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2017 Eastern Bering Sea Pollock Stock Assessment
When: November 8, 2017; 5:00 to 6:30 p.m.; Reception to follow.
Where: Fishery Sciences Building, University of Washington, 1122 N.E. Boat Street, Seattle,
Room 102 (Auditorium)
Washington Sea Grant, the School of Aquatic and Fishery Sciences, and the University of Washington College of the Environm...
New Pumpout Stations Expand Options for Boaters
NEWS RELEASE
FOR IMMEDIATE RELEASE; May 21, 2020
CONTACTS:
Aaron Barnett, Washington Sea Grant, 206-616-8929 or aaronb5@uw.eduBridget Trosin, Washington Sea Grant, 360-428-1003 or bemmett@uw.eduCatherine Buchalski Smith, Washington State Parks, 360-902-8659 or Catherine.BuchalskiSmith@parks...
Northwest Fisheries Science Center’s 5th Science Symposium
Our partner in regional science, NOAA’s Northwest Fisheries Science Center, will host the 5th annual Science Symposium, a two-day event to showcase fisheries and ecosystem science and to foster collaboration among scientists.
WSG Social Scientist, Melissa Poe, will present results from a recen...
Molt Search
Molt Search
The emerging invasion by European green crabs (Carcinus maenas) threatens marine resources in Washington. Early detection of small populations gives us the best chance to reduce the spread and impact of this globally damaging invasive species.
Wa...
Moving Mountains: The Elwha River is still changing
September 6, 2018
When the two dams on the Elwah River were removed starting in 2011, it was the world’s largest project of that kind. Years later, the now free-flowing river continues to mend and reshape its surrounding environments. A new study documenting the changes in sediment was publish...
Nicole Naar
Nicole Naar
Social Science and Education Specialist
Curriculum Vita
Expertise
Collaboration, cooperation, and conflict in coastal social-ecological systems
Applied environmental social sciences (political ecology, behavioral ecology, cultural evolution, and economic a...
Bevan Series on Sustainable Fisheries
The Bevan Series on Sustainable Fisheries is a free and public symposium featuring internationally recognized experts and sponsored by Tanya Bevan, friends of Don Bevan, UW SAFS, Washington Sea Grant, and NOAA’s Alaska Fisheries Science Center and Northwest Fisheries Science Center.
This we...
Sablefish: The New “It” Fish
Sablefish: The New “It” Fish
Whether you call it sablefish, black cod or butterfish, this species is making a name for itself as a desirable menu item.
Native to the West Coast, sablefish is highly valued in the U.S. for its buttery flavor, and has potential for new markets abroad in Ko...
All Pumped Up: Boaters Set New Record for Protecting Local Waters
March 29, 2016
Pumpout boats, public education, and collaboration with marinas divert 8 million gallons of onboard sewage to onshore treatment in 2015.
In 2014, Pumpout Washington, a joint project of Washington Sea Grant and Washington State Parks, helped divert a record 6 million gallons of raw sew...
Safe, Sustainable Seafood Outreach
Safe, Sustainable Seafood
Financial Planning and Marketing for Fishermen
Jenna Keeton, Fisheries Specialist
With declining catches, fewer fish buyers, lower prices paid at landing and shrinking profit margins, commercial fishermen seek ways to increase the valu...
Congratulations, Washington Boaters!
Congratulations, Washington Boaters!
Twenty-fourteen was a record year for the Washington State Parks Clean Vessel Program and Washington Sea Group’s Pumpout Washington campaign. They helped boaters and marinas divert nearly 6.1 million gallons of onboard sewage from the...
Documentary Screening: Ebb and Flow
This Sunday catch the premiere of the documentary “Ebb and Flow” about the Yamashita family and their their role preventing oyster shellfish farming from collapse in Washington State at The Varsity Theatre.
This event is a fundraiser for the producers of Ebb and Flow and ticket prices va...
Financial Planning and Marketing for Fishermen
Sarah Fisken, Marine Operations Specialist
With declining catches, fewer fish buyers, lower prices paid at landing and shrinking profit margins, commercial fishermen seek ways to increase the value of their catches through better handling, processing, ...