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• Local and Coastal: Blackened Whitefish Tacos
  May 8, 2020  By Abby Rogerson, WSG Student Assistant  Blackened whitefish wrapped in a warm homemade tortilla is delicious in its own right, but a squeeze of lime, dollop of smashed avocado, and a couple pickled jalapeño slices really take these tacos to the next level. Rockfish is a great staple...
• 2022 Volume 1
  2022 Volume 1 A Green Crab Emergency August 17, 2022 As the long radio silence might imply, things have been busy since our last newsletter in the fall of 2021. Last winter, several emergency declarations related to green crab, including Lummi Nation, Shoalw...
• Evaluating Puget Sound Marine Protected Areas to Increase Social Ecological Resilience
  Puget Sound Marine Protected Areas Evaluating Puget Sound Marine Protected Areas to Increase Social Ecological Resilience This research was the first empirical, multi-method comparative study of a marine protected area (MPA) system in the United States, addressing the growing need for inclu...
• Effect of Salmon Omega-3 Fatty Acids on PBDE Toxicity
  Omega-3 fatty acids and PBDE toxicity in fish Effect of Salmon Omega-3 Fatty Acids on PBDE Toxicity Exploring the interaction between harmful PBDEs and helpful omega-3 polyunsaturated fatty acids, researchers assessed the health risks and benefits of eating seafood. Results showed that anti...
• Get Involved With Crab Team
  Get Involved With Crab Team Volunteer Toolbox Crab Team estimates that there are more than 400 sites in Puget Sound, the Strait of Juan de Fuca, and the San Juan Islands possessing at least one suitable habitat feature for European green crabs. That is many more than ...
• Panel: Climate Change and Culturally-Important Foods, Resources and Places in the Salish Ecosystem
  WSG’s Social Scientist Melissa Poe will lead a panel at the 2016 Salish Sea Ecosystem Conference discussing anticipated impacts from climate-related changes to the foods, ecosystems and places important to coastal indigenous communities. Climate-related changes such as sea level rise, warming ...
• WSG in the News 2019
  WSG in the News 2019 December 2019 King tides viewing party in Westport KXRO, December 26 King tide viewing event coming to Westport Jan. 11 The Daily World, December 25 House passes Kilmer bill to help coastal tribes facing severe weather threats Derek Kilmer Press Release, December 10 Way of�...
• Current and Recent Fellows
  Current and Recent Fellows The following biographies of current and recent fellows provide examples of the breadth and scope of opportunities and experiences offered by WSG, National Sea Grant, and Coastal Management fellowships. Jump to: Washington Sea Grant Keystone Fellow...
• Green Crabs Have Arrived in Puget Sound: Are They Here to Stay?
  Green Crabs Have Arrived in Puget Sound: Are They Here to Stay? Washington Sea Grant’s monitoring program works to prevent invasive green crabs from establishing populations in Puget Sound By Jasmine Prat, WSG Science Communications Fellow Puget Sound shorelines are teem...
• Four Washingtonians Announced as 2021 Finalists for the John A. Knauss Marine Policy Fellowship Program
  July 28, 2020 We are pleased to announce that recent and soon-to-be graduates Katy Dalton, Megan McKeown, Max Showalter and Hally B. Stone are finalists for the 2021 class of the John A. Knauss Marine Policy Fellowship program. Since 1979, the National Sea Grant College Program has provided one-yea...
• Invasive Green Crab Found on San Juan Island
  September 2, 2016 Earlier this week in Westcott Bay, San Juan Island, a team of volunteer monitors caught an invasive green crab (Carcinus maenas), marking the first confirmation of this global invader in Washington’s inland waters. Washington Sea Grant Crab Team volunteers (L-R) Jack Bel...
• Boating Outreach
  Boating Pumpout Washington: Clean Marina Program Aaron Barnett, Boating Program Specialist, and Bridget Trosin, Coastal Policy Specialist WATCH our latest instructional videos! In partnership with the Washington State Parks Clean Vessel Act p...
• 2019 Volume 2
  2019 Volume 2 Recipe for Successful Management November, 2019 We’re often asked if you can eat green crabs, and whether that is a key to managing them. Green crabs are edible, but thankfully, we don’t currently have anywhere near the number of cr...
• Small Oil Spills Program
  Aaron Barnett, Boating Program Specialist Visit the Spills Aren’t Slick webpage! Learn more: Small Oil Spills Factsheet Small oil spills from commercial and recreational vessels often result from a lack of knowledge about proper techniques for vessel operation and mai...
• Social and economic effects of ITQs on the West Coast groundfish fishery: solving the weak stock/bycatch problem
  Fishery Impacts of Pacific Groundfish ITQs Social and Economic Effects of ITQs on the West Coast Groundfish Fishery: Solving the Weak Stock/Bycatch Problem A group of regional researchers tracked the ecological and economic effects of a new catch–share system for West Coast groundfish fis...