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• Impacts from the Summer 2021 Heatwave on Washington Shellfish
  July 21, 2021 Dead butter clams. Photo: Ron Carr The record-breaking heat that hit the Pacific Northwest from June 23 to 28, 2021, caused harm to many intertidal shellfish and invertebrate species on Washington beaches. On many beaches, species such as cockles, varnish clams, butter clams, and nativ...
• Panel: Climate Change and Culturally-Important Foods, Resources and Places in the Salish Ecosystem
  WSG’s Social Scientist Melissa Poe will lead a panel at the 2016 Salish Sea Ecosystem Conference discussing anticipated impacts from climate-related changes to the foods, ecosystems and places important to coastal indigenous communities. Climate-related changes such as sea level rise, warming ...
• Sound Waters University 2024
  Sound Waters University is the largest educational and outreach event and the largest annual fundraiser of Sound Water Stewards of Island County, Washington. Featuring classes on the health of our seas, the impact of climate change, whales, salmon habitat, sea stars, and more, this year’s Soun...
• WSG Response to COVID-19
  Updated September 20, 2021 As the COVID-19 outbreak continues to impact all aspects of society, Washington Sea Grant (WSG) has been mobilizing its resources to support communities and stakeholders across the state: USDA Pandemic Response and Safety Grant Program The Pandemic Response and Safety (PRS...
• Washington’s Clean Boating Program Wins $2.5 Million in Federal Funding for Waste Pumpout
  August 9, 2017 Two U.S. Fish and Wildlife Service grants will mean less pollution in Washington State Waters. Boater sewage is a source of pollution into Washington State waters that can contaminate shellfish beds or spread waterborne diseases at popular swimming beaches. To keep this pollution at b...
• Climate change, distribution shifts, and choke species: A threat assessment to advance fishery ecosystem planning
  Climate change, distribution shifts, and choke species: A threat assessment to advance fishery ecosystem planning   PRINCIPAL INVESTIGATOR: Timothy Essington (University of Washington) CO-INVESTIGATORS: Samantha Siedlecki (University of Connecticut), Eric Ward (NOAA Northwest Regional Office), ...
• 27th Conference for Shellfish Growers (Virtual)
  First convened by WSG in 1991, the Conference for Shellfish Growers brings together shellfish producers, researchers, students and managers from the Pacific Northwest to discuss pressing issues and relevant research on aquaculture. We look forward to another engaging and insightful conference this y...
• First pumpout station in two decades opens on Orcas Island
  FOR IMMEDIATE RELEASE May 6, 2018 CONTACT: Aaron Barnett, WSG Boating Program Specialist aaronb2@uw.edu   Just in time for summer boating season, the first pumpout station in the San Juan Islands in nearly 20 years is up and running at West Beach Resort on Orcas Island. The new pumpout site is ...
• Further Green Crab Captures in Whatcom County
  October 22, 2019 Broadening the search for invasive European green crab in Drayton Harbor, Washington Department of Fish and Wildlife and WSG Crab Team captured additional European green crab in recent weeks. In addition, Lummi Natural Resources has reported capturing green crab in Lummi Bay as a re...
• Harmful Algal Blooms
  Harmful Algal Blooms Several species of single-celled algae growing in Washington produce potent toxins that can poison marine animals or become concentrated in shellfish and sicken, even kill, humans who eat them. Even when they don’t harm humans, toxic blooms can force costly shutdowns ...
• Bevan Series on Sustainable Fisheries
  The Bevan Series on Sustainable Fisheries is a free and public symposium featuring internationally recognized experts and sponsored by Tanya Bevan, friends of Don Bevan, UW SAFS, Washington Sea Grant, and NOAA’s Alaska Fisheries Science Center and Northwest Fisheries Science Center.   This we...
• Northwest Workshop on Bivalve Aquaculture and the Environment
  Northwest Workshop on Bivalve Aquaculture and the Environment The purpose of this workshop was to identify the current state of knowledge regarding on-bottom intertidal aquaculture and its interactions with the environment. The goal was to identify the information and research needed for sustainable...
• Field Notes and More News
  Field Notes and More News Dean Lisa Gramulich congratulates WSG’s Teri King. WSG social scientist Melissa Poe has wrapped up an 18-month project, funded by the Puget Sound Institute and U.S. EPA, on the relationship between sense of place and the restoration of Puget Sound. Working with ...
• Diesel Engine Troubleshooting Workshop
  A chance for commercial fishermen and recreational boaters to learn to troubleshoot their diesel engines. Washington Sea Grant, Washington State University Jefferson County and the NW School of Wooden Boatbuilding are cosponsoring a Diesel Engine Troubleshooting Workshop in Port Hadlock for commerci...
• Washington Sea Grant Hosts Workshop on Seaweed Farming
  December 23, 2019 Seaweed has been receiving a lot of attention recently as the next sustainable superfood. Not only is it packed with micronutrients, but seaweed also absorbs carbon dioxide as it grows. This means cultivating seaweed alongside other marine species could help buffer vulnerable org...