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  • Seabird Bycatch – Trawl
    Trawl Trawling is a commercial fishing technique that involves pulling a cone-shaped net through the water to catch species like pollock, flatfish and cod. Studies of trawl fisheries indicate that seabird collisions with trawl cables can result in significan...
  • To See a World in an Oyster’s Shell
    To See a World in an Oyster’s Shell  WSG Social Scientist Melissa Poe shows how shellfish are central to tribal harvesters’ sense of being and belonging. By Lauren Drakopulos, WSG Science Communications Fellow   Sense of place is something we’ve all experienced, ...
  • Gardening Green sustainable landscaping class
    Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
  • Debris from Shellfish Aquaculture Finds New Life as Crab Gauges
    From the Autumn 2022 Sea Star Washington Sea Grant supported an innovative pilot project repurposing marine debris, transforming it into a useful tool for recreational crabbers By Benjamin Haagen, WSG Science Communications Fellow Aaron Barnett of WSG, center, with a team from Western Washington Uni...
  • Gardening Green sustainable landscaping class
    Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
  • The Environmental Cost of Dinner
    C-CAN Ocean Acidification Roundtable Discussion Presented by Dr. Ray Hilborn, School of Aquatic and Fishery Sciences, University of Washington.   This webinar will be hosted by Brad Warren, Global Ocean Health, National Fisheries Conservation Center and Teri King, Washington Sea Grant. Abstract: ...
  • Better Bleeding and Savvier Selling
    Washington Sea Grant Teaches the Practical Skills Needed to Preserve Sustainable Fisheries, Tribal Employment, and Coastal Communities By Eric Scigliano The Pacific Northwest’s salmon fishermen faced a crisis. Starting in the early 2000s, cheap Chilean farmed salmon flooded the country, driving d...
  • Bellingham SeaFeast-Saturday
    Bellingham SeaFeast showcases and celebrates our rich maritime heritage, thriving working waterfront, commercial fishing and seafood industries, and the culinary bounty of our corner of the Pacific Northwest. This inaugural Bellingham SeaFeast, with FREE admission, appeals to all ages, backgrounds,...
  • The pulse of the ocean
    UW and Smithsonian researchers develop DNA identification methods for monitoring Salish Sea planktonic communities From the Winter 2023/2024 Sea Star By Katalin Plummer, WSG Science Communications Fellow Sometimes it’s the smallest living things that can tell us the most about the state of the...
  • Purse Seine Crew-Member Training Program
    August 16, 2021 New Program! Want to have an adventure in Alaska? This new program will give you the experience you need to get a commercial fishing job The Gig Harbor BoatShop and Washington Sea Grant have partnered in developing a new Purse Seine Crew-Member Training Program. The six-day program w...
  • Washington Sea Grant in the News 2018
    WSG in the News 2018 December 2018 Creation of new app allows citizens help clean up the waters of Puget Sound The Daily Chronicle, December 31 Mobile app new tool for coastal observations Peninsula Daily News, December 28 Ecological effects of wolf eradication to be discuessed in Jan. 8 lectur...
  • It’s Not Easy Seeing Green
    It’s Not Easy Seeing Green Crab, that is. Washington Sea Grant launches a concerted monitoring effort to make sure elusive, habitat-wrecking European green crab haven’t penetrated Puget Sound. By Annie Hillier, WSG Science Communications Fellow Don’t be fooled by th...
  • European Green Crab Found in Sequim Bay
    August 23, 2017 A single European green crab was captured in Sequim Bay last week by Neil Harrington, an Environmental Biologist with the Jamestown S’Klallam Tribe. Since the discovery of a small population of green crab in nearby Dungeness Bay this April, Harrington has been steadily trapping...
  • CORRECTION: First European Green Crab Confirmed in Port Angeles
    February 5, 2018: CORRECTION Since this report was made, we have determined that the evidence originally submitted of the crab’s identity was not verifiable as a direct observation of the crab. Because European green crab is currently very rare in Washington’s Salish Sea, the majority of...
  • Sowing (Clam) Seed for the Indigenous Aquaculture Leaders of Tomorrow
    From the winter 2021–2022 Sea Star print newsletter How the Cross-Pacific Regional Collaborative Hub for Indigenous Aquaculture fosters student participation, research and communications By MaryAnn Wagner, WSG Assistant Director for Communications A participant of the Cross-Pacific Regional Coll...
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