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  • Startup Culture Hits Seafood Industry at Aquaculture Workshop in Seattle
    FOR IMMEDIATE RELEASE March 20, 2019   MEDIA CONTACT: Sandra Stewart, Thinkshift Communications, sandra@thinkshiftcom.com, 415.391.4449 MaryAnn Wagner, Communications, Washington Sea Grant, 206-616-5363, maryannb@uw.edu Cole Mellino, Project Associate, Fish 2.0, cole@fish20.org Startup Culture...
  • Seabird Bycatch
    Seabird Bycatch Each year, hundreds of thousands of seabirds, including many endangered albatrosses and petrels, are trapped and drowned in commercial fishing gear worldwide. Seabird avoidance measures developed and promoted by Washington Sea Grant (WSG) hav...
  • Crab Team Highlights from the 2018 Salish Sea Ecosystem Conference – Part 1
    April 26, 2018 Between April 4th and 6th hundreds of scientists, managers, and policymakers descended upon the Washington State Convention Center in downtown Seattle for the 2018 Salish Sea Ecosystem Conference. From salmon and orcas to microplastics and harmful algal blooms, presentations at the co...
  • First pumpout station in two decades opens on Orcas Island
    FOR IMMEDIATE RELEASE May 6, 2018 CONTACT: Aaron Barnett, WSG Boating Program Specialist aaronb2@uw.edu   Just in time for summer boating season, the first pumpout station in the San Juan Islands in nearly 20 years is up and running at West Beach Resort on Orcas Island. The new pumpout site is ...
  • Planning for Sustainable Shellfish Aquaculture: Identifying Current Activities, Public Perceptions, Conflicts, and Compatibilities
    Planning shellfish aquaculture  Planning for Sustainable Shellfish Aquaculture: Identifying Current Activities, Public Perceptions, Conflicts, and Compatibilities This research combines geospatial data and an examination of the social dimensions of shellfish aquaculture to ensure that it i...
  • Seattle Summer Cleanup
    Join Puget Soundkeeper for the third and final cleanup of the Seattle Summer Cleanup, a series of events focused on removing hundreds of pounds of debris from Seattle’s urban waters. On Saturday, August 14th, volunteers will be doing a walking cleanup at the West Seattle Bridge. West Seattle brid...
  • Curried Pacific Cod Kebabs Recipe
    May 24, 2023 By Emma Duckworth, WSG Undergraduate Science Communications Fellow We have curried Pacific cod kebabs for this week’s recipe in our Discover West Coast Seafood Recipe Series. Pacific cod is the second largest catch from commercial groundfish fisheries, and NOAA and the Pacific Fish...
  • Fall 2016
    Fall 2016 Crab Team’s Big Discovery! August 4th, 2016 You might have heard the recent news that Crab Team volunteers captured the first confirmed European green crab in Washington’s inland waters (but if you haven’t, read our blog post)...
  • Easy pesto salmon recipe
    August 25, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow We’re back with another recipe this week for our Discover West Coast Seafood series! With the heat that we’re experiencing, we know it’s hard to turn on the oven… but it’s worth it for this super easy pesto sal...
  • River and Ocean Film Festival Archives
    River & Ocean Film Festival: Film Archives The following is a list of all the films presented at the festival, by year. When available, links are provided to the videos and information about the the film producers. Return to the Festival page. 2020 (Online) Episode 1 (watch it here) i...
  • European Green Crab
    Invasive European Green Crab The European green crab (Carcinus maenas) is a small shore crab whose native distribution is in the northeast Atlantic Ocean and Baltic Sea, ranging along coasts from northern Africa to Norway and Iceland. The crab is an effective predator, adept at opening biva...
  • Manila Clams with Koji and Smoked Pork Belly Recipe
    July 28, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow This week on our Discover West Coast Seafood series, we have a recipe for you that is sure to entice a seafood skeptic. San Diego-based executive chef Andrew Bachelier developed this rich, Japanese-inspired dish featuring ...
  • Grilled Sockeye Salmon with Huckleberry Compote Recipe
    June 16, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow This week on our in our Discover West Coast Seafood recipe series, we have a grilled sockeye salmon with a huckleberry compote, courtesy of NOAA Fisheries. This light summer recipe really celebrates the season by featuri...
  • Coastal and Marine Communities
    Coastal and Marine Communities See all current research projects here. Completed Projects Bae, Christine, Principal Investigator Impacts of West Coast Moorage Marinas Regional researchers calculated the wide range of economic and environmental impacts associated with moorage marinas in Wash...
  • Seabird Bycatch – Longlines
    Longlines Longline fishing is a technique that uses hooks to catch species like sablefish, halibut and tuna. It involves deploying thousands of baited hooks spaced along a line behind the boat. There are two types of longline fisheries: pelagic longlines, in...
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