that the State can only retake the land under the Bush Act title when as an established fact the land has ceased to be used for oyster culture, whereas under the Callow Act the state can take them back at any time.â
Senat...
Who Brings Your Seafood to You? An Interview with Andy Mitby
October 5, 2020
By James Lee, Science Communications Fellow
Andy Mitby of Drake Teal Fisheries is a fourth-generation fisherman and also a Husky alum, with a bachelorâs degree in marine science from the University of Washington. He says his house is now divided, now that his kids attend UW ...
Researchers Document Salmon Diversity Using Ancient DNA
Researchers Document Salmon Diversity Using Ancient DNA
WSU scientists invent novel techniques to tackle a challenging question of genetic history
By Max Showalter, WSG Science Communications Fellow
Northwestern rivers like the Columbia and Snake were once brimming with salmo...
Building Citizen Science with Volunteers as Partners: Part 3
The field of citizen science has grown explosively over the last decade, benefitting from excellent PR, Presidential shout-outs, advances in big data, and, not least, a Web 2.0 world replete with hashtags, networks, and crowdsourcing. It turns out people love doing science in their spare time! The h...
Kelp in the Kitchen: Cochayuyo Chocolates
February 18, 2020
By Bobbie Buzzell, WSG Science Communications FellowÂ
Ready to try something really off the beaten path with kelp? If you’ve been following our kelp recipe blogs, you may have noticed an Asian theme with previous posts. But there are indeed other cultures that have incorp...
Coastal Green Crab Captures Increased in 2021
January 20, 2022
Trapping throughout 2021 indicates that the European green crab invasion has grown across Washingtonâs coastal estuaries, namely Willapa Bay, Grays Harbor, and Makah Bay. This yearâs collaborative efforts by many partners to remove crabs and track the invasion also confirmed tha...
National Working Waterfronts & Waterways Symposium
The National Working Waterfronts & Waterways Symposium is the crown jewel of the National Working Waterfront Network. People from across the United States attend the symposium to connect with one another and showcase (and initiate) innovative solutions to their waterfront issues. The ultimate ...
Virtual workshop: Marine carbon dioxide removal and marine energy in the Pacific Northwest (Day 3)
Given expanding scientific and technological interest in using the ocean for marine carbon dioxide removal (mCDR) and marine energy (ME; also called marine renewable energy or marine hydrokinetic energy), it will be essential to design responsible, community-forward research that is attentive to soc...
Heaven on the Half Shell Talk | Gig Harbor, WA
Heaven on the Half Shell: Washington Stateâs Oyster Odyssey
Get to know the Pacific Northwestâs most beloved bivalve: the oyster. In this talk, author David George Gordon discusses three speciesâ the Olympia, Eastern, and Pacific oystersâ along with the people who have cultivated these deli...
Coast Guard-Approved First Aid at Sea Workshop
FOR IMMEDIATE RELEASE
October 30, 2018
CONTACT: Â Sarah Fisken, Washington Sea Grant
206-543-1225
sfisken@u.washington.edu
Coast Guard-Approved First Aid at Sea Workshop
 Effectively treat hypothermia, near drowning and other incidents while on the water.
Monday, December 10 in Seattle, Washingto...
Marine Debris Can Ruin A Day on the Water
FOR IMMEDIATE RELEASE
June 2, 2020
 CONTACTS: Aaron Barnett, Boating Operations Specialist (206) 853-6991 or at aaronb5@u.washington.edu or MaryAnn Wagner, WSG Communications maryannb@uw.edu
Marine Debris Can Ruin A Day on the Water
Boaters are the front line in keeping Washingtonâs waters safe ...