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• Sablefish: The New “It” Fish
  Sablefish: The New “It” Fish Whether you call it sablefish, black cod or butterfish, this species is making a name for itself as a desirable menu item. Native to the West Coast, sablefish is highly valued in the U.S. for its buttery flavor, and has potential for new markets abroad in Ko...
• Use of Ancient, Historic, and Modern Salmon DNA to Parse Effects of Human-induced Change
  ANCIENT, HISTORIC, MODERN SALMON DNA ANALYSIS Use of Ancient, Historic, and Modern Salmon DNA to Parse Effects of Human-induced Change Researchers from Washington State University work to document the chronology of change in salmon DNA in relation to human impacts. Principal ...
• Well Education and Testing
  Keep Your Well Well in 2015 WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. WET provides homeowners with a local, inexpensive way to test their well water, as well as rivers, reservoirs, and swimming pools. Note: you may also submit sample...
• Fine-scale Monitoring of Puget Sound Ecosystems Using Benthic Foraminifera
  FORAMINIFERA MONITORING IN PUGET SOUND II Fine-scale Monitoring of Puget Sound Ecosystems Using Benthic Foraminifera Continuing an ongoing project, researchers are developing a tool for monitoring Puget Sound’s health using benthic foraminifera. Principal Investigator Eliz...
• First Aid at Sea Workshop
  Washington Sea Grant and the Port of Seattle’s Fishermen’s Terminal are cosponsoring a hands-on First Aid at Sea workshops in the Nordby Room, Nordby Bldg, Fishermen’s Terminal in Seattle. These Coast Guard-approved courses for commercial fishermen and recreational boaters cover CPR, patient...
• Past Washington Sea Grant Hershman Fellowships
  Past Washington Sea Grant Hershman Fellowships Overview The Washington Sea Grant Hershman Fellowship offers a unique educational opportunity for soon-to-graduate or recently finished graduate students engaged in studies pertaining to ocean and coastal policy issues. This one-year, paid mar...
• Eyes on the Beach, Boots in the Mud: South Sound Symposium
  Attend a poster presentation by the Washington Sea Grant Crab Team at the South Sound Science Symposium. Symposium registration is $20 for students and $40 for regular registrants. More information on the SSSS Website. Abstract: Because of a recent range expansion, the European green crab (Carcinus...
• Director’s Note: The U.S. House Passed the Tribal Coastal Resiliency Act. Here’s Why That Matters
  December 19, 2019 Russell Callender, WSG Director On December 10, the U.S. House of Representatives voted to approve a package of bipartisan bills called the Tribal Coastal Resiliency Act. The legislation was introduced by Representative Derek Kilmer, and authorizes more mone...
• Using Microbiota for the Evaluation and Monitoring of Puget Sound Ecosystems
  Foraminifera monitoring in Puget Sound I Using Microbiota for the Evaluation and Monitoring of Puget Sound Ecosystems By cataloguing declining foraminifera, researchers are developing a tool for monitoring Puget Sound’s health. Principal Investigator Elizabeth Nesbitt, Univ...
• Current Research Projects
  Current Research Projects Beaudreau, Anne, Principal Investigator Floodplains and food webs: evaluating the benefits of tidal delta restoration for Chinook salmon and their prey Researchers assess the effects of restoration on Chinook salmon in the Stillaguamish estuary.   Carini, Roxanne, Prin...
• Sea Safety Course for Drill Instructor Certification
  Washington Sea Grant, the Port of Bellingham, and Whatcom County Extension are sponsoring a Sea Safety and Survival Drill Instructor Course for commercial fishermen and charter boat operators. This Coast Guard-approved workshop meets the training requirements of the Commercial Fishing Safety Act and...
• Effect of Salmon Omega-3 Fatty Acids on PBDE Toxicity
  Omega-3 fatty acids and PBDE toxicity in fish Effect of Salmon Omega-3 Fatty Acids on PBDE Toxicity Exploring the interaction between harmful PBDEs and helpful omega-3 polyunsaturated fatty acids, researchers assessed the health risks and benefits of eating seafood. Results showed that anti...
• Fish and Fisheries Research
  Fish and Fisheries See all current research projects here. Completed Projects Akmajian, Adrianne, Principal Investigator Pinniped Predation on Chinook Salmon Researchers used molecular scatology and quantitative models to advance understanding of how winter and spring pinniped predation on...
• Well Education and Testing
  WET invites you to take a look at the health of your well and learn about keeping your drinking water safe. Washington State Department of Health recommends annual testing of individual wells for fecal coliform bacteria; testing your water is the best solution to identify possible contamination. WET...
• Class: Marine First Aid (Seattle)
  Be safe on the water! Washington Sea Grant and the Port of Seattle Fishermen’s Terminal are co-sponsoring a Coast Guard-approved First Aid at Sea course in Seattle, on May 4. Topics covered include CPR, patient assessment, hypothermia, cold water, near drowning, shock, trauma, burns, fractures, ch...