Washington Coast Shellfish Study
Contact: coastshellfishstudy@uw.edu
Working with Southwest Washington shellfish growers, WSG is leading a three-year, multi-partner, applied research project to assist planning and collaboration amongst tideland managers, owners and regulators in the coastal communities of Wi...
Reimagining Our Future Shorelines
From the winter 2020–2021 Sea Star print newsletter
The Washington Coastal Resilience Project will continue to help communities prepare for shoreline hazards for years to come
By MaryAnn Wagner, WSG Assistant Director for Communications
Owen Beach, located in Point Defiance Park, is a popular a...
WSG in the News 2020
WSG in the News 2020
December 2020
What causes king tides and where to see otters in the wild in Washington
The Seattle Times, December 10
Witness King Tides and help build a picture of the future
The Wahkiakum County Eagle, December 10
Head outdoors this holiday season to witness king tides an...
2023 Volume 1
2023 Volume 1
Crabbing Is A Team Sport
November, 2023
Since Washington declared an emergency related to the European green crab invasion nearly two years ago, managers and scientists have dramatically grown state capacity to understand and control green crab...
Savvy Septic Workshop
FREE & Online. Register today to attend either Tuesday February 1 or Wednesday February 2, 6:30 – 8:30 p.m.
https://zoom.us/webinar/register/8316354576146/WN_bn39jdUVQsmMGafHLm9MmA
Snohomish County’s Savvy Septic Program is a one-stop-shop for financing options, incentives, and educa...
Marine Debris Can Ruin A Day on the Water
FOR IMMEDIATE RELEASE
June 2, 2020
CONTACTS: Aaron Barnett, Boating Operations Specialist (206) 853-6991 or at aaronb5@u.washington.edu or MaryAnn Wagner, WSG Communications maryannb@uw.edu
Marine Debris Can Ruin A Day on the Water
Boaters are the front line in keeping Washington’s waters safe ...
Coast Guard-Approved First Aid at Sea Workshop
FOR IMMEDIATE RELEASE
October 30, 2018
CONTACT: Sarah Fisken, Washington Sea Grant
206-543-1225
sfisken@u.washington.edu
Coast Guard-Approved First Aid at Sea Workshop
Effectively treat hypothermia, near drowning and other incidents while on the water.
Monday, December 10 in Seattle, Washingto...
Celebrate the Olympic Coast with a Beach Clean-up, Barbecue and Movie Night
FOR IMMEDIATE RELEASE
March 14, 2019
CONTACTS: Ian Miller, 360-417-6460 or immiller@uw.edu
MaryAnn Wagner, 206-616-6353 or maryannb@uw.edu
Celebrate the Olympic Coast with a Beach Clean-up, Barbecue and Movie Night
On April 20, the Washington Coast Clean-up and 6th Annual River & Ocean ...
TALK: WDOT Research & Innovative Solutions To Stormwater
Talk: “WDOT Stormwater Pollution; Research & Innovative Solutions” with Brandon Slone Stormwater Monitoring and Research Analyst and
Nathan Nadenicek Stormwater Monitoring Specialist
WA Department of Transporation.
Join us for an introduction to Washington States Stormwater Monitorin...
FOR IMMEDIATE RELEASE
March 27, 2019
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu
Sea Safety and Survival Workshop in Gig Harbor
Learn emergency drills for commercial fishing vessels
Tuesday, May 14
Washington Sea Grant and the Gig Harbor BoatShop at Eddon Boatyard are cosponsoring a Sea Sa...
Kitsap Salmon Tours
Celebrate the return of salmon to Kitsap Stream! There will be tours at several streams around the peninsula. For more information and to schedule group tours, visit www.kitsapsalmontours.org. The event is organized by Washington State University Extension.
Program Contact: Renee Johnson, Water St...
Coast Guard-Approved First Aid at Sea Workshop in Gig Harbor
FOR IMMEDIATE RELEASE
October 10, 2018
CONTACT: Sarah Fisken, 206-543-1225 or sfisken@u.washington.edu
Coast Guard-Approved First Aid at Sea Workshop
Effectively treat hypothermia, near drowning and other incidents while on the water.
Monday, December 3 in Gig Harbor, Washington.
Washingto...
WSG in the News 2016
WSG in the News 2016
December 2016
Saving Point Wilson: Holding the beach no easy task at Fort Worden
Port Townsend and Jefferson County Leader, December 28
November 2016
Training for the next generation of mariners
NOAA Sea Grant News, November
King tide possible wave of the future,...
National Seafood Month: Grilled Caribbean Crab Cakes
October 25, 2021
By Lucia Davids, WSG Student Assistant
As we wrap up this last week of National Seafood Month, we are sharing a recipe for grilled Caribbean crab cakes, a delicious dish that doesn’t take too long to make. Blue crab is fairly sustainable depending on its origin and could be ...