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  • Teri King starts a new chapter
    December 6, 2023 After working at Washington Sea Grant (WSG) for more than 30 years, Teri King, aquaculture and marine water quality specialist, has moved on to her next chapter.  King joined WSG in 1990. Over the next three decades, she built an innovative program of outreach and technical assista...
  • Salmon in the City
    Salmon in the City highlights innovations in ecologically sustainable urban design and development that protect water quality and our urban watershed. NOAA Fisheries will present groundbreaking research regarding the impacts of urban stormwater on salmon and watersheds. The event will feature pionee...
  • Evaluating Pacific Groundfish Schooling Behavior and Untrawlable Refuges Using Multi-Species Mixture Models and Data from Autonomous Underwater Vehicles
    MODELLING ROCKFISH ABUNDANCE Evaluating Pacific Groundfish Schooling Behavior and Untrawlable Refuges Using Multi-Species Mixture Models and Data from Autonomous Underwater Vehicles Washington Sea Grant’s NOAA Fisheries Fellow spearheads development of a simulation model and sampling desi...
  • Using an Acoustic Camera to Observe How Fish Respond to Seawall Habitat Enhancements, Phase 2
    FILMING SALMON AT THE SEATTLE SEAWALL Using an Acoustic Camera to Observe How Fish Respond to Seawall Habitat Enhancements, Phase 2 In collaboration with the City of Seattle, investigators utilized a habitat-friendly design for documenting activity around the downtown seawall, showing the w...
  • Looking Back on 50 Years: Robyn Ricks Turns Science Into Art
    In honor of the 50th anniversary of Washington Sea Grant, we’re sharing reflections from current and former longtime staff about their work. Robyn Ricks has shaped how the outside world sees Washington Sea Grant for over two decades. As the program’s creative director, Ricks designs communicatio...
  • Updated Plan to Address Ocean Acidification in Washington State
    December 20, 2017 Ocean acidification is threatening ecosystems, cultures and economies in Washington State – today. In 2012, Governor Jay Inslee recognized the importance of developing a strategy to address these challenges by creating the Washington State Blue Ribbon Panel on Ocean Acidification...
  • Ecosystem Health Research
    Ecosystem Health See all current research projects here. Completed Projects Akmajian, Adrianne, Principal Investigator HAB Toxins in the Food Web Researchers surveyed for algal toxins in fish species caught in tribal commercial fisheries to increase research and monitoring capacity within ...
  • UW Graduate Student Selected as 2022–2023 WSG Keystone Fellow
    October 4, 2022 Washington Sea Grant is excited to announce that Ashley Townes has been selected as the 2022–2023 WSG Keystone Fellow. Through the fellowship, she will spend the year working at the Port of Seattle. Launched in 2019, the WSG Keystone Fellowship seeks to build pathways into marine ...
  • C-CAN Ocean Acidification Roundtable Discussion
    A state-level policy, management and science approach to build support to address ocean acidification: lessons learned after 5+ years of stakeholder collaboration in Washington state. Presented by Martha Kongsgaard, Chair of the Marine Resources Advisory Council; Bill Dewey, Taylor Shellfish; Kir...
  • Seven recent graduates selected for the 2023-2024 WSG Hershman Fellowship
    October 24, 2023 Congratulations to our new WSG Hershman Fellows! We are pleased to announce that recent graduates Catalina Burch, Hannah King, Noah Linck, Katie Love, Ellie Mason, Andrea Richter-Sanchez and Hannah Tennent have been awarded the Washington Sea Grant Hershman Fellowship for 2023–202...
  • Bevan Series 2018: William Cheung
    The Bevan Series is a popular annual event held one quarter each year, usually in the format of weekly seminars for 10 weeks, and on occasion as a two-day symposium. The series features internationally recognized experts seeking to examine current issues affecting fisheries and marine conservation,...
  • To See a World in an Oyster’s Shell
    To See a World in an Oyster’s Shell  WSG Social Scientist Melissa Poe shows how shellfish are central to tribal harvesters’ sense of being and belonging. By Lauren Drakopulos, WSG Science Communications Fellow   Sense of place is something we’ve all experienced, ...
  • Unique Washington
    Our Unique Northwest Washingtonians have a deep, passionate relationship with their state’s rich coastal ecology and matchless marine resources. Geology, climate, ocean currents, biological evolution, human history, and social adaptation converge to create a physical, cultural, and economic s...
  • Bevan Series 2018: Liz Neeley
    The Bevan Series is a popular annual event held one quarter each year, usually in the format of weekly seminars for 10 weeks, and on occasion as a two-day symposium. The series features internationally recognized experts seeking to examine current issues affecting fisheries and marine conservation,...
  • Shellfish
    Shellfish in Washington Washington is the nation’s lead producer of farmed clams, oysters, and geoducks, with an estimated annual harvest worth more than $107 million. Nowhere else in the country can you find the abundance and variety of shellfish that we enjoy. Shellfish have been a su...
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