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- Tides Out Training
Marea Baja: Programa de Capacitación para la Próxima Generación de Trabajadores en la Industria Acuícola La acuicultura es importante para la economía y la cultura en las comunidades costeras, pero muchas empresas han tenido dificultades en los últimos años para reclutar y retene... - Tides Out Training Spanish
Marea Baja: Programa de Capacitación para la Próxima Generación de Trabajadores en la Industria Acuícola La acuicultura es importante para la economía y la cultura en las comunidades costeras, pero muchas empresas han tenido dificultades en los últimos años para reclutar y retene... - Who brings your seafood to you? An interview with John Alto and Amy Sharp, a couple who work on their own commercial salmon troller
January 26, 2023 The power couple reflected on how, for them, fishing is a craft that is passed down through generations and rooted in community By Andrea Richter-Sanchez, WSG Science Communications Fellow Amy Sharp showing off her fresh caught salmon They say nothing brings people together better t... - Webinar: RainWise and Salmon See-son
In this webinar, you will learn about human influence on local and regional salmon runs, and what role a RainWise installation at your home may have in supporting local fish and the marine mammals that count on them as a food source. Time and interest permitting, we’ll also discuss salmon ecology,... - Past Fellows
Past Fellows The following biographies of current and recent fellows provide examples of the breadth and scope of opportunities and experiences offered by WSG, National Sea Grant, and Coastal Management fellowships. See current and recent fellows here. Jump to: Washington ... - Who Brings Your Seafood to You? An Interview with Pete Knutson
October 19, 2020 By James Lee, Science Communications Fellow Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty comme... - Who Brings Your Seafood to You? An Interview with Steve Seymour of Drayton Harbor Oyster Company
September 27, 2022 Looking ahead to National Seafood Month in October, we are sharing this profile of a local seafood entrepreneur By Olivia Horwedel, WSG Science Communications Fellow Steve Seymour (right) with his son, Mark Seymour (left), serving up some fresh oysters. Photo credit: Drayton Har... - WSG Education Specialist Maile Sullivan Wins Johnette D. Bosarge Memorial Award
October 15, 2021 Congratulations to Maile Sullivan, Washington Sea Grant education specialist, for receiving the 2021 Johnette D. Bosarge Memorial Award at the National Marine Educators Association (NMEA) Conference. This award honors service and dedication to NMEA, and loyalty, efficiency and enth... - WSG Receives Funding to Build Coastal Resilience in the Columbia River Estuary
November 29, 2021 The Columbia River Estuary. Photo: Tony Grover The National Fish and Wildlife Foundation (NFWF) and National Oceanic and Atmospheric Administration (NOAA) has awarded $259,888 from the National Coastal Resilience Fund (NCRF) to the Lower Columbia Estuary Partnership and partners,... - Hama Hama Oyster Rama
Hama Hama Oyster Rama Head on out to Hood Canal for the 4th Hama Hama Oyster Rama to benefit the Hood Canal School Education Foundation. Events include sampling different kinds of oysters and talks on topics ranging from species to seasonality. Contact the Hama Hama store at 888.877.5844 for fur... - WSG welcomes new Science Communications fellows
Washington Sea Grant (WSG) is happy to welcome two new Science Communications fellows, Jess Davis and Brian McGreal. As part of the communications team, Jess will contribute to the WSG News Blog, monthly newsletter and social media. Brian will write for the communications team as well as focus on ev... - C-CAN Roundtable discussion: Ocean Acidification and Pseudo-nitzschia harmful algal blooms along the West Coast
Join us for our C-CAN Roundtable discussion on Wednesday, September 18, 2019 at 1pm PT (4pm ET) How ocean acidification works hand-in-hand with warming and other global change stressors to promote toxic Pseudo-nitzschia harmful algal blooms along the West Coast Presented by Dr. Dave Hutchin... - Who brings your seafood to you? An interview with Thomas Foster-Kibbler and Heather Auld of Foster Fisheries
January 24, 2024 By Alison Lorenz, WSG Science Writer Thomas Foster-Kibbler. Photo courtesy of Heather Auld. Before Thomas Foster-Kibbler got into commercial fishing, he wanted to be an EMT on a firefighting crew. He was living in sunny Los Angeles County, training to help others. The problem? He wa... - Optical Detection and Characterization of Pre-HAB Populations of the Fish-killing Alga, Heterosigma akashiwo
Optical Tools for HAB Detection Optical Detection and Characterization of Pre-HAB Populations of the Fish-killing Alga, Heterosigma akashiwo Researchers created new imaging technology for monitoring harmful Alexandrium and Heterosigma algae, and developed a new model for predicting when and... - Robyn Ricks
Robyn Ricks Creative Director Expertise Art direction for web and print Publication design and production Project and contract management Experience and Education Robyn has an extensive background in graphic design and publications. Her experience includes serving as desi...