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• Ocean Acidification
  Ocean Acidification The oceans’ absorption of carbon dioxide (CO2) from the atmosphere is causing fundamental changes in seawater chemistry. CO2 reacts with water to form carbonic acid, which makes seawater more acidic. This process, known as ocean acidification (or OA) ha...
• WSG News Blog
   “Oceanography” special issue spotlights Sea GrantMay 8, 2024 Sea Grant-funded research and work with coastal and Great Lakes communities across the nation are the focus of a special issue of “Oceanography,” the official... WSG director updateMay 6, 2024 WSG is pleased to ...
• WSG News
  WSG News   Sustainable Seafood Series: Masala ButterfishAugust 9, 2022 By Olivia Horwedel, WSG Science Communications Fellow This week, we are cooking a masala butterfis...Read More   Sustainable Seafood Recipes: Marinat...
• Good News for Water Quality
  New pumpout boat services expand this summer in South Puget Sound and the San Juan Islands July 20, 2021 It will now be easier for recreational boaters to safely pump out vessel sewage and keep Washington’s waters clean with an expansion of mobile pumpout services in South Puget Sound and the ...
• River and Ocean Film Festival Archives
  River & Ocean Film Festival: Film Archives The following is a list of all the films presented at the festival, by year. When available, links are provided to the videos and information about the the film producers. Return to the Festival page. 2020 (Online) Episode 1 (watch it here) i...
• Film: Ebb and Flow – A Japanese American Family, an Oyster and How They Influenced Pacific Northwest History
  In Ebb and Flow, 93-year-old Jerry (Eiichi) Yamashita’s recounts his family history to his son Patrick around a campfire on the beach next to their tidelands. It’s a story with broad appeal to those interested in oysters, natural resources, water quality, Northwest history, the immigrant...
• Native American Heritage Day
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• Wintertide Makers Market
  Hosted by the Port Angeles Fine Arts Center, take care of your holiday shopping and gift giving needs early! ...
• Better Bleeding and Savvier Selling
  Washington Sea Grant Teaches the Practical Skills Needed to Preserve Sustainable Fisheries, Tribal Employment, and Coastal Communities By Eric Scigliano The Pacific Northwest’s salmon fishermen faced a crisis. Starting in the early 2000s, cheap Chilean farmed salmon flooded the country, driving d...
• 4th Annual Report On Conditions of Puget Sound’s Marine Waters Released Today
  September 20, 2015 The Puget Sound Marine Waters workgroup of the Puget Sound Ecosystem Monitoring Program released the 4th annual report on marine water conditions in Puget Sound. The report combines a wealth of data from comprehensive monitoring programs and provides a concise summary of what was...
• Researchers Document Salmon Diversity Using Ancient DNA
  Researchers Document Salmon Diversity Using Ancient DNA WSU scientists invent novel techniques to tackle a challenging question of genetic history By Max Showalter, WSG Science Communications Fellow Northwestern rivers like the Columbia and Snake were once brimming with salmo...
• Become a salmon docent!
  Want to learn more about our local salmon? Become a Salmon Docent! Salmon hold ecological, commercial, and cultural significance in the Pacific Northwest. Through this 2-day training, join regional experts to explore how our salmon survive their epic migrations and the challenges that they face in...
• Become a salmon docent!
  Want to learn more about our local salmon? Become a Salmon Docent! Salmon hold ecological, commercial, and cultural significance in the Pacific Northwest. Through this 2-day training, join regional experts to explore how our salmon survive their epic migrations and the challenges that they face i...
• Padilla Bay Rapid Response: Day 2
  September 27, 2016 Map showing trapping (white) and capture (red) sites to date for invasive European green crab in Padilla Bay. Click to enlarge. Another stunningly beautiful day to explore Padilla Bay (read about day 1). Day two of our rapid response trapping effort is complete; our teams checked ...
• WDFW, Washington Sea Grant promote #LocalWASeafood
  FOR IMMEDIATE RELEASE June 25, 2020 Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604                MaryAnn Wagner, Washington Sea Grant Celebrate June 28 Ceviche Day with Local Washington Seafood Washington Department of Fish and Wildlife, Washington Sea Grant...