WSG News Blog

Celebrating 20 Years of the Clean Marina Washington Program

May 14, 2025

By Luciana Calle, WSG Science Communications Fellow

On a sunny Wednesday morning, Aaron Barnett and Bridget Trosin, who manage the Clean Marina Washington Program, walked on the deck of Boat Street Marina, admiring one of the many marinas helping to protect Washington’s waters and marine life. In this marina, small black ducks swam between parked boats while geese sunbathed on the warm wooden panels of the deck, carefully preening their backs with their ...

14
MAY

0

Boating, Outreach, WSG News Blog

Nicole Naar Receives 2025 College of the Environment Outstanding Community Impact Award

May 12, 2025

We are happy to announce that Nicole Naar, WSG social science and education specialist, was selected to receive the UW College of the Environment’s 2025 Outstanding Community Impact Award. This award recognizes stakeholder engagement that stimulates, inspires and drives interactive uses of environmental science and information to impact the broader community. The Awards Committee was impressed with the way Nicole exemplifies the spirit of this award by engaging with diverse constituents to convey complex information respectfully and ...

12
MAY

0

Washington Sea Grant Tide’s Out trainings help to skill up the shellfish industry

May 1, 2025

Over a few days this winter, aspiring leaders and supervisors of farmhands, plant workers, and nursery staff from shellfish companies up and down the West Coast found themselves back in the classroom – well, at least part of the time. The rest of the time they practiced hands-on first aid, ran through interpersonal work scenarios, and learned proper ergonomics to help prevent injuries on the job.

They were attending Tide’s Out, Washington Sea Grant’s (WSG) new training series focused ...

1
MAY

0

WSG Director update: Our federal funding status

14
APR

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New research reveals genetic insights key to eelgrass restoration efforts

April 14, 2025

A Washington Sea Grant-funded study shows that nature, not just nurture, explains whether eelgrass flowers

Native Washington eelgrass (Zostera marina) is in trouble. Due to declines in some areas of the Salish Sea and Pacific coast over the last 20 years, restoring eelgrass – and the crucial habitat and ecosystem services it provides – is a high priority for Washington state.

Restoring eelgrass meadows often looks like simply taking eelgrass from one ...

14
APR

0

Who brings your seafood to you? An interview with Jesse Holden, fisherman, shellfish farmer and geoduck diver

April 4, 2025

By Alison Lorenz, WSG Communications Project Coordinator

One of the first questions to ask in a fisherman profile is what all the fisherman catches. Many fishermen specialize in one or two species, but some target several. With Jesse Holden, the answer was: everything.

“Crabbing, shrimping, gilnetting, diving, pretty much anything,” Holden lists, explaining what he can do off the boat he recently purchased, his largest yet. He crabs for Dungeness, catches prawns, gillnets for salmon, and dives for geoduck, sea ...

4
APR

0

Researchers to map the genome of the invasive European green crab

April 2, 2025

With state funding, Washington Sea Grant will work with Washington Department of Fish and Wildlife and the Woods Hole Oceanographic Institution to shed light on a highly invasive species

SEATTLE – Washington state will soon have another tool to support long-term management for one of the highest priority invasive species, European green crab, thanks to additional state funding dedicated to genetic research.

Last fall, Washington Sea Grant (WSG) received $185,000 in state appropriations to work with Washington Department of Fish ...

2
APR

0

Economic Recovery Corps Fellow Jessika Tantisook helps to shape a resilient ocean economy on Washington’s Pacific coast

March 28, 2025

By Maddie Gard, WSG Science Communications Fellow

Washington’s maritime industries have long shaped our coastal communities, economies and cultures. Today, the maritime sector is facing complex regulatory frameworks, the consolidation of industries, the graying of the fleet, and changing climate conditions, which are presenting economic challenges for coastal communities at large. In response, industry and community leaders are seeking to bolster marine-based economies through prioritizing thriving working waterfronts and workforce development as well as sustainable commercial fishing, ...

28
MAR

0

Tacoma SOTA Wins the 2025 Orca Bowl Competition

March 18, 2025

By Luciana Calle, WSG Science Communications Fellow

On March 1, Washington Sea Grant (WSG) held the 2025 Orca Bowl Competition, Washington state’s regional National Ocean Sciences Bowl® (NOSB) event. This day-long event brings high school students from across Washington to compete in teams of four through a round-robin competition style followed by a double elimination round. Students tackle questions in all areas of marine studies, including ocean-related physics, chemistry, biology, geology, policy and technology, through ...

18
MAR

0

Spring 2025 WSG Director update: Continuing to provide value to Washington state

March 13, 2025

Dear Partners and Friends of Washington Sea Grant:

For more than 50 years, Washington Sea Grant has served the State of Washington, the Pacific Northwest, and the nation by funding marine research, providing technical assistance, and working with communities, managers, businesses, educators, and the public to advance regional understanding and sustainable use of ocean and coastal resources. WSG’s work in 2018-2023 brought more than $190 million in services and economic benefits to the state. As a non-partisan state-federal partnership, ...

13
MAR

0

The Benefits of Frozen Seafood: Freshness, Sustainability, and Convenience

When purchasing seafood for dinner, frozen is fresh!

Many people are unsure about the quality of frozen fish or shellfish at the market. The good news is, freezing technology has vastly improved over the last few decades. When it comes to seafood, frozen is a great option.

The Science of Flash Freezing

“Flash freezing” is the process of quickly lowering the temperature of freshly harvested seafood.

Old technologies froze fish slowly. This caused cells inside the flesh to ...

11
MAR

0

Fisheries, Safe, Sustainable Seafood, WSG News Blog

Steller sea lion scat and science communications

March 10, 2025

Reflecting on my Washington Sea Grant-supported research opportunity

By Maddie Gard, WSG Science Communications Fellow

Washington Sea Grant prioritizes three core functions: research, outreach, and education. By some quirk of fate, I’ve matched with opportunities in each of these focus areas as a student in Washington state universities. When I was an undergraduate, a formative research experience in marine mammal ecology strengthened my passion for science-informed conservation efforts and catalyzed my career direction.

At Western ...

10
MAR

0

Eyes on the Elwha: A Conversation with WSG Coastal Hazards Specialist, Ian Miller

March 3, 2025

By Maddie Gard, WSG Science Communications Fellow

When the Elwha River dams were breached in 2011, a century’s worth of accumulated sediment was released and transported downstream to the coastal zone. An estimated 19 million metric tons of mud, sand and gravel that had been trapped in the dam reservoirs transformed twists and turns of the Elwha River, eventually flushing out to the coast and reshaping the river delta near Port Angeles. Since then, Washington ...

3
MAR

0

Hazard Resilience, Marine and Coastal Planning, WSG News Blog

Meet Luciana Calle, 2025 WSG Undergraduate Science Communications Fellow

February 25, 2025

Luciana Calle was born and raised in the Midwest yet has been living in Washington for 8 years. Her awe for the Pacific Northwest and her fascination with the environment led her to pursue environmental science and resource management, which she currently studies as an undergraduate at the University of Washington. She also took an interest in climate change early ...

25
FEB

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Thirty-fourth Shellfish Growers Conference offers connection and community

February 25, 2025

On February 10 and 11, Washington Sea Grant (WSG) hosted its annual Shellfish Growers Conference, another successful gathering of the event that has brought together shellfish growers, researchers, Tribal members and representatives and state and federal agency representatives for more than 30 years.

The theme of this year’s conference was community. At the Alderbrook Resort in Union, WA, where the conference is held each year, attendees put that theme on full display, from happy reunions in the hallway and ...

25
FEB

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