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• Local and Coastal: Clams with Celery and Toasted Garlic
  April 10, 2020 By Abby Rogerson, WSG Student Assistant NYT Cooking columnist Alison Roman holds up clams as one of the best bivalves, and after my experience with her Clams with Celery and Toasted Garlic, I may be convinced. They get a quick steam in a garlicky white wine reduction then are tossed w...
• Who Brings Your Seafood to You? An Interview with Amy Grondin
    October 12, 2020 By James Lee, Science Communications Fellow Amy Grondin is a salmon fisherman and a sustainable seafood consultant. She owns Duna Fisheries, LLC with her business partner and husband Greg Friedrichs. When they’re not fishing on F/V Arminta, their 48-foot wooden fishing b...
• Governor Jay Inslee Proclaims October Seafood Month
  October 1, 2020 Consumers have long had access to local Washington seafood through their favorite grocer or farmers market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty. With reduced demand from r...
• Bellingham Dockside Market
  Bellingham SeaFeast has joined forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch Bellingham Dockside Market. Bellingham Dockside Market serves as the hub for local fishermen in and out of Squalicum Harbor to sell their catch and h...
• Bellingham Dockside Market
  Bellingham SeaFeast is joining forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch the Bellingham Dockside Market.Bellingham Dockside Market will serve as the hub for local fishermen in and out of Squalicum Harbor to sell their catch...
• Easy pesto salmon recipe
  August 25, 2023 By Katalin Plummer, WSG Graduate Science Communications Fellow We’re back with another recipe this week for our Discover West Coast Seafood series! With the heat that we’re experiencing, we know it’s hard to turn on the oven… but it’s worth it for this super easy pesto sal...
• Who Brings Your Seafood to You? An Interview with Pete Knutson
  October 19, 2020 By James Lee, Science Communications Fellow Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty comme...
• Local and Coastal: Fisherman’s Grilled Salmon + BONUS RECIPE
  September 4, 2021 By Abby Rogerson, WSG Student Assistant Robert Sudar landed his first salmon fishing gig thanks to his grandfather, who had been fishing commercially since the end of World War II. Fresh out of high school, he worked on purse seiners in the San Juans, catching pink and sockeye sal...
• Discover Ilwaco Seafood Dock Tour
  Learn how local seafood is caught and how to buy it fresh! Join Oregon Sea Grant experts and FishHer Columbia Pacific CommUNITY Alliance on a guided walk along Ilwaco’s commercial docks. Learn about Ilwaco’s vibrant commercial fishing industry and the delicious, nutritious, and sustaina...
• Video Right
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• The River That Made Seattle
  In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...
• How Your Sunscreen Harms Water Quality
  August 20, 2019 The products we use on our skin, hair, and nails can cause harm to the animals and people that depend on healthy local waters. While you’re washing away the lingering sunscreen from the last beach day of summer, you’re probably reminiscing about carefree time with family and frie...
• Wooden Boat Festival-canceled
  The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
• 2015 Elwha Research Consortium
  The Elwha Research Consortium (ERC) has announced its the 3rd Elwha River Science Symposium. This meeting will be held on November 18 – 20, 2015 on the Campus of NatureBridge Olympic National Park, near Lake Crescent. This will be the first symposium following full dam removal of both ...
• Crab Team and COVID-19
  March 31, 2020 March and April are typically the busiest months on the Crab Team annual calendar, as staff and volunteers reunite for training workshops to relaunch the monitoring season. This spring, however, the Crab Team office has been almost entirely empty over the past month. The leadership o...