From Our Dock to Your Table: Bellingham Dockside Market Connects Fishermen and Local Consumers
January 13, 2021
By Grace Freeman, WSG Science Communications Fellow
As Bellingham SeaFeast director Liz Purdy was gearing up for the 2020 festival scheduled for September, it quickly became clear that this year’s event would be different. Founded in 2016, SeaFeast is an annual seafood-focuse...
Who Brings Your Seafood to You? An Interview with Pete Knutson
October 19, 2020
By James Lee, Science Communications Fellow
Pete Knutson owns Loki Fish Company, a family business. He fishes mostly salmon, with a bit of halibut on the side. He’s the director of the Puget Sound Harvester’s Association, an industry group that represents non-treaty comme...
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Wooden Boat Festival-canceled
The 45th Wooden Boat Festival in Port Townsend is the largest wooden boat festival in North America, the place where kids and adults alike experience the magic of getting on the water, the beauty of wooden boats, and the richness of our maritime culture. Learn from the experts, swap stories with fel...
The River That Made Seattle
In this livestreamed conversation with Duwamish Tribal member James Rasmussen and Duwamish River Cleanup Coalition Executive Director Paulina Lopez, author BJ Cummings talks about her own story and what drew her to the river’s history. She draws from her book The River That Made Seattle: A Human a...
How Your Sunscreen Harms Water Quality
August 20, 2019
The products we use on our skin, hair, and nails can cause harm to the animals and people that depend on healthy local waters.
While you’re washing away the lingering sunscreen from the last beach day of summer, you’re probably reminiscing about carefree time with family and frie...
Northwest Workshop on Bivalve Aquaculture and the Environment
Northwest Workshop on Bivalve Aquaculture and the Environment
The purpose of this workshop was to identify the current state of knowledge regarding on-bottom intertidal aquaculture and its interactions with the environment. The goal was to identify the information and research needed for sustainable...
Sablefish: The New “It” Fish
Sablefish: The New “It” Fish
Whether you call it sablefish, black cod or butterfish, this species is making a name for itself as a desirable menu item.
Native to the West Coast, sablefish is highly valued in the U.S. for its buttery flavor, and has potential for new markets abroad in Ko...
Three Washington Graduate Students Selected for the 2019 NMFS-Sea Grant Fellowship
August 21, 2019
Washington Sea Grant is excited to share that three of the eight graduate students selected for the National Marine Fisheries Service (NMFS)–Sea Grant Fellowship this year are from the University of Washington. Through the fellowship, doctoral students are provided with two- and t...
Director’s Note: Hui Malama Loko l’a Indigenous Aquaculture Gathering
February 20, 2020
Russell Callender, WSG Director
Over 125 guests — including representatives from 13 Pacific Northwest tribal nations; students and leaders from Northwest Indian College; and many more Indigenous stewards from across the globe — gathered at the Kākoʻo ...
Hanging by a Thread
Biologist Emily Carrington probes the secrets of the humble mussel’s powerful attachment, and how mussels will fare as sea chemistry changes
By Elizabeth Cooney, WSG Communications Fellow, Washington Sea Grant
The unassuming but commercially valuable mussel dominates temperate seas worldwide, cli...
Other Opportunities
Other Opportunities
Learn about the many opportunities available to professionals and undergraduate, graduate, and postdoctoral scholars interested in gaining first-hand experience in marine science and policy.
Undergraduate Opportunities
Association f...
Building Capacity to Protect the Salish Sea From European Green Crab
July 5th, 2018
As we wrote last week, the first half of this monitoring season has seen several new detections of European green crab, but as green crab appear to be ramping up, so is the group of humans ready to control them. WSG Crab Team is now a project with five team members (including two fu...
Field Notes and More News
Field Notes and More News
Dean Lisa Gramulich congratulates WSG’s Teri King.
WSG social scientist Melissa Poe has wrapped up an 18-month project, funded by the Puget Sound Institute and U.S. EPA, on the relationship between sense of place and the restoration of Puget Sound. Working with ...
Hanging by a Thread
Hanging by a Thread
Biologist Emily Carrington probes the secrets of the humble mussel’s powerful attachment, and how mussels will fare as sea chemistry changes.
By Elizabeth Cooney, WSG Communications Fellow
Carrington and Laura Newcomb, heading for the water.
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