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What is the State of Your Oyster?
Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations:
Hunter Farms
1921 E. State Route 106, Union, WA
QFC parking lot, under flag pole – pharmacy side – ...
What is the State of Your Oyster?
Are your oysters healthy? WSG volunteers provide landowners evaluations of bacterial contamination for privately owned beaches in Hood Canal and throughout Puget Sound at these locations:
Hunter Farms
1921 E. State Route 106, Union, WA
QFC parking lot, under flag pole – pharmacy side – 201 NE ...
Test Your Well Water with Well Education & Testing (WET)
Well Education & Testing (WET) invites you to take a look at the health of your well! Learn about keeping your drinking water safe.
WET, a Washington Sea Grant program, provides homeowners with a local, inexpensive way to test their well water.
Washington State Department of Health recommends an...
State of the Oyster Study
State of the Oyster Study invites you to join them to look at bacterial contamination on privately owned beaches in Hood Canal and Puget Sound. Collection dates for the 2021 season are:
May 31 • June 27 • July 25 • August 22
Samples with payment and collection forms may be dropped off at...
Fall 2016
Fall 2016
Crab Team’s Big Discovery!
August 4th, 2016
You might have heard the recent news that Crab Team volunteers captured the first confirmed European green crab in Washington’s inland waters (but if you haven’t, read our blog post)...
Invasive Green Crab Found at Dungeness Spit
April, 2017
A new population of invasive European green crab has been found at Dungeness Spit, near Sequim, Washington, rekindling concern over the potential for damage to local marine life and shorelines.
Staff and volunteers from U.S. Fish and Wildlife Service (USFWS), which manages Dungeness...
Invasive Green Crab Found at Dungeness Spit
(Photo: European Green Crab found at Dungeness Spit, Sequim, April 2017. Photo by Allen Pleus, Washington Department of Fish & Wildlife)
April 26, 2017
FOR IMMEDIATE RELEASE
Sequim, WA — A new population of invasive European green crab has been found at Dungeness Spit, near Sequim, ...
Advisory Committee
Advisory Committee
The WSG Advisory Committee provides general program oversight, direction, and advice. The Committee was first established in August 2006 with stakeholders and federal and state partners. The Committee was restructured in 2022 to better reflect the diverse ...
Celebrating 50 Years of Brokering Lane Agreements Between Crabbers and Towboat Operators
November 8, 2021
Coastal Washington — This year marks the 50th anniversary of a little-known, but highly successful mariner’s agreement known as the “Crabber/Towboat Lane Agreement,” providing a positive example of what can be accomplished between disparate groups when both parties are ...
Impacts from the Summer 2021 Heatwave on Washington Shellfish
July 21, 2021
Dead butter clams. Photo: Ron Carr
The record-breaking heat that hit the Pacific Northwest from June 23 to 28, 2021, caused harm to many intertidal shellfish and invertebrate species on Washington beaches.
On many beaches, species such as cockles, varnish clams, butter clams, and nativ...
Protocol In Focus: Why do we use mackerel as bait?
September 10, 2018
One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doing the sampling. With sampling on this scale, even the small steps can be important to what we learn from the d...
Celebrating 50 Years of Brokering Lane Agreements Between Crabbers and Towboat Operators
November 8, 2021
Coastal Washington — This year marks the 50th anniversary of a little-known, but highly successful mariner’s agreement known as the “Crabber/Towboat Lane Agreement,” providing a positive example of what can be accomplished between disparate groups when both parties are...
Who Brings Your Seafood to You? An Interview with Libie Cain
October 1, 2020
By James Lee, Science Communications Fellow
Libie Cain fishes Dungeness crab and albacore out of Westport. She grew up on Cooper Point by Evergreen State College and has an architectural degree. In fact, she was part of the team that helped build the Natural Resources B...
Webinar: MAFAC Seafood Task Group
How Do We Increase Consumption in the U.S.– Is It Time to Revisit the Idea of a National Seafood Council?
Price: Free- Sponsored by Seafood Expo North America/Seafood Processing North America
Panelists: MAFAC Members Megan Davis, Roger Berkowitz, Stefanie Moreland, Sebastian Belle
Moderator: Cl...
Keta Project
Keta Project
Keta Project
This study will examine consumer attitudes toward salmon consumption and sustainable fishing in the Pacific Northwest.
Principal Investigator
Stan Goto, Western Washington University
Project
Seafood retailers in the Pacific Northwest ...