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  • Kitsap Salmon Tours
    Celebrate the return of salmon to Kitsap Stream! There will be tours at several streams around the peninsula. For more information and to schedule group tours, visit www.kitsapsalmontours.org. The event is organized by Washington State University Extension. Program Contact: Renee Johnson, Water St...
  • TALK: WDOT Research & Innovative Solutions To Stormwater
    Talk: “WDOT Stormwater Pollution; Research & Innovative Solutions” with Brandon Slone Stormwater Monitoring and Research Analyst and Nathan Nadenicek Stormwater Monitoring Specialist WA Department of Transporation. Join us for an introduction to Washington States Stormwater Monitorin...
  • Coast Guard-Approved First Aid at Sea Workshop in Gig Harbor
    FOR IMMEDIATE RELEASE October 10, 2018 CONTACT: Sarah Fisken, 206-543-1225 or sfisken@u.washington.edu   Coast Guard-Approved First Aid at Sea Workshop  Effectively treat hypothermia, near drowning and other incidents while on the water. Monday, December 3 in Gig Harbor, Washington. Washingto...
  • Funding and Financing Coastal Resilience – Virtual Training
    This virtual training is the first in a series being planned by NOAA’s Office for Coastal Management to help build knowledge about funding and financing for coastal resilience activities. The guest speakers are experts on this topic who will share the basics of funding and financing mechanisms, pr...
  • Port Washington Narrows Birding Trip
    Co-led by John and Karla Bouck (contact john@creeksideplc.com; 870-404-8481), and Joe Jack Davis of Kitsap Audubon. The park offers front-lighted views of the great variety of waterfowl and marine birds that winter in the Narrows. Afterward, we’ll stop at Larry & Kristi’s Bakery for coffee a...
  • Working Together to Monitor Dungeness Crab
    From the Autumn 2022 Sea Star The Pacific Northwest Crab Research Group connects fisheries management scientists and resource managers, facilitating collaboration and information sharing By Samantha Larson, WSG Science Writer Emily Buckner, former WSG Hershman Fellow and current Program Manager for ...
  • National Seafood Month: Grilled Caribbean Crab Cakes
    October 25, 2021 By Lucia Davids, WSG Student Assistant  As we wrap up this last week of National Seafood Month, we are sharing a recipe for grilled Caribbean crab cakes, a delicious dish that doesn’t take too long to make. Blue crab is fairly sustainable depending on its origin and could be ...
  • Clipper Round the World Yacht Race
    *Exact April 2018 dates TBA* The Clipper Round the World Yacht Race is returning to Bell Harbor Marina for the 2017/18 race! The twelve Clipper 70s, the world’s largest matched yacht race fleet, will be berthed at Port of Seattle‘s Bell Harbor Marina in April 2018 after completing the m...
  • Autumn 2022 Sea Star
    September 15, 2022  Our biannual magazine, now with an updated and expanded format Catch up on Washington Sea Grant’s recent research, outreach and education programs across the state through Sea Star, our biannual magazine. We are excited to share that with autumn 2022 issue, we are lau...
  • WSG in the News 2016
    WSG in the News 2016 December 2016 Saving Point Wilson: Holding the beach no easy task at Fort Worden Port Townsend and Jefferson County Leader, December 28 November 2016 Training for the next generation of mariners NOAA Sea Grant News, November King tide possible wave of the future,...
  • WDFW, Washington Sea Grant promote #LocalWASeafood
    FOR IMMEDIATE RELEASE June 25, 2020 Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604                MaryAnn Wagner, Washington Sea Grant Celebrate June 28 Ceviche Day with Local Washington Seafood Washington Department of Fish and Wildlife, Washington Sea Grant...
  • All Pumped Up: Boaters Set New Record for Protecting Local Waters
    March 29, 2016 Pumpout boats, public education, and collaboration with marinas divert 8 million gallons of onboard sewage to onshore treatment in 2015. In 2014, Pumpout Washington, a joint project of Washington Sea Grant and Washington State Parks, helped divert a record 6 million gallons of raw sew...
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