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• Diesel Engine Troubleshooting Maintenance Workshop in Gig Harbor – Dec. 18
  FOR IMMEDIATE RELEASE October 30, 2018 CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu Diesel Engine Troubleshooting and Maintenance Workshop in Gig Harbor Learn techniques to prevent common problems! Washington Sea Grant and the Gig Harbor Boat Shop are co-sponsoring a Diesel Engine Troubles...
• Diesel engine class may 4
  News Release FOR IMMEDIATE RELEASE April 5, 2017 CONTACT: Sarah Fisken, 206-543-1225 or sfisken@uw.edu PHOTOS: Available upon request Diesel Engine Maintenance Workshop in Gig Harbor, May 24 Learn techniques to prevent common problems! Washington Sea Grant and the Gig Harbor Boat Shop are co-sponsor...
• Washington Clean Vessel Act Program Expands Options for Boaters
  May 1,, 2022 Second mobile pumpout vessel expands options for Pierce County and south sound boaters, protecting state waters from sewage pollution For the past two years, the pandemic has stimulated boat sales by 17.8% and increased boater activity on the waters in Washington State. With an increas...
• The Port of Port Townsend’s new pumpout unit models an innovative design to help keep our waters clean
  October 3, 2023 Port Townsend is getting a clean water boost with a new solar-powered pumpout unit that will help provide more options for boaters to properly dispose of their sewage. The unit was commissioned by the Port of Port Townsend and built by the nearby Northwest School of Wooden BoatBuildi...
• Conservation Needs to be About People, Too
  NEWS RELEASE JUNE 21, 2017   CONTACT: Melissa Poe, Social Scientist, Washington Sea Grant at 206-685-8209 or email mpoe@uw.edu   Conservation Needs to be About People, Too   The book Conservation in the Anthropocene Ocean is an interdisciplinary guide for reframing conservati...
• Oyster Night at University Book Store
  University Book Store presents the authors of Heaven on the Half Shell—an immersive, fully illustrated history of Northwest oysters. Explore oysters’ role in ecosystems and human societies–and learn stellar seafood recipes from regional chefs! REGISTER HERE: https://www.ubookstore.com/events?i...
• Pilot-scale net-pen grow-out of sablefish (“black cod”) by the Jamestown S’Klallam Tribe
  PILOT SABLEFISH NET-PEN GROW-OUT Pilot-scale net-pen grow-out of sablefish (“black cod”) by the Jamestown S’Klallam Tribe Researchers partner with the Jamestown S’Klallam Tribe and others to find cost-effective ways to successfully raise sablefish, or “black cod,&#...
• Funding and Financing Coastal Resilience – Virtual Training
  This virtual training is the first in a series being planned by NOAA’s Office for Coastal Management to help build knowledge about funding and financing for coastal resilience activities. The guest speakers are experts on this topic who will share the basics of funding and financing mechanisms, pr...
• All Pumped Up: Boaters Set New Record for Protecting Local Waters
  March 29, 2016 Pumpout boats, public education, and collaboration with marinas divert 8 million gallons of onboard sewage to onshore treatment in 2015. In 2014, Pumpout Washington, a joint project of Washington Sea Grant and Washington State Parks, helped divert a record 6 million gallons of raw sew...
• DOH shellfish programs update in response to “Stay Home, Stay Healthy” Order
  Message from the Washington State Department of Health: Shellfish Programs Update in Response to the Governor’s “Stay Home, Stay Healthy” Order This message was sent to shellfish industry members on 3/24/20 We have received some inquiries about the Governor’s “Stay Home, Stay H...
• Blue Futures: WSG funds collaborative research projects with the Makah Tribe
  From the Summer 2023 Sea Star By incorporating people, culture and Indigenous knowledge systems, these three projects model the use of interdisciplinary approaches to inform marine resource management By Olivia Horwedel, WSG Science Communications Fellow Photo: Matt McIntosh/NOAA Deep blue ocean wat...
• National Seafood Month: Grilled Caribbean Crab Cakes
  October 25, 2021 By Lucia Davids, WSG Student Assistant  As we wrap up this last week of National Seafood Month, we are sharing a recipe for grilled Caribbean crab cakes, a delicious dish that doesn’t take too long to make. Blue crab is fairly sustainable depending on its origin and could be ...
• WDFW, Washington Sea Grant promote #LocalWASeafood
  FOR IMMEDIATE RELEASE June 25, 2020 Contact: Eryn Couch, Washington Department of Fish and Wildlife, 360-890-6604                MaryAnn Wagner, Washington Sea Grant Celebrate June 28 Ceviche Day with Local Washington Seafood Washington Department of Fish and Wildlife, Washington Sea Grant...
• Clipper Round the World Yacht Race
  *Exact April 2018 dates TBA* The Clipper Round the World Yacht Race is returning to Bell Harbor Marina for the 2017/18 race! The twelve Clipper 70s, the world’s largest matched yacht race fleet, will be berthed at Port of Seattle‘s Bell Harbor Marina in April 2018 after completing the m...
• Autumn 2022 Sea Star
  September 15, 2022  Our biannual magazine, now with an updated and expanded format Catch up on Washington Sea Grant’s recent research, outreach and education programs across the state through Sea Star, our biannual magazine. We are excited to share that with autumn 2022 issue, we are lau...