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Protocol In Focus: Why do we use mackerel as bait?
September 10, 2018
One strength of the Crab Team protocol is that it enables us to confidently compare findings among sites, and track changes over time – even if different people are doing the sampling. With sampling on this scale, even the small steps can be important to what we learn from the d...
Webinar: MAFAC Seafood Task Group
How Do We Increase Consumption in the U.S.– Is It Time to Revisit the Idea of a National Seafood Council?
Price: Free- Sponsored by Seafood Expo North America/Seafood Processing North America
Panelists: MAFAC Members Megan Davis, Roger Berkowitz, Stefanie Moreland, Sebastian Belle
Moderator: Cl...
Who Brings Your Seafood to You? An Interview with Libie Cain
October 1, 2020
By James Lee, Science Communications Fellow
Libie Cain fishes Dungeness crab and albacore out of Westport. She grew up on Cooper Point by Evergreen State College and has an architectural degree. In fact, she was part of the team that helped build the Natural Resources B...
Looking Back on 50 Years: Longtime WSG Staff Reflect on Their Work
From the winter 2021–2022 Sea Star print newsletter
In honor of the program’s golden anniversary, we asked four current and former staff to reflect on what they have accomplished here
By Grace Freeman, WSG Science Communications Fellow
Based in Seattle and housed within the University of Washin...
Miso glazed black cod recipe
September 8, 2023
By Katalin Plummer, WSG Graduate Science Communications Fellow
Another fun recipe for you this week on the Discover West Coast Seafood series! Pair the delicate flavor of black cod with rich miso and fresh ginger in this quick-to-cook recipe. Marinating the fish for several hours ...
Carbon comes home
Carbon Comes Home
How a serendipitous connection led ocean acidification researchers to an island farm
Back in the early 2000s, Washington State was ground zero for ocean acidification,” Meg Chadsey, ocean acidification specialist at Washington Sea Grant (WSG), says. “Fossil fuel emissi...
Commercial Fisheries Marketing Initiative
The Washington Department of Fish and Wildlife (WDFW) and WSG are partnering with commercial fishermen to increase awareness of Washington State’s sustainably harvested seafood products, which has become particularly critical in the face of the current COVID-19 outbreak. This initiative a...
Beach Walk FAQs
Beach Walk FAQs
What’s a “beach walk”?
A beach walk is also called a “beach exploration” — a chance to explore a bit of Salish Sea shoreline and the amazing creatures that inhabit it, guided by a professional naturalist or tra...
Summer 2016
Summer 2016
Crab Team Grows in 2016!
May 11th, 2016
The Crab Team was very busy over the winter gearing up for major growth. We logged a lot of miles cruising all over Puget Sound, the Strait, and the San Juan Islands to peruse shoreline, and get the word o...
Coast Guard-Approved First Aid at Sea Workshops in Seattle
FOR IMMEDIATE RELEASE
January 5, 2023
CONTACT: Â Sarah Fisken, Washington Sea Grant: 206-543-1225 or sfisken@uw.edu
Coast Guard-Approved First Aid at Sea Workshops in SeattleÂ
Learn to effectively treat hypothermia, near drowning and other incidents while on the water at one of two upcoming worksh...
Indigenous Speaker Jeffrey Hamilton: An Urban Tribe Perspective
Ta’c Leeheyn and Pi Naha Pi,
Welcome to 2021 and thank you to all who have been enjoying and engaging throughout our Series. We hope you, your families, and communities are well – do know you have been in our prayers through the winter season. Below you’...
Small Spills, Big Problems, Sound Solutions
July 25, 2016
To paraphrase an old saying, “There’s no use crying over spilled oil.” Yet many are concerned with oil pollution in Puget Sound and in the San Juan Islands.
What people don’t realize is that the biggest source of spills so far in the region has not been tankers and freighters, ...
Coastal and Marine Communities
Coastal and Marine Communities
See all current research projects here.
Completed Projects
Bae, Christine, Principal Investigator
Impacts of West Coast Moorage Marinas
Regional researchers calculated the wide range of economic and environmental impacts associated with moorage marinas in Wash...
More than just a cute face: What otters can tell us about the health of the environment
December 27, 2022
The River Otter Project used community science to shed light on contamination in the Lower Duwamish River
By Andrea Richter-Sanchez, WSG Science Communications Fellow
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North American river otter. Photo by Diana Robinson.
“Otters are an easy way to engage people to care abou...