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2018 Volume 2
2018 Volume 2
Summertime Crabbing
September 7, 2018
WSG Crab Team first piloted its monitoring protocols in August 2015, when 30 volunteers monitored 7 sites. This year, the program has grown to have 200 volunteers and 25 staff from partner agencies and area...
Are moon jellies eating up all the zooplankton?
From the Summer 2023 Sea Star
As dense aggregations of moon jellyfish form in Puget Sound, researchers study the ecosystem-wide impacts
By Andrea Richter-Sanchez, WSG Science Communications Fellow
Photo: Shutterstock
Have you ever seen a jellyfish floating in Puget Sound? Chances are, it was a moon ...
Blue Futures: WSG funds collaborative research projects with the Makah Tribe
From the Summer 2023 Sea Star
By incorporating people, culture and Indigenous knowledge systems, these three projects model the use of interdisciplinary approaches to inform marine resource management
By Olivia Horwedel, WSG Science Communications Fellow
Photo: Matt McIntosh/NOAA
Deep blue ocean wat...
How to Get Your “Eyes on the Beach” Like a Pro
October 6, 2016
The recent captures of invasive European green crabs, the first documented in Washington’s Salish Sea, have garnered a lot of recent media attention. We are thrilled that local residents are eager to help protect shorelines from this global invasive species and have set about...
Completing the First Year of a Collaborative Removal Effort at Drayton Harbor
December 23, 2020
One of the big successes this year was the launch of a local removal effort in Drayton Harbor. In spite of COVID, in spite of wildfire smoke, in spite of everything that 2020 had to throw at us, the collaborative management team was able to make great strides in trapping the Washin...
2018 Volume 1
2018 Volume 1
Back Out in the Mud
February 28th, 2018
Last month we launched Washington Sea Grant Crab Team’s third official monitoring season. After a successful and fun month of training workshops in March, all 225+ volunteer and partner monitors are alr...
OysterFest
Oysters, wines, microbrews, live music and so much more come together for two days every year on the first weekend in October. Hosted by the Shelton Skookum Rotary Club Foundation and attended by thousands, OysterFest is home to the West Coast Oyster Shucking Championships and is Washington State’...
Fall 2017
Fall 2017
Wrapping up a busy year
November 21st, 2017
The 2017 Crab Team sampling season has officially concluded, and We – with a capital “W”, inclusive of the whole community of Crab Team volunteers, partners, cheerleaders and staff – can b...
2020 Coastal Green Crab Update
December 16, 2020
As we hang up our hip boots to dry until next season (right next to the holiday lights, of course), it’s a good time to stop and reflect on what we were able to accomplish in a fleeting field season that was truly unlike any before it. In addition to our continued early detection...
38th Annual OysterFest
Oysters, wines, microbrews, live music and so much more come together for two days every year on the first weekend in October. Hosted by the Shelton Skookum Rotary Club Foundation and attended by thousands, OysterFest is home to the West Coast Oyster Shucking Championships and is Washington State’...
OysterFest
Oysters, wines, microbrews, live music and so much more come together for two days every year. Hosted by the Shelton Skookum Rotary Club Foundation and attended by thousands, OysterFest is home to the West Coast Oyster Shucking Championships and is Washington State’s official seafood festival.
The...
Coastal Green Crab Captures Increased in 2021
January 20, 2022
Trapping throughout 2021 indicates that the European green crab invasion has grown across Washington’s coastal estuaries, namely Willapa Bay, Grays Harbor, and Makah Bay. This year’s collaborative efforts by many partners to remove crabs and track the invasion also confirmed tha...
OysterFest
Oysters, microbrews, live music and so much more come together for two days every year on the first weekend in October. Hosted by the Shelton Skookum Rotary Club Foundation and attended by thousands, OysterFest is home to the West Coast Oyster Shucking Championships and is Washington State...
Launching Collaborative Green Crab Management in Drayton Harbor (part 2)
July 3, 2020
Removal of European green crab in Drayton Harbor is now underway, thanks to the collaborative efforts of WSG, Washington Department of Fish and Wildlife (WDFW), the Northwest Straits Commission (NWSC) and other stakeholders. This is the second of two posts on efforts to date. Part 1 cov...