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Wooden Boat Festival-canceled
The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
Carbon comes home
Carbon Comes Home
How a serendipitous connection led ocean acidification researchers to an island farm
Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
Who Brings Your Seafood to You? An Interview with Amy Grondin
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October 12, 2020
By James Lee, Science Communications Fellow
Amy Grondin is a salmon fisherman and a sustainable seafood consultant. She owns Duna Fisheries, LLC with her business partner and husband Greg Friedrichs. When they’re not fishing on F/V Arminta, their 48-foot wooden fishing b...
Bellingham Dockside Market
Bellingham SeaFeast has joined forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch Bellingham Dockside Market.
Bellingham Dockside Market serves as the hub for local fishermen in and out of Squalicum Harbor to sell their catch and h...
Local and Coastal: Clams with Celery and Toasted Garlic
April 10, 2020
By Abby Rogerson, WSG Student Assistant
NYT Cooking columnist Alison Roman holds up clams as one of the best bivalves, and after my experience with her Clams with Celery and Toasted Garlic, I may be convinced. They get a quick steam in a garlicky white wine reduction then are tossed w...
From Our Dock to Your Table: Bellingham Dockside Market Connects Fishermen and Local Consumers
January 13, 2021
By Grace Freeman, WSG Science Communications Fellow
As Bellingham SeaFeast director Liz Purdy was gearing up for the 2020 festival scheduled for September, it quickly became clear that this year’s event would be different. Founded in 2016, SeaFeast is an annual seafood-focuse...
Governor Jay Inslee Proclaims October Seafood Month
October 1, 2020
Consumers have long had access to local Washington seafood through their favorite grocer or farmers market, but this October the state is celebrating Seafood Month by recognizing the growing trend to connect residents to those who supply this local bounty.
With reduced demand from r...
Bellingham Dockside Market
Bellingham SeaFeast has joined forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch Bellingham Dockside Market.
Bellingham Dockside Market serves as the hub for local fishermen in and out of Squalicum Harbor to sell their catch and h...
Bellingham Dockside Market
Bellingham SeaFeast is joining forces with local fishermen, the Port of Bellingham, and the Working Waterfront Coalition of Whatcom County to launch the Bellingham Dockside Market.Bellingham Dockside Market will serve as the hub for local fishermen in and out of Squalicum Harbor to sell their catch...
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Easy pesto salmon recipe
August 25, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
We’re back with another recipe this week for our Discover West Coast Seafood series! With the heat that we’re experiencing, we know it’s hard to turn on the oven… but it’s worth it for this super easy pesto sal...
First Aid at Sea Workshop in Port Townsend
This event is sold out.Â
Learn to effectively treat hypothermia, near drowning and other incidents while on the water.
Washington Sea Grant, Washington State University Jefferson County, and the Port of Port Townsend are cosponsoring a Coast Guard-Approved First Aid at Sea workshop.
Topics covered ...
FOR IMMEDIATE RELEASE
March 27, 2019
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Sea Safety and Survival Workshop in Gig Harbor
Learn emergency drills for commercial fishing vessels
Tuesday, May 14
Washington Sea Grant and the Gig Harbor BoatShop at Eddon Boatyard are cosponsoring a Sea Sa...
CANCELED: First Aid at Sea Workshop in Gig Harbor
Learn to effectively treat hypothermia, near drowning and other incidents while on the water.
Washington Sea Grant and the Gig Harbor BoatShop at Eddon Boatyard are cosponsoring a Coast Guard-Approved First Aid at Sea workshop.
Topics covered include:
CPR
Patient assessment
Hypothermia and cold wat...
Sea Safety and Survival Workshop in Gig Harbor Tuesday May 14
FOR IMMEDIATE RELEASE
March 27, 2019
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Sea Safety and Survival Workshop in Gig Harbor
Learn emergency drills for commercial fishing vessels
Tuesday, May 14
Washington Sea Grant and the Gig Harbor BoatShop at Eddon Boatyard are cosponsoring a Sea ...