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  • In the hunt for invasive green crab, Molt Search seeks their shedded shells
    WSG Crab Team’s new program makes it easy to get involved in invasive species response From the Summer 2024 Sea Star By Alison Lorenz, WSG Science Writer Volunteers learn Molt Search protocols at a training in Padilla Bay, Washington. When Lisa Watkins started at WSG as a community science spe...
  • Wild Seafood Connection to bring fishers and buyers to Bellingham in February
    January 18, 2024 On February 29, members of the commercial fishing industry will have a chance to speak directly to their buyers – restaurants, retailers, brokers, and other seafood businesses  – at the Wild Seafood Connection conference, presented by the Port of Bellingham and produced by Coli...
  • Paralytic shellfish poisoning on the Washington Coast
    September 3, 2024 An update on the recent shellfish poisoning event and the safety protocols in place By Ashleigh Epps, WSG aquaculture specialist The phytoplankton genus Alexadrium, which creates for paralytic shellfish poison In late May 2024, the Pacific coasts of Oregon and Washington experience...
  • Who brings your seafood to you? An interview with Riley Starks, fisherman and co-founder of the Salish Center
    June 3, 2024 By Alison Lorenz, WSG Science Writer Riley Starks with chef and restauranteur Renee Erickson. Photo courtesy of Riley Starks. Riley Starks had never fished a day in his life and had rarely been on the water when he graduated college in 1972. But he had a whole year ahead of him before h...
  • The Washington Sea Grant Hershman Fellowship has a track record of launching recent graduates into marine policy careers
    Many Hershman alums find themselves coming back full circle as they mentor the next generation of fellows From the Winter 2023/2024 Sea Star By Samantha Larson, WSG Science Writer Since 2008, Washington Sea Grant (WSG) has placed recent graduate students in offices across the state to spend a year w...
  • Citrusy ale shrimp recipe
    October 18, 2024 By Jess Davis, WSG Science Communications Fellow Ocean pink shrimp season is nearly over, so try this recipe from Alaska Seafood before October’s end for the freshest catch! While the original recipe calls for spot prawns, ocean pink shrimp make an easy swap for this fresh, zi...
  • Melissa Poe to serve as WSG assistant director for outreach
    November 1, 2023 Washington Sea Grant (WSG) has appointed Dr. Melissa Poe to assistant director for outreach. Poe has been at WSG for 10 years, leading the social science program in work to identify, define and incorporate measures of human well-being and cultural practices into marine planning and ...
  • How to save the pinto abalone
    New research informs future restoration efforts for endangered pinto abalone populations in the Pacific Northwest From the Winter 2023/2024 Sea Star By Emma Duckworth, WSG Science Communications Fellow The pinto abalone is a crucial organism in Puget Sound. “They are the Roomba of the rocky intert...
  • Reflections from the Shoalwater Bay Indian Tribe Partnership Gathering
    February 15, 2024 By Chandler Countryman, Washington Sea Grant Resilience and Adaptation Specialist Last week, Washington Sea Grant took part in the Shoalwater Bay Indian Tribe Partnership Gathering presented by the Office of Secretary, U.S. Department of Transportation, Thriving Communities and Mai...
  • Molt Search
    Molt Search The emerging invasion by European green crabs (Carcinus maenas) threatens marine resources in Washington. Early detection of small populations gives us the best chance to reduce the spread and impact of this globally damaging invasive species. Wa...
  • Impacts from the Summer 2021 Heatwave on Washington Shellfish
    July 21, 2021 Dead butter clams. Photo: Ron Carr The record-breaking heat that hit the Pacific Northwest from June 23 to 28, 2021, caused harm to many intertidal shellfish and invertebrate species on Washington beaches. On many beaches, species such as cockles, varnish clams, butter clams, and nativ...
  • Monitoring the Damage in the Heat Wave’s Wake
    From the Autumn 2022 Sea Star Washington Sea Grant rapidly provided funding to two projects to survey the impacts of the historic June 2021 heat wave on intertidal marine life By Samantha Larson, WSG Science Writer Joe Williams, front, and Darrell Williams with the Swinomish Indian Tribal Communityâ...
  • Crab Team Takes Willapa Bay by Storm!
    November 3, 2016  This series of three posts was originally written in August, but was pre-empted by the news of European green crab captures on San Juan Island and in Padilla Bay. Better late than never, here are our field notes on green crab trapping in Willapa Bay during August of this year. Of...
  • Director’s Note: Reflections from our Staff Retreat
    September, 2022 Russell Callender, WSG Director Even as we at Washington Sea Grant have increasingly had opportunities to see each other and work together in person, it has been far too long since we’ve been able to bring the whole organization together. This made it an inc...
  • Baker to Bay Symposium
    The Whatcom Watersheds Information Network in association with multiple sponsors is hosting the 2017 Baker to Bay Symposium at the Ferndale Event Center. This two-day event will bring together stakeholders, managers, governments, businesses, community members, and scientists to share information abo...
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