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  • Looking Back on 50 Years: Longtime WSG Staff Reflect on Their Work
    From the winter 2021–2022 Sea Star print newsletter In honor of the program’s golden anniversary, we asked four current and former staff to reflect on what they have accomplished here By Grace Freeman, WSG Science Communications Fellow Based in Seattle and housed within the University of Washin...
  • Marine Debris Can Ruin A Day on the Water
    FOR IMMEDIATE RELEASE June 2, 2020  CONTACTS: Aaron Barnett, Boating Operations Specialist (206) 853-6991 or at aaronb5@u.washington.edu or MaryAnn Wagner, WSG Communications maryannb@uw.edu Marine Debris Can Ruin A Day on the Water Boaters are the front line in keeping Washington’s waters safe ...
  • The first Seaweed Knowledge Symposium covered the challenges and opportunities of a burgeoning field
    December 5, 2023 Watch the video recordings of the December 2022 Seaweed Knowledge Symposium online The seaweed of Puget Sound. Photo credit: Simone Alin Seaweed aquaculture in Washington is a bit like the “Cheshire cat”: though there are a handful of commercial farms and restoration projects, a...
  • Who brings your seafood to you? An interview with Rob Seitz, fisherman, poet and business owner
    July 24, 2024 By Brian McGreal, WSG Science Communications Fellow Recently, Rob Seitz’s sister wished him a happy 31st wedding anniversary and asked what he and his wife Tiffani would be doing to celebrate. “I told her, ‘We’re working with our family serving fish to our community in a busine...
  • Twenty years of NOAA Science Camp
    NOAA Science Camp has brought a breadth of marine programming to middle and high school students since 2003 From the Winter 2023/2024 Sea Star By Samantha Larson, WSG Science Writer Minutes away from Seattle’s Space Needle and skyscrapers, a pocket beach along the waterfront hosts an abundance of ...
  • Protocol in Focus: Why do we measure European green crabs?
    November 17, 2023 We are Crab Team after all, so it’s perhaps no surprise that we are not shy about getting up to our elbows in details about the crabs we catch. But what can we actually learn from looking at size data of crabs? What makes handling all the angry pinchers worthwhile?  We’re cove...
  • National Safe Boating Week
    National Safe Boating Week is coordinated each year by the National Safe Boating Council and its boating safety partners across the U.S. and Canada. During the campaign, May 19 through 25, public safety professionals from around the state are increasing the emphasis on boating safety, especially lif...
  • Washington’s Clean Boating Program Wins $2.5 Million in Federal Funding for Waste Pumpout
    August 9, 2017 Two U.S. Fish and Wildlife Service grants will mean less pollution in Washington State Waters. Boater sewage is a source of pollution into Washington State waters that can contaminate shellfish beds or spread waterborne diseases at popular swimming beaches. To keep this pollution at b...
  • Garfield High School Team Wins First Place at Statewide Orca Bowl Competition
    FOR IMMEDIATE RELEASE February 26, 2019 CONTACT: Maile Sullivan, Education Specialist, Washington Sea Grant, (206) 543-2822 or msilesul@uw.edu Garfield High School Team Wins First Place at Statewide Orca Bowl Competition The Junior Olympics of Marine Science in the Northwest Seattle, WA – On Satu...
  • Announcing the River & Ocean Film Festival Photo Contest
    July 29, 2024     Forks, WA – The River & Ocean Film Festival returns in 2024 to celebrate the freshwater and marine environments on the west side of the Olympic Peninsula. On October 18 in Forks, Washington, short films from the peninsula and beyond will showcase the region’s...
  • Who brings your seafood to you? An interview with Maggie Michaels of the High School Seafood Butchery program
    September 6, 2024 By Brian McGreal, WSG Science Communications Fellow Students practice butchering fish in the High School Seafood Butchery pilot program. Photo courtesy of Maggie Michaels. In the spring of 2024, students at high schools up and down the Oregon coast engaged with a different sort of ...
  • Anti-Racism Resources
    Anti-Racism Resources June 8, 2020; Updated March 19, 2021 As said in our statement of solidarity with the Black community and our statement of solidarity with the AAPI community, as individuals and as an organization we are working to identify how we have participated in the systemic rac...
  • Mussel Monitoring – Cage Retrieval
    Puget Soundkeeper is looking for adventurous volunteers ready to spend an evening retrieving mussel cages around Puget Sound! Mussel Watch is a regional study coordinated by the Department of Fish and Wildlife that utilizes mussels to monitor water quality. In October, teams of volunteers throughout...
  • Who Brings Your Seafood to You? An Interview with Hazel Secor from Cape Flattery Fishermen’s Co-Op
    April 29, 2022 By Benjamin Haagen, Science Communications Fellow Hazel Secor has been working as manager of the Cape Flattery Fisherman’s Co-op in Neah Bay, Washington since 2014, supporting the local fishing industry and working with fishers to process and distribute seafood to communities aroun...
  • Head Outdoors This Holiday Season to Help Build a Picture of the Future by Witnessing Local King Tides!
    October 30, 2021 Instantly share photos of this season’s biggest tides with researchers and your community using the MyCoast app Ocean Shores, WA; Photo Credit: Joelle DailyLongbranch, WA; Photo Credit: Kristine BabbishPoulsbo, WA; Photo Credit: Julie MiddletonGreenbank, WA; Photo Credit: Rand...
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