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New staff: WSG welcomes Manya Chadha
March 4, 2024
Washington Sea Grant (WSG) is pleased to welcome Manya Chadha as a new student assistant on the communications team.
In this role, Manya collaborates with the WSG communications team to manage and revamp WSG’s website, report communications and social media metrics and assist in int...
Conservation Needs to be About People, Too
NEWS RELEASE
JUNE 21, 2017
CONTACT: Melissa Poe, Social Scientist, Washington Sea Grant at 206-685-8209 or email mpoe@uw.edu
Conservation Needs to be About People, Too
The book Conservation in the Anthropocene Ocean is an interdisciplinary guide for reframing conservati...
FOR IMMEDIATE RELEASE
March 27, 2019
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Sea Safety and Survival Workshop in Gig Harbor
Learn emergency drills for commercial fishing vessels
Tuesday, May 14
Washington Sea Grant and the Gig Harbor BoatShop at Eddon Boatyard are cosponsoring a Sea Sa...
Oyster Night at University Book Store
University Book Store presents the authors of Heaven on the Half Shell—an immersive, fully illustrated history of Northwest oysters. Explore oysters’ role in ecosystems and human societies–and learn stellar seafood recipes from regional chefs!
REGISTER HERE:
https://www.ubookstore.com/events?i...
Grays Harbor Shorebird and Nature Festival
Celebrating the natural world and the spring shorebird migration!
Hosted by the Grays Harbor National Wildlife Refuge, this festival celebrates the thousands of shorebirds that stop along the Washington coast and in Grays Harbor during their migration northward. WSG Crab Team will host a booth May 4...
Invasive Green Crab Monitoring Volunteer Training
Washington Sea Grant is partnering with Island County Beach Watchers to monitor for invasive European Crabs at sites throughout Island County. If you are interested in monitoring local pocket estuaries, this workshop is for you. The workshop will cover Green Crab life history, threats to Puget Sou...
New staff: WSG welcomes communications specialist Hannah Shelly
September 29, 2023
Washington Sea Grant (WSG) is thrilled to welcome Hannah Shelly as the communications specialist.
In this role, they collaborate with the WSG communications team and play an integral role in coordinating projects, supporting ongoing outreach efforts, social media and website manag...
Diesel Engine Troubleshooting Maintenance Workshop in Gig Harbor – Dec. 18
FOR IMMEDIATE RELEASE
October 30, 2018
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Diesel Engine Troubleshooting and Maintenance Workshop in Gig Harbor
Learn techniques to prevent common problems!
Washington Sea Grant and the Gig Harbor Boat Shop are co-sponsoring a Diesel Engine Troubles...
How to save the pinto abalone
New research informs future restoration efforts for endangered pinto abalone populations in the Pacific Northwest
From the Winter 2023/2024 Sea Star
By Emma Duckworth, WSG Science Communications Fellow
The pinto abalone is a crucial organism in Puget Sound. “They are the Roomba of the rocky intert...
Coast Guard-Approved First Aid at Sea Workshop
FOR IMMEDIATE RELEASE
October 30, 2018
CONTACT: Sarah Fisken, Washington Sea Grant
206-543-1225
sfisken@u.washington.edu
Coast Guard-Approved First Aid at Sea Workshop
Effectively treat hypothermia, near drowning and other incidents while on the water.
Monday, December 10 in Seattle, Washingto...
Marine Corrosion Protection Workshop in Port Townsend
NEWS RELEASE
FOR IMMEDIATE RELEASE
December 13, 2018
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Marine Corrosion Protection Workshop in Port Townsend
Washington Sea Grant, WSU Jefferson County Extension, and the Northwest Maritime Center and are cosponsoring a Marine Corrosi...
Coconut-crusted Alaskan rockfish tacos recipe
July 7, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
We have another #DiscoverWestCoastSeafood recipe for you! This recipe for coconut-crusted Alaskan rockfish tacos, courtesy of Alaska Seafood, really celebrates summertime. The crispy panko coating pairs perfectly with an ...