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Northwest Curious: Meet the Authors of Heaven on the Half Shell
Meet the authors of Heaven on the Half Shell: The Story of the Oyster in the Pacific Northwest at this online event hosted by the King County Library System.
Fully updated and chock-full of “oysterabilia,” this book covers the rich history of our region’s beloved bivalve industry.
Th...
Ocean Acidification Activities
Ocean Acidification Activities
WSG offers print and online educational fact sheets and outreach materials on ocean acidification (OA), and staff are available upon request for public presentations. Monthly webinars produced by WSG and NOAA are now a regular offering for those wishing to ...
Seaweed Farming Intensive Training Helps Kickstart a New Local Industry
February 20, 2020
Hood Canal Mariculture farm manager Charlie Delius explains seaweed growing techniques during the Intensive Training.
There has been a lot of recent interest in kickstarting a seaweed industry in Washington. But is it currently possible? If you want to become a kelp farmer, where d...
NOAA National Sea Grant Awards Washington Sea Grant Over 1 Million in Aquaculture Grants
September 19, 2019
NOAA National Sea Grant office announced today a suite of federal funding awards in aquaculture, with three of them going to Washington Sea Grant. The four awards, totaling $1,980,133, will support aquaculture research projects and collaborative programs aimed at advan...
Sea School
WORKFORCE DEVELOPMENT
Sea School
An initiative to provide vocational training for maritime careers.
Principal Investigator
Brandi Bednarik, Grays Harbor Historical Seaport
Co-Principal Investigators
Caitlin Stanton, Operations Director, Grays Harbor Historical Seaport
Hali Boyd, Social ...
Selling your catch: Sea Grant programs release new edition of direct marketing guide
FOR IMMEDIATE RELEASE
February 22, 2018
CONTACT:
Paula Dobbyn, Alaska Sea Grant, 907-274-9698, paula.dobbyn@alaska.edu
MaryAnn Wagner, Washington Sea Grant, 206-616-6353, maryannb@uw.edu
Selling your catch: Sea Grant programs release new edition of
direct marketing guide
The Sea Grant programs in...
Washington Sea Grant Hershman Fellowship
Washington Sea Grant Hershman Fellowship
Applications for the 2025-2026 Hershman Fellowship are now closed
2025 Fellowship Timeline:
Host Application Opens: February 5
Host Applications Due: EXTENDED to April 30
Fellowship Application Opens in eSeaGrant: April 7
Fellowship Ap...
WSG, Washington CoastSavers and partners awarded funding to tackle marine debris
April 21, 2023
The partners will receive $299,965 through the Bipartisan Infrastructure Law to lead collaborative marine debris efforts in coastal Washington
Volunteers at last year’s Washington Coast Cleanup. Photo courtesy of Washington CoastSavers.
Marine debris is a persistent issue in W...
Washington Coastal Hazards Resilience Network Lunch & Learn
Community-Driven Climate Resilience Projects Along the Lower Columbia River
Presented by Jackson Blalock, Marine & Estuarine Resilience Program Manager at Pacific Conservation District and Catherine Corbett, Chief Scientist at Lower Columbia Estuary Partnership
From 2021-24, workshops and relate...
Grilled Caribbean Dungeness Crab Cakes
October 25, 2021
By Lucia Davids, WSG Student Assistant
As we wrap up this last week of National Seafood Month, we are sharing a recipe for grilled Caribbean crab cakes, a delicious dish that doesn’t take too long to make. Dungeness crab is sustainable in the Pacific Northwest depending on ...
Washington Sea Grant Tide’s Out trainings help to skill up the shellfish industry
May 1, 2025
Over a few days this winter, aspiring leaders and supervisors of farmhands, plant workers, and nursery staff from shellfish companies up and down the West Coast found themselves back in the classroom – well, at least part of the time. The rest of the time they practiced hands-on first ...
In the Nick of time? An early detection and rapid assessment in Hood Canal
June 8, 2022
The amazing volunteers who make up Washington Sea Grant’s Crab Team have done it again, detecting a basketful of green crabs before they became a truckload. Part of what makes this event particularly significant is that it’s in Hood Canal, a basin of the Salish Sea where green crabs...
Pointing the Data Toward Prosperity
How the WSG Economic Dashboard helps coastal communities grow and flourish
From the winter 2020–2021 Sea Star print newsletter
By Brandon McWilliams, WSG Science Communications Fellow
While the population size of Grays Harbor County has remained remarkably stable over the past seven years...
Pilot-scale net-pen grow-out of sablefish (“black cod”) by the Jamestown S’Klallam Tribe
PILOT SABLEFISH NET-PEN GROW-OUT
Pilot-scale net-pen grow-out of sablefish (“black cod”) by the Jamestown S’Klallam Tribe
Researchers partner with the Jamestown S’Klallam Tribe and others to find cost-effective ways to successfully raise sablefish, or “black cod,...
Marine Parasites on the Rise
The abundance of a type of worm commonly found in sushi has dramatically increased
From the winter 2020–2021 Sea Star print newsletter
From warming to acidification and sea level rise, the world’s oceans have undergone a frightening amount of change over the past few decades. In a recen...