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Gardening Green sustainable landscaping class
Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
Gardening Green sustainable landscaping class
Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of c...
Gardening Green sustainable landscaping class
Gardening Green provides practical information and simple yet powerful actions to protect the environment and human health. This is a relaxed, fun class that incorporates presentations, demonstrations, hands-on experiences, a native plant walk, and tours of sustainable landscapes. By the end of cl...
Get Involved
Get Involved
There’s bound to be an organization near you that is working to protect salmon and salmon habitat. Explore how you can help!
Peninsula-wide
Puget Sound Partnership
Kitsap Trees
Contact: Jim Trainer
360.649.8465
jtrainer058@gmail.com
Bainb...
Witness Washington’s Highest Tide of the Year in Anacortes
FOR IMMEDIATE RELEASE
December 20, 2017
CONTACTS
Bridget Trosin, WSG Coastal Policy Specialist, bemmett@uw.edu
MaryAnn Wagner, WSG Communications, maryannb@uw.edu
Witness Washington’s Highest Tide of the Year in Anacortes
Meet a Washington Sea ...
To See a World in an Oyster’s Shell
To See a World in an Oyster’s Shell
WSG Social Scientist Melissa Poe shows how shellfish are central to tribal harvesters’ sense of being and belonging.
By Lauren Drakopulos, WSG Science Communications Fellow
Sense of place is something we’ve all experienced, ...
CORRECTION: First European Green Crab Confirmed in Port Angeles
February 5, 2018: CORRECTION
Since this report was made, we have determined that the evidence originally submitted of the crab’s identity was not verifiable as a direct observation of the crab. Because European green crab is currently very rare in Washington’s Salish Sea, the majority of...
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After nearly 40 years of sharing life-saving skills, Sarah Fisken retires
As a WSG marine operations specialist, Fisken grew the organization’s marine workshop program and forged trust and community across the state in the process
From the Winter 2023/2024 Sea Star
By Samantha Larson, WSG Science Writer
The first time Sarah Fisken put on a survival suit, she was immedia...
Marine Debris Prevention
Marine Debris Can Ruin a Good Day on the Water
What to Do When You Find Marine Debris
As a boater or beach-goer, you may encounter anything from logs or plastic trash to stranded marine mammals or derelict fishing gear. All are potential hazards to nav...
Who Brings Your Seafood to You? An Interview with Steve Seymour of Drayton Harbor Oyster Company
September 27, 2022
Looking ahead to National Seafood Month in October, we are sharing this profile of a local seafood entrepreneur
By Olivia Horwedel, WSG Science Communications Fellow
Steve Seymour (right) with his son, Mark Seymour (left), serving up some fresh oysters. Photo credit: Drayton Har...
NOAA Open House
Explore your world and learn more about how NOAA – the National Oceanic and Atmospheric Administration – works to understand and predict changes in Earth’s environment to help protect people and property and to conserve and manage coastal and marine resources. Join us at the We...
European Green Crab Found in Sequim Bay
August 23, 2017
A single European green crab was captured in Sequim Bay last week by Neil Harrington, an Environmental Biologist with the Jamestown S’Klallam Tribe. Since the discovery of a small population of green crab in nearby Dungeness Bay this April, Harrington has been steadily trapping...
Crab Team Welcomes Elyse Kelsey as Student Assistant
September 20, 2023
Hello WSG Crab Team Community!
My name is Elyse Kelsey and I am thrilled to be joining Crab Team as a Student Assistant. I just missed the field season this year but I am excited to meet and work alongside the incredible volunteers and partners that make this work possible next su...