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• Allison Spooner
  Allison Spooner HR and Equity Manager Expertise: Project and Program Management Training Design, Development, and Delivery Interpersonal and Relationship Building Conflict and Crisis Resolution Professional Staff Organization at the University of Washington and volunteering with organizations lik...
• AS Bio Page
  Allison Spooner HR and Equity Manager Expertise: Project and Program Management Training Design, Development, and Delivery Interpersonal and Relationship Building Conflict and Crisis Resolution Joining Washington Sea Grant in May 2024, Allison dove headfirst into her HR and Equity Manage...
• Advisory Committee
  Advisory Committee The WSG Advisory Committee provides general program oversight, direction, and advice. The Committee was first established in August 2006 with stakeholders and federal and state partners. The Committee was restructured in 2022 to better reflect the diverse ...
• Restoring tradition, place and connection through a clam garden
  From the Summer 2023 Sea Star The Swinomish Indian Tribal Community’s clam garden reclaims an ancient Indigenous practice on ancestral land By Samantha Larson, WSG Science Writer The Swinomish Indian Tribal Community and guests building the clam garden wall. Photo courtesy of the Northwest Indian ...
• Who Brings Your Seafood to You? An Interview with Robert Sudar, Independent Salmon Distributor
  July 25, 2022 By Maddie Hansen, WSG Science Communications Fellow  “I love salmon, they’re beautiful creatures,” says Robert Sudar, who currently works as a salmon distributor in Seattle. He has been involved in the fishing industry in one way or another for the past 50 years. Robert began as...
• 2015 SustainableUW Festival: Husky Highlight
  Energy and Innovation Researchers at the Molecular Engineering & Sciences Institute (MolES) and Clean Energy Institute (CEI) explore how custom engineered molecules can lead to breakthroughs in solar energy, health & medicine and drug delivery. Come hear members of MolES and CEI labs talk ab...
• Padilla Bay Rapid Response: Day 1
  September 26, 2016 Emily here to report that Crab Team is on the road again, spending three days in Padilla Bay where the second confirmed capture of European green crab in Washington’s Salish Sea took place only a week ago. The capture occurred less than a week after we returned from San...
• Local and Coastal: Fisherman’s Grilled Salmon + BONUS RECIPE
  September 4, 2021 By Abby Rogerson, WSG Student Assistant Robert Sudar landed his first salmon fishing gig thanks to his grandfather, who had been fishing commercially since the end of World War II. Fresh out of high school, he worked on purse seiners in the San Juans, catching pink and sockeye sal...
• Local and Coastal: Garlic-Chili Oil and Smoked Oyster Pizza
  July 17, 2020  By Abby Rogerson, WSG Student Assistant  A classic New Haven-style pizza from Connecticut features freshly shucked littleneck clams atop a crust brushed with olive oil, garlic, and herbs. In our PNW version, we infuse the olive oil with the garlic and herbs first, add some mozzarell...
• Local and Coastal: Miso-Glazed Sablefish
  May 29, 2020  By Abby Rogerson, WSG Student Assistant  Sablefish, black cod, butterfish: all these common names refer to Anoplopoma fimbria, a long-lived deep sea-dwelling fish prized for its buttery, delicate texture. Currently, sablefish is caught off the Washington Coast in the wild fishery man...
• Local and Coastal: Clams with Celery and Toasted Garlic
  April 10, 2020 By Abby Rogerson, WSG Student Assistant NYT Cooking columnist Alison Roman holds up clams as one of the best bivalves, and after my experience with her Clams with Celery and Toasted Garlic, I may be convinced. They get a quick steam in a garlicky white wine reduction then are tossed w...
• 2018 European Green Crab Season Update
  November 1, 2018 The turning of the leaves signals a winding-down of green crab trapping activities. Just as it feels right to us to hunker down and stay warm, cooler water temperatures also cause green crab to become less catchable in the fall and winter. Crab Team monitors have pulled and stored t...
• Get Involved With Crab Team
  Get Involved With Crab Team Volunteer Toolbox Crab Team estimates that there are more than 400 sites in Puget Sound, the Strait of Juan de Fuca, and the San Juan Islands possessing at least one suitable habitat feature for European green crabs. That is many more than ...
• Who Brings Your Seafood to You? Hooked on Westport with Marina May
    August 2, 2021 This story by deckhand Marina May has been republished from the City of Westport’s Experience Westport website. Marina splits her year between deckhanding out of Westport and teaching the next generation of veterinary technicians. Many thanks to the Westport Marina Master a...
• Protocol in Focus: How do we steward Crab Team sites?
  In addition to creating a scientifically robust sampling scheme, and one that is sensitive to finding green crab when they are rare, Crab Team also put a great deal of thought and guidance into the protocol with the goal of being good stewards of Washington’s shorelines. Even though our goal ...