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• The River That Made Seattle
  In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...
• Wooden Boat Festival-canceled
  The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
• Who Brings Your Seafood to You? An Interview with Jania and Gene Panida
    October 26, 2020 By James Lee, Science Communications Fellow Jania’s brother Steve Wilson is a fisherman who fishes out of La Push. Years ago, Steve began selling his fish at farmer’s markets in the Seattle and Tacoma areas under the name Wilson Fish. Eventually Jania and her husband Gene t...
• Bellingham Dockside Market
  Bellingham SeaFeast is joining forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch the Bellingham Dockside Market.Bellingham Dockside Market will serve as the hub for local fishermen in and out of Squalicum Harbor to sell their catch...
• Carbon comes home
  Carbon Comes Home How a serendipitous connection led ocean acidification researchers to an island farm Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
• Vancouver International Boat Show
  Learn about all things boating at the Vancouver International Boat Show! The event is brought to you by Boating BC Association, a not-for-profit organization dedicated to promoting and highlighting the enjoyment of boating on Canada’s West Coast, and to ensuring a positive atmosphere of growth...
• Brandii O’Reagon
  Brandii O’Reagan Over the last 30 years Brandii O’Reagan has worked in seafood processing and fishing, as well as political, regulatory, and educational aspects of commercial seafood. She is driven by opportunities to share knowledge and innovation. Brandii believes t...
• Elder Memories, Ancient DNA and the Fate of the Herring
  Elder Memories, Ancient DNA and the Fate of the Herring WSG researcher Lorenz Hauser leads a binational, multidisciplinary investigation into the decline of the North Pacific’s little big fish. Conservation is a never-ending battle against collective amnesia. As living...
• Hanging by a Thread
  Biologist Emily Carrington probes the secrets of the humble mussel’s powerful attachment, and how mussels will fare as sea chemistry changes By Elizabeth Cooney, WSG Communications Fellow, Washington Sea Grant The unassuming but commercially valuable mussel dominates temperate seas worldwide, cli...
• Northwest Workshop on Bivalve Aquaculture and the Environment
  Northwest Workshop on Bivalve Aquaculture and the Environment The purpose of this workshop was to identify the current state of knowledge regarding on-bottom intertidal aquaculture and its interactions with the environment. The goal was to identify the information and research needed for sustainable...
• Elder Memories, Ancient DNA and the Fate of the Herring
  C onservation is a never-ending battle against collective amnesia. As living resources are consumed or extinguished, baselines shift. Past abundance is forgotten, and new generations adjust to a diminished new normal. A case in point is the forage fishes that are foundations of the marine ...
• Other Opportunities
  Other Opportunities Learn about the many opportunities available to professionals and undergraduate, graduate, and postdoctoral scholars interested in gaining first-hand experience in marine science and policy.                          Undergraduate Opportunities Association f...
• Sablefish: The New “It” Fish
  Sablefish: The New “It” Fish Whether you call it sablefish, black cod or butterfish, this species is making a name for itself as a desirable menu item. Native to the West Coast, sablefish is highly valued in the U.S. for its buttery flavor, and has potential for new markets abroad in Ko...
• Winter 2017 Sea Star
  Elder Memories, Ancient DNA and the Fate of the Herring WSG researcher Lorenz Hauser leads a binational, multidisciplinary investigation into the decline of the North Pacific’s little big fish. Conservation is a never-ending battle against collective amn...
• Bevan Series on Sustainable Fisheries
  The Bevan Series on Sustainable Fisheries is a free and public symposium featuring internationally recognized experts and sponsored by Tanya Bevan, friends of Don Bevan, UW SAFS, Washington Sea Grant, and NOAA’s Alaska Fisheries Science Center and Northwest Fisheries Science Center.   This we...